Sources of primary production to Arctic bivalves identified using amino acid stable carbon isotope fingerprinting *

Benthic invertebrates are a crucial trophic link in Arctic marine food webs. However, estimates of the contribution of different primary production sources sustaining these organisms are not well characterised. We measured the stable carbon isotope values ( δ 13 C) of essential amino acids (EAAs) in...

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Main Authors: Rowe, Audrey G., Iken, Katrin, Arny L. Blanchard, O'Brien, Diane M., Osvik, Renate Døving, Uradnikova, Martina, Wooller, Matthew J.
Format: Text
Language:unknown
Published: Taylor & Francis 2019
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Online Access:https://dx.doi.org/10.6084/m9.figshare.8260139
https://tandf.figshare.com/articles/Sources_of_primary_production_to_Arctic_bivalves_identified_using_amino_acid_stable_carbon_isotope_fingerprinting_sup_sup_/8260139
id ftdatacite:10.6084/m9.figshare.8260139
record_format openpolar
spelling ftdatacite:10.6084/m9.figshare.8260139 2023-05-15T14:54:14+02:00 Sources of primary production to Arctic bivalves identified using amino acid stable carbon isotope fingerprinting * Rowe, Audrey G. Iken, Katrin Arny L. Blanchard O'Brien, Diane M. Osvik, Renate Døving Uradnikova, Martina Wooller, Matthew J. 2019 https://dx.doi.org/10.6084/m9.figshare.8260139 https://tandf.figshare.com/articles/Sources_of_primary_production_to_Arctic_bivalves_identified_using_amino_acid_stable_carbon_isotope_fingerprinting_sup_sup_/8260139 unknown Taylor & Francis https://dx.doi.org/10.1080/10256016.2019.1620742 Creative Commons Attribution 4.0 International https://creativecommons.org/licenses/by/4.0/legalcode cc-by-4.0 CC-BY Evolutionary Biology FOS Biological sciences 59999 Environmental Sciences not elsewhere classified FOS Earth and related environmental sciences 39999 Chemical Sciences not elsewhere classified FOS Chemical sciences Ecology 69999 Biological Sciences not elsewhere classified Marine Biology Inorganic Chemistry Text article-journal Journal contribution ScholarlyArticle 2019 ftdatacite https://doi.org/10.6084/m9.figshare.8260139 https://doi.org/10.1080/10256016.2019.1620742 2021-11-05T12:55:41Z Benthic invertebrates are a crucial trophic link in Arctic marine food webs. However, estimates of the contribution of different primary production sources sustaining these organisms are not well characterised. We measured the stable carbon isotope values ( δ 13 C) of essential amino acids (EAAs) in muscle tissue from two common bivalve genera ( Macoma spp. and Astarte spp.) collected in Hanna Shoal in the northeastern Chukchi Sea. Mixing models comparing the δ 13 C EAA fingerprints of the bivalves to a suite of primary production endmembers revealed relatively high contributions of EAAs from phytoplankton and bacteria in both species. We also examined whether δ 13 C EAA fingerprints could be produced from the EAAs preserved in bivalve shells, which could allow primary production sources to be estimated from ancient bivalve shells. The δ 13 C EAA fingerprints from a suite of paired modern bivalve shells and muscle from Macoma calcarea from across the Chukchi Sea revealed a correspondence between the estimates of the dominant primary production source of EAAs derived from analyses of these two tissue types. Our findings indicate that δ 13 C EAA fingerprinting of marine bivalves can be used to examine dominant organic matter sources in the Arctic marine benthos in recent years as well as in deeper time. Text Arctic Chukchi Chukchi Sea Phytoplankton DataCite Metadata Store (German National Library of Science and Technology) Arctic Chukchi Sea Hanna Shoal ENVELOPE(-162.000,-162.000,72.000,72.000)
institution Open Polar
collection DataCite Metadata Store (German National Library of Science and Technology)
op_collection_id ftdatacite
language unknown
topic Evolutionary Biology
FOS Biological sciences
59999 Environmental Sciences not elsewhere classified
FOS Earth and related environmental sciences
39999 Chemical Sciences not elsewhere classified
FOS Chemical sciences
Ecology
69999 Biological Sciences not elsewhere classified
Marine Biology
Inorganic Chemistry
spellingShingle Evolutionary Biology
FOS Biological sciences
59999 Environmental Sciences not elsewhere classified
FOS Earth and related environmental sciences
39999 Chemical Sciences not elsewhere classified
FOS Chemical sciences
Ecology
69999 Biological Sciences not elsewhere classified
Marine Biology
Inorganic Chemistry
Rowe, Audrey G.
