Figure 5 in The historic background and potential of sustainable small-scale fisheries and aquaculture in small islands: the case of Saint-Pierre and Miquelon ...
Figure 5. – Marine fisheries catch in the sea area currently covered by the Exclusive Economic Zone of Saint-Pierre and Miquelon, as reconstructed by the Sea Around Us from 1950 to 2019 (see www.seaaroundus.org). Note that these catches, which include discards and other neglected component of offici...
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| Format: | Still Image |
| Language: | unknown |
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Zenodo
2022
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| Online Access: | https://dx.doi.org/10.5281/zenodo.12712928 https://zenodo.org/doi/10.5281/zenodo.12712928 |
| Summary: | Figure 5. – Marine fisheries catch in the sea area currently covered by the Exclusive Economic Zone of Saint-Pierre and Miquelon, as reconstructed by the Sea Around Us from 1950 to 2019 (see www.seaaroundus.org). Note that these catches, which include discards and other neglected component of official statistics, are higher than the 'Reported catch' (black line). Note also the dominant role of Atlantic cod (Gadus morhua). The scale at the bottom of this graph suggest that these data are moderately reliable. ... : Published as part of Teletchea, Fabrice, 2022, The historic background and potential of sustainable small-scale fisheries and aquaculture in small islands: the case of Saint-Pierre and Miquelon, pp. 425-438 in Cybium 46 (4) on page 432, DOI: 10.26028/cybium/2022-464-008, http://zenodo.org/record/12712913 ... |
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