Development Of A Bacterial Resistant Concrete For Use In Low Cost Kitchen Floors

The degrading effect due to bacterial growth on the structural integrity of concrete floor surfaces is predictable; this consequently cause development of surface micro cracks in which organisms penetrate through resulting in surface spalling. Hence, the need to develop mix design meeting the requir...

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Main Authors: S. S. Mahlangu, R. K. K. Mbaya, D. D. Delport, H. Van. Zyl
Format: Text
Language:English
Published: Zenodo 2013
Subjects:
Online Access:https://dx.doi.org/10.5281/zenodo.1089012
https://zenodo.org/record/1089012
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language English
topic Admixture
organisms
porosity and strength.
spellingShingle Admixture
organisms
porosity and strength.
S. S. Mahlangu
R. K. K. Mbaya
D. D. Delport
H. Van. Zyl
Development Of A Bacterial Resistant Concrete For Use In Low Cost Kitchen Floors
topic_facet Admixture
organisms
porosity and strength.
description The degrading effect due to bacterial growth on the structural integrity of concrete floor surfaces is predictable; this consequently cause development of surface micro cracks in which organisms penetrate through resulting in surface spalling. Hence, the need to develop mix design meeting the requirement of floor surfaces exposed to aggressive agent to improve certain material properties with good workability, extended lifespan and low cost is essential. In this work, tests were performed to examine the microbial activity on kitchen floor surfaces and the effect of adding admixtures. The biochemical test shows the existence of microorganisms ( E.coli, Streptococcus ) on newly casted structure. Of up to 6% porosity was reduced and improvement on structural integrity was observed upon adding mineral admixtures from the concrete mortar. The SEM result after 84 days of curing specimens, shows that chemical admixtures have significant role to enable retard bacterial penetration and good quality structure is achieved. : {"references": ["K. Mattick, K. L. Durham, G. Domingue, F. J\u00f8rgensen, M. Sen, D. W. Schaffner and T. Humphrey, International Journal of Food Microbiology 85, 213 (2003).", "H.D. Kusumaningrum, M.M. van Putten, F.M. Rombouts and R.R. Beumer, Journal of Food Protection 65, 61 (2002).", "C.G. Kumar and S.K. Anand, International Journal of Food Microbiology 42, 9 (1998).", "C. Genigeorgis, in: S.A. Burt and F. Bauer (eds.), edited by European Consortium for Continuing Education in Advanced Meat Science and Technology, 1995, pp. 29-47", "Monteny J, Vinckle E, Beeldens A, De Belie N, Taerwe L, Van Germet D, et al., Chemical, microbiological, and in situ tests methods for biogenic sulphuric acid corrosion of concrete, cement and concrete research 2000; 30(4): 623 \u2013 34.", "A Bertron, G Escadeillas, J Duchesne, Degradation of cement pastes by organic acids, Materials and structures 40 (3) (2007) 341 \u2013 354.", "B CWALINA Biodegradation of concrete-The Journal, 133, 4 (2008)", "Chen J, Blume HP, 2002. Rock-weathering by lichens in Antarctic: Patterns and mechanisms. Journal of geographical science, 12 387 \u2013 396.", "Hassan KE, Cabrera JG, Head MK. The influence of aggregate characteristics on the properties of high performance, high strength concrete. In: Rangan B, Patnaik A, editors. Proceedings of the International Conference. Perth, Australia, 1998. P. 441 \u2013 55.\n[10]\tBilodeau A, Malhotra VM. High-volume fly ash system: concrete solution for sustainable development. ACI Mater J 2000; 97(1):41 \u2013 48\n[11]\tAssie S, Escadeillas G, Waller V. Estimates of self-compacting concrete 'potential' durability. Construction build material 2007; 21(10):1909-17.\n[12]\tR.P Khatri, V. Sirivivatnanon. L.K Yu, Effect of curing on water permeability of concretes prepared with normal Portland cement and with slag and silica fume, Mag. Concrete research. 49(180) (1977) 167 \u2013 172.\n[13]\tNeville A, Aitcin P-C, High performance concrete \u2013 and overview. Material Structures 1998; 31:111-7.