Iken, Katrin
Arny L. Blanchard
O'Brien, Diane M.
Osvik, Renate Døving
Uradnikova, Martina
Wooller, Matthew J.
Sources of primary production to Arctic bivalves identified using amino acid stable carbon isotope fingerprinting *
topic_facet Evolutionary Biology
FOS Biological sciences
59999 Environmental Sciences not elsewhere classified
FOS Earth and related environmental sciences
39999 Chemical Sciences not elsewhere classified
FOS Chemical sciences
Ecology
69999 Biological Sciences not elsewhere classified
Marine Biology
Inorganic Chemistry
description Benthic invertebrates are a crucial trophic link in Arctic marine food webs. However, estimates of the contribution of different primary production sources sustaining these organisms are not well characterised. We measured the stable carbon isotope values ( δ 13 C) of essential amino acids (EAAs) in muscle tissue from two common bivalve genera ( Macoma spp. and Astarte spp.) collected in Hanna Shoal in the northeastern Chukchi Sea. Mixing models comparing the δ 13 C EAA fingerprints of the bivalves to a suite of primary production endmembers revealed relatively high contributions of EAAs from phytoplankton and bacteria in both species. We also examined whether δ 13 C EAA fingerprints could be produced from the EAAs preserved in bivalve shells, which could allow primary production sources to be estimated from ancient bivalve shells. The δ 13 C EAA fingerprints from a suite of paired modern bivalve shells and muscle from Macoma calcarea from across the Chukchi Sea revealed a correspondence between the estimates of the dominant primary production source of EAAs derived from analyses of these two tissue types. Our findings indicate that δ 13 C EAA fingerprinting of marine bivalves can be used to examine dominant organic matter sources in the Arctic marine benthos in recent years as well as in deeper time.
format Text
author Rowe, Audrey G.
Iken, Katrin
Arny L. Blanchard
O'Brien, Diane M.
Osvik, Renate Døving
Uradnikova, Martina
Wooller, Matthew J.
author_facet Rowe, Audrey G.
Iken, Katrin
Arny L. Blanchard
O'Brien, Diane M.
Osvik, Renate Døving
Uradnikova, Martina
Wooller, Matthew J.
author_sort Rowe, Audrey G.
title Sources of primary production to Arctic bivalves identified using amino acid stable carbon isotope fingerprinting *
title_short Sources of primary production to Arctic bivalves identified using amino acid stable carbon isotope fingerprinting *
title_full Sources of primary production to Arctic bivalves identified using amino acid stable carbon isotope fingerprinting *
title_fullStr Sources of primary production to Arctic bivalves identified using amino acid stable carbon isotope fingerprinting *
title_full_unstemmed Sources of primary production to Arctic bivalves identified using amino acid stable carbon isotope fingerprinting *
title_sort sources of primary production to arctic bivalves identified using amino acid stable carbon isotope fingerprinting *
publisher Taylor & Francis
publishDate 2019
url https://dx.doi.org/10.6084/m9.figshare.8260139
https://tandf.figshare.com/articles/Sources_of_primary_production_to_Arctic_bivalves_identified_using_amino_acid_stable_carbon_isotope_fingerprinting_sup_sup_/8260139
long_lat ENVELOPE(-162.000,-162.000,72.000,72.000)
geographic Arctic
Chukchi Sea
Hanna Shoal
geographic_facet Arctic
Chukchi Sea
Hanna Shoal
genre Arctic
Chukchi
Chukchi Sea
Phytoplankton
genre_facet Arctic
Chukchi
Chukchi Sea
Phytoplankton
op_relation https://dx.doi.org/10.1080/10256016.2019.1620742
op_rights Creative Commons Attribution 4.0 International
https://creativecommons.org/licenses/by/4.0/legalcode
cc-by-4.0
op_rightsnorm CC-BY
op_doi https://doi.org/10.6084/m9.figshare.8260139
https://doi.org/10.1080/10256016.2019.1620742
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