The vulnerability of shellfish aquaculture to climate change and ocean acidification– a global assessment ...

Human-induced climate change and ocean acidification (CC-OA) is changing the physical and biological processes occurring within the marine environment, with poorly understood implications for marine life. Within the aquaculture sector, molluscan culture is a relatively benign method of producing a h...

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Bibliographic Details
Main Authors: Stewart-Sinclair, Phoebe, Wilding, Tom, Last, Kim, Payne, Ben
Format: Dataset
Language:English
Published: Dryad 2020
Subjects:
Online Access:https://dx.doi.org/10.5061/dryad.t4b8gthz3
https://datadryad.org/stash/dataset/doi:10.5061/dryad.t4b8gthz3
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spelling ftdatacite:10.5061/dryad.t4b8gthz3 2024-06-09T07:48:45+00:00 The vulnerability of shellfish aquaculture to climate change and ocean acidification– a global assessment ... Stewart-Sinclair, Phoebe Wilding, Tom Last, Kim Payne, Ben 2020 https://dx.doi.org/10.5061/dryad.t4b8gthz3 https://datadryad.org/stash/dataset/doi:10.5061/dryad.t4b8gthz3 en eng Dryad https://dx.doi.org/10.1002/ece3.6149 Creative Commons Zero v1.0 Universal https://creativecommons.org/publicdomain/zero/1.0/legalcode cc0-1.0 Human-induced climate change and ocean acidification marine environment Dataset dataset 2020 ftdatacite https://doi.org/10.5061/dryad.t4b8gthz310.1002/ece3.6149 2024-05-13T11:08:24Z Human-induced climate change and ocean acidification (CC-OA) is changing the physical and biological processes occurring within the marine environment, with poorly understood implications for marine life. Within the aquaculture sector, molluscan culture is a relatively benign method of producing a high-quality, healthy and sustainable protein source for the expanding human population. We modelled the Vulnerability of global bivalve mariculture to impacts of CC-OA over the period 2020 to 2100, under RCP8.5. Vulnerability, assessed at the national level, was dependent on CC-OA-related Exposure, taxon-specific Sensitivity and Adaptive capacity in the sector. Exposure risk increased over time from 2020 to 2100, with ten nations predicted to experience Very-high Exposure to CC-OA in at least one decade during the period 2020 - 2100. Predicted high Sensitivity in developing countries resulted, primarily, from the cultivation of species that have a narrow habitat tolerance, whilst in some European nations (France, ... : The source of these data are described in the 'Data_availability' document, while processing details are contained within the 'README' and 'R_Script' files. ... Dataset Ocean acidification DataCite Metadata Store (German National Library of Science and Technology)
institution Open Polar
collection DataCite Metadata Store (German National Library of Science and Technology)
op_collection_id ftdatacite
language English
topic Human-induced climate change and ocean acidification
marine environment
spellingShingle Human-induced climate change and ocean acidification
marine environment
Stewart-Sinclair, Phoebe
Wilding, Tom
Last, Kim
Payne, Ben
The vulnerability of shellfish aquaculture to climate change and ocean acidification– a global assessment ...
topic_facet Human-induced climate change and ocean acidification
marine environment
description Human-induced climate change and ocean acidification (CC-OA) is changing the physical and biological processes occurring within the marine environment, with poorly understood implications for marine life. Within the aquaculture sector, molluscan culture is a relatively benign method of producing a high-quality, healthy and sustainable protein source for the expanding human population. We modelled the Vulnerability of global bivalve mariculture to impacts of CC-OA over the period 2020 to 2100, under RCP8.5. Vulnerability, assessed at the national level, was dependent on CC-OA-related Exposure, taxon-specific Sensitivity and Adaptive capacity in the sector. Exposure risk increased over time from 2020 to 2100, with ten nations predicted to experience Very-high Exposure to CC-OA in at least one decade during the period 2020 - 2100. Predicted high Sensitivity in developing countries resulted, primarily, from the cultivation of species that have a narrow habitat tolerance, whilst in some European nations (France, ... : The source of these data are described in the 'Data_availability' document, while processing details are contained within the 'README' and 'R_Script' files. ...
format Dataset
author Stewart-Sinclair, Phoebe
Wilding, Tom
Last, Kim
Payne, Ben
author_facet Stewart-Sinclair, Phoebe
Wilding, Tom
Last, Kim
Payne, Ben
author_sort Stewart-Sinclair, Phoebe
title The vulnerability of shellfish aquaculture to climate change and ocean acidification– a global assessment ...
title_short The vulnerability of shellfish aquaculture to climate change and ocean acidification– a global assessment ...
title_full The vulnerability of shellfish aquaculture to climate change and ocean acidification– a global assessment ...
title_fullStr The vulnerability of shellfish aquaculture to climate change and ocean acidification– a global assessment ...
title_full_unstemmed The vulnerability of shellfish aquaculture to climate change and ocean acidification– a global assessment ...
title_sort vulnerability of shellfish aquaculture to climate change and ocean acidification– a global assessment ...
publisher Dryad
publishDate 2020
url https://dx.doi.org/10.5061/dryad.t4b8gthz3
https://datadryad.org/stash/dataset/doi:10.5061/dryad.t4b8gthz3
genre Ocean acidification
genre_facet Ocean acidification
op_relation https://dx.doi.org/10.1002/ece3.6149
op_rights Creative Commons Zero v1.0 Universal
https://creativecommons.org/publicdomain/zero/1.0/legalcode
cc0-1.0
op_doi https://doi.org/10.5061/dryad.t4b8gthz310.1002/ece3.6149
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