\n[14]\tH.J. van der Molen\u2217, W.M.O. van Beurden, M.A. Blankenstein, W. de Boer, B.A. Cooke, J.A. Grootegoed, F.H.A. Janszen, F.H. de Jong, E. Mulder, F.F.G. Rommerts, The testis: Biochemical actions of trophic hormones and steroids on steroid production and spermatogenesis 1979;11(1) p 13-18.\n[15]\tHannah Ben-Bassat, Zipora Shlomai, Gertrude Kohn, Miron Prokocimer, Establishment of a human T-acute lymphoblastic leukemia cell line with a chromosome translocation;49(2) 1990, Pages 241\u2013248.\n[16]\thttp://www.cdc.gov/ncidod/dbmd/diseaseinfo/escherichiacoli_g.htm. (Consulted in 05/06/2007).\n[17]\tK. Oliveira, T. Oliveira, P. Teixeira, J. Azeredo and R. Oliveira, Brazilian Journal of Microbiology 38, 318 (2007).\n[18]\tB. Joseph, S.K. Otta and I. Karunasagar, International Journal of Food Microbiology 64, 367 (2001).\n[19]\tJ.L. McKillip, Antonie van Leeuwenhoek 77, 393 (2000).\n[20]\tK. Shinagawa, International Journal of Food Microbiology 10, 125 (1990).\n[21]\tM.S. Bergdoll, in: M.P. Doyle (ed.), edited by Marcel Dekker, Inc., New York, USA, 1989, pp 463-523. \n[22]\tHassan KE, Cabrera JG, Bajracharya YM. The influence of fly ash content and curing temperature on the properties of high performance concrete. In: Proceedings of the Fifth International Conference, vol. 1. Bahrain, 1997. p. 345565.\n[23]\tHassan KE, Cabrera JG. Design of durable concrete: specifica- tions and their implementation. In: Hosny A, Mahfouz I, Sarkani S, editors. Proceedings of the Second Middle East Symposium. Hurghada, Egypt, 1999. p. 55-65.\n[24]\tAbbas A, Carcasses M, Ollivier JP. The importance of gas permeability in addition to the compressive strength of concrete. Mag Concrete Research 2000; 52(1):1-6."]}
format Text
author S. S. Mahlangu
R. K. K. Mbaya
D. D. Delport
H. Van. Zyl
author_facet S. S. Mahlangu
R. K. K. Mbaya
D. D. Delport
H. Van. Zyl
author_sort S. S. Mahlangu
title Development Of A Bacterial Resistant Concrete For Use In Low Cost Kitchen Floors
title_short Development Of A Bacterial Resistant Concrete For Use In Low Cost Kitchen Floors
title_full Development Of A Bacterial Resistant Concrete For Use In Low Cost Kitchen Floors
title_fullStr Development Of A Bacterial Resistant Concrete For Use In Low Cost Kitchen Floors
title_full_unstemmed Development Of A Bacterial Resistant Concrete For Use In Low Cost Kitchen Floors
title_sort development of a bacterial resistant concrete for use in low cost kitchen floors
publisher Zenodo
publishDate 2013
url https://dx.doi.org/10.5281/zenodo.1089012
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spelling ftdatacite:10.5281/zenodo.1089012 2023-05-15T13:36:18+02:00 Development Of A Bacterial Resistant Concrete For Use In Low Cost Kitchen Floors S. S. Mahlangu R. K. K. Mbaya D. D. Delport H. Van. Zyl 2013 https://dx.doi.org/10.5281/zenodo.1089012 https://zenodo.org/record/1089012 en eng Zenodo https://dx.doi.org/10.5281/zenodo.1089011 Open Access Creative Commons Attribution 4.0 https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess CC-BY Admixture organisms porosity and strength. Text Journal article article-journal ScholarlyArticle 2013 ftdatacite https://doi.org/10.5281/zenodo.1089012 https://doi.org/10.5281/zenodo.1089011 2021-11-05T12:55:41Z The degrading effect due to bacterial growth on the structural integrity of concrete floor surfaces is predictable; this consequently cause development of surface micro cracks in which organisms penetrate through resulting in surface spalling. Hence, the need to develop mix design meeting the requirement of floor surfaces exposed to aggressive agent to improve certain material properties with good workability, extended lifespan and low cost is essential. In this work, tests were performed to examine the microbial activity on kitchen floor surfaces and the effect of adding admixtures. The biochemical test shows the existence of microorganisms ( E.coli, Streptococcus ) on newly casted structure. Of up to 6% porosity was reduced and improvement on structural integrity was observed upon adding mineral admixtures from the concrete mortar. The SEM result after 84 days of curing specimens, shows