Trend 2000 - 2005. Food and Agriculture Organization of the United Nations. Food and Agriculture Organization Statistics: Environment - Water | Country: Iceland | Item: Water withdrawal for agricultural use | Element: % of total water withdrawal - %, 2000-2005. Data-Planet™ Statistical Ready Reference by Conquest Systems, Inc. Dataset-ID: 067-001-053.

Food and Agriculture Organization of the United Nations (2017). Food and Agriculture Organization Statistics: Environment - Water | Country: Iceland | Item: Water withdrawal for agricultural use | Element: % of total water withdrawal - %, 2000-2005. Data-Planet™ Statistical Ready Reference by Conque...

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Bibliographic Details
Main Author: Food And Agriculture Organization Of The United Nations
Format: Article in Journal/Newspaper
Language:English
Published: Data-Planet™ Statistical Ready Reference by Conquest Systems, Inc. 2017
Subjects:
Online Access:https://dx.doi.org/10.6068/dp15df22c878522
http://statisticaldatasets.data-planet.com/dataplanet/Datasheet_DOI_Servlet?ID=15df22c878522&type=datasheet&version=1
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Summary:Food and Agriculture Organization of the United Nations (2017). Food and Agriculture Organization Statistics: Environment - Water | Country: Iceland | Item: Water withdrawal for agricultural use | Element: % of total water withdrawal - %, 2000-2005. Data-Planet™ Statistical Ready Reference by Conquest Systems, Inc. [Data-file]. Dataset-ID: 067-001-053. Dataset: Presents statistics on water withdrawal for agricultural use as a percentage of total water withdrawal. The time-series and cross-sectional data provided here are from the FAOSTAT database of the Food and Agriculture Organization of the United Nations. Statistics include measures related to the food supply; forestry; agricultural production, prices, and investment; and trade and use of resources, such as fertilizers, land, and pesticides. As available, data are provided for approximately 245 countries and 35 regional areas from 1961 through the present. The data are typically supplied by governments to FAO Statistics through national publications and FAO questionnaires. Official data have sometimes been supplemented with data from unofficial sources and from other national or international agencies or organizations. In particular, for the European Union member countries, with the exception of Spain, data obtained from EUROSTAT have been used. Category: Natural Resources and Environment, Agriculture and Food Source: Food and Agriculture Organization of the United Nations Established in 1945 as a specialized agency of the United Nations, the Food and Agricultural Organization’s mandate is to raise levels of nutrition, improve agricultural productivity, better the lives of rural populations, and contribute to the growth of the world economy. Staff experts in seven FAO departments serve as a knowledge network to collect, analyze, and disseminate data, sharing policy expertise with member countries and implementing projects and programs throughout the world aimed at achieving rural development and hunger alleviation goals. The Statistics Division of the Food and Agricultural Organization collates and disseminates food and agricultural statistics globally. http://www.fao.org/ Subject: Agricultural Production, Water Resources, Water Use, Agriculture