Einfluss von Omega-3-Fettsäuren auf die menschliche Gesundheit
Omega-3 fatty acids form part of the polyunsaturated fatty acids, which are prominently represented by the linolenic acids, DHA and EPA. The Omega-3 acids became better known due to their cardioprotective effects, when 50 years ago an extremely low incidence of CHD in Greenland’s Inuit had been obse...
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| Format: | Thesis |
| Language: | German |
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(:none)
2009
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| Online Access: | https://dx.doi.org/10.25365/thesis.3811 https://othes.univie.ac.at/3811/ |