that chemical admixtures have significant role to enable retard bacterial penetration and good quality structure is achieved. : {"references": ["K. Mattick, K. L. Durham, G. Domingue, F. J\u00f8rgensen, M. Sen, D. W. Schaffner and T. Humphrey, International Journal of Food Microbiology 85, 213 (2003).", "H.D. Kusumaningrum, M.M. van Putten, F.M. Rombouts and R.R. Beumer, Journal of Food Protection 65, 61 (2002).", "C.G. Kumar and S.K. Anand, International Journal of Food Microbiology 42, 9 (1998).", "C. Genigeorgis, in: S.A. Burt and F. Bauer (eds.), edited by European Consortium for Continuing Education in Advanced Meat Science and Technology, 1995, pp. 29-47", "Monteny J, Vinckle E, Beeldens A, De Belie N, Taerwe L, Van Germet D, et al., Chemical, microbiological, and in situ tests methods for biogenic sulphuric acid corrosion of concrete, cement and concrete research 2000; 30(4): 623 \u2013 34.", "A Bertron, G Escadeillas, J Duchesne, Degradation of cement pastes by organic acids, Materials and structures 40 (3) (2007) 341 \u2013 354.", "B CWALINA Biodegradation of concrete-The Journal, 133, 4 (2008)", "Chen J, Blume HP, 2002. Rock-weathering by lichens in Antarctic: Patterns and mechanisms. Journal of geographical science, 12 387 \u2013 396.", "Hassan KE, Cabrera JG, Head MK. The influence of aggregate characteristics on the properties of high performance, high strength concrete. In: Rangan B, Patnaik A, editors. Proceedings of the International Conference. Perth, Australia, 1998. P. 441 \u2013 55.\n[10]\tBilodeau A, Malhotra VM. High-volume fly ash system: concrete solution for sustainable development. ACI Mater J 2000; 97(1):41 \u2013 48\n[11]\tAssie S, Escadeillas G, Waller V. Estimates of self-compacting concrete 'potential' durability. Construction build material 2007; 21(10):1909-17.\n[12]\tR.P Khatri, V. Sirivivatnanon. L.K Yu, Effect of curing on water permeability of concretes prepared with normal Portland cement and with slag and silica fume, Mag. Concrete research. 49(180) (1977) 167 \u2013 172.\n[13]\tNeville A, Aitcin P-C, High performance concrete \u2013 and overview. Material Structures 1998; 31:111-7.\n[14]\tH.J. van der Molen\u2217, W.M.O. van Beurden, M.A. Blankenstein, W. de Boer, B.A. Cooke, J.A. Grootegoed, F.H.A. Janszen, F.H. de Jong, E. Mulder, F.F.G. Rommerts, The testis: Biochemical actions of trophic hormones and steroids on steroid production and spermatogenesis 1979;11(1) p 13-18.\n[15]\tHannah Ben-Bassat, Zipora Shlomai, Gertrude Kohn, Miron Prokocimer, Establishment of a human T-acute lymphoblastic leukemia cell line with a chromosome translocation;49(2) 1990, Pages 241\u2013248.\n[16]\thttp://www.cdc.gov/ncidod/dbmd/diseaseinfo/escherichiacoli_g.htm. (Consulted in 05/06/2007).\n[17]\tK. Oliveira, T. Oliveira, P. Teixeira, J. Azeredo and R. Oliveira, Brazilian Journal of Microbiology 38, 318 (2007).\n[18]\tB. Joseph, S.K. Otta and I. Karunasagar, International Journal of Food Microbiology 64, 367 (2001).\n[19]\tJ.L. McKillip, Antonie van Leeuwenhoek 77, 393 (2000).\n[20]\tK. Shinagawa, International Journal of Food Microbiology 10, 125 (1990).\n[21]\tM.S. Bergdoll, in: M.P. Doyle (ed.), edited by Marcel Dekker, Inc., New York, USA, 1989, pp 463-523. \n[22]\tHassan KE, Cabrera JG, Bajracharya YM. The influence of fly ash content and curing temperature on the properties of high performance concrete. In: Proceedings of the Fifth International Conference, vol. 1. Bahrain, 1997. p. 345565.\n[23]\tHassan KE, Cabrera JG. Design of durable concrete: specifica- tions and their implementation. In: Hosny A, Mahfouz I, Sarkani S, editors. Proceedings of the Second Middle East Symposium. Hurghada, Egypt, 1999. p. 55-65.\n[24]\tAbbas A, Carcasses M, Ollivier JP. The importance of gas permeability in addition to the compressive strength of concrete. Mag Concrete Research 2000; 52(1):1-6."]} Text Antarc* Antarctic DataCite Metadata Store (German National Library of Science and Technology) Antarctic Doyle ENVELOPE(-65.300,-65.300,-66.000,-66.000) Gertrude ENVELOPE(70.217,70.217,-49.517,-49.517) Otta ENVELOPE(8.017,8.017,62.772,62.772)