Modulation of gut microbiota composition and predicted metabolic capacity after nutritional programming with a plant-rich diet in Atlantic salmon (Salmo salar): insights across developmental stages ...
Abstract To promote sustainable aquaculture, the formulation of Atlantic salmon (Salmo salar) feeds has changed in recent decades, focusing on replacing standard marine-based ingredients with plant-based alternatives, increasingly demonstrating successful outcomes in terms of fish performance. Howev...
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Online Access: | https://dx.doi.org/10.6084/m9.figshare.c.7311255 https://springernature.figshare.com/collections/Modulation_of_gut_microbiota_composition_and_predicted_metabolic_capacity_after_nutritional_programming_with_a_plant-rich_diet_in_Atlantic_salmon_Salmo_salar_insights_across_developmental_stages/7311255 |
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ftdatacite:10.6084/m9.figshare.c.7311255 2024-09-30T14:32:26+00:00 Modulation of gut microbiota composition and predicted metabolic capacity after nutritional programming with a plant-rich diet in Atlantic salmon (Salmo salar): insights across developmental stages ... Tawfik, Marwa Mamdouh Lorgen-Ritchie, Marlene Król, Elżbieta McMillan, Stuart Norambuena, Fernando Bolnick, Daniel I. Douglas, Alex Tocher, Douglas R Betancor, Mónica B. Martin, Samuel A. M. 2024 https://dx.doi.org/10.6084/m9.figshare.c.7311255 https://springernature.figshare.com/collections/Modulation_of_gut_microbiota_composition_and_predicted_metabolic_capacity_after_nutritional_programming_with_a_plant-rich_diet_in_Atlantic_salmon_Salmo_salar_insights_across_developmental_stages/7311255 unknown figshare Creative Commons Attribution 4.0 International https://creativecommons.org/licenses/by/4.0/legalcode cc-by-4.0 Environmental Sciences not elsewhere classified Chemical Sciences not elsewhere classified Ecology FOS: Biological sciences Biological Sciences not elsewhere classified Inorganic Chemistry FOS: Chemical sciences Collection article 2024 ftdatacite https://doi.org/10.6084/m9.figshare.c.7311255 2024-09-02T08:53:20Z Abstract To promote sustainable aquaculture, the formulation of Atlantic salmon (Salmo salar) feeds has changed in recent decades, focusing on replacing standard marine-based ingredients with plant-based alternatives, increasingly demonstrating successful outcomes in terms of fish performance. However, little is known about how these plant-based diets may impact the gut microbiota at first feeding and onwards. Nutritional programming (NP) is one strategy applied for exposing fish to a plant-based (V) diet at an early stage in life to promote full utilisation of plant-based ingredients and prevent potential adverse impacts of exposure to a plant-rich diet later in life. We investigated the impact of NP on gut microbiota by introducing fish to plant ingredients (V fish) during first feeding for a brief period of two weeks (stimulus phase) and compared those to fish fed a marine-based diet (M fish). Results demonstrated that V fish not only maintained growth performance at 16 (intermediate phase) and 22 ... Article in Journal/Newspaper Atlantic salmon Salmo salar DataCite |
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Environmental Sciences not elsewhere classified Chemical Sciences not elsewhere classified Ecology FOS: Biological sciences Biological Sciences not elsewhere classified Inorganic Chemistry FOS: Chemical sciences |
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Environmental Sciences not elsewhere classified Chemical Sciences not elsewhere classified Ecology FOS: Biological sciences Biological Sciences not elsewhere classified Inorganic Chemistry FOS: Chemical sciences Tawfik, Marwa Mamdouh Lorgen-Ritchie, Marlene Król, Elżbieta McMillan, Stuart Norambuena, Fernando Bolnick, Daniel I. Douglas, Alex Tocher, Douglas R Betancor, Mónica B. Martin, Samuel A. M. Modulation of gut microbiota composition and predicted metabolic capacity after nutritional programming with a plant-rich diet in Atlantic salmon (Salmo salar): insights across developmental stages ... |
topic_facet |
Environmental Sciences not elsewhere classified Chemical Sciences not elsewhere classified Ecology FOS: Biological sciences Biological Sciences not elsewhere classified Inorganic Chemistry FOS: Chemical sciences |
description |
Abstract To promote sustainable aquaculture, the formulation of Atlantic salmon (Salmo salar) feeds has changed in recent decades, focusing on replacing standard marine-based ingredients with plant-based alternatives, increasingly demonstrating successful outcomes in terms of fish performance. However, little is known about how these plant-based diets may impact the gut microbiota at first feeding and onwards. Nutritional programming (NP) is one strategy applied for exposing fish to a plant-based (V) diet at an early stage in life to promote full utilisation of plant-based ingredients and prevent potential adverse impacts of exposure to a plant-rich diet later in life. We investigated the impact of NP on gut microbiota by introducing fish to plant ingredients (V fish) during first feeding for a brief period of two weeks (stimulus phase) and compared those to fish fed a marine-based diet (M fish). Results demonstrated that V fish not only maintained growth performance at 16 (intermediate phase) and 22 ... |
format |
Article in Journal/Newspaper |
author |
Tawfik, Marwa Mamdouh Lorgen-Ritchie, Marlene Król, Elżbieta McMillan, Stuart Norambuena, Fernando Bolnick, Daniel I. Douglas, Alex Tocher, Douglas R Betancor, Mónica B. Martin, Samuel A. M. |
author_facet |
Tawfik, Marwa Mamdouh Lorgen-Ritchie, Marlene Król, Elżbieta McMillan, Stuart Norambuena, Fernando Bolnick, Daniel I. Douglas, Alex Tocher, Douglas R Betancor, Mónica B. Martin, Samuel A. M. |
author_sort |
Tawfik, Marwa Mamdouh |
title |
Modulation of gut microbiota composition and predicted metabolic capacity after nutritional programming with a plant-rich diet in Atlantic salmon (Salmo salar): insights across developmental stages ... |
title_short |
Modulation of gut microbiota composition and predicted metabolic capacity after nutritional programming with a plant-rich diet in Atlantic salmon (Salmo salar): insights across developmental stages ... |
title_full |
Modulation of gut microbiota composition and predicted metabolic capacity after nutritional programming with a plant-rich diet in Atlantic salmon (Salmo salar): insights across developmental stages ... |
title_fullStr |
Modulation of gut microbiota composition and predicted metabolic capacity after nutritional programming with a plant-rich diet in Atlantic salmon (Salmo salar): insights across developmental stages ... |
title_full_unstemmed |
Modulation of gut microbiota composition and predicted metabolic capacity after nutritional programming with a plant-rich diet in Atlantic salmon (Salmo salar): insights across developmental stages ... |
title_sort |
modulation of gut microbiota composition and predicted metabolic capacity after nutritional programming with a plant-rich diet in atlantic salmon (salmo salar): insights across developmental stages ... |
publisher |
figshare |
publishDate |
2024 |
url |
https://dx.doi.org/10.6084/m9.figshare.c.7311255 https://springernature.figshare.com/collections/Modulation_of_gut_microbiota_composition_and_predicted_metabolic_capacity_after_nutritional_programming_with_a_plant-rich_diet_in_Atlantic_salmon_Salmo_salar_insights_across_developmental_stages/7311255 |
genre |
Atlantic salmon Salmo salar |
genre_facet |
Atlantic salmon Salmo salar |
op_rights |
Creative Commons Attribution 4.0 International https://creativecommons.org/licenses/by/4.0/legalcode cc-by-4.0 |
op_doi |
https://doi.org/10.6084/m9.figshare.c.7311255 |
_version_ |
1811636597307736064 |