Discrimination Among Species And Stocks Of Redfish (Sebastes Viviparus, S ...
No abstracts are to be cited without prior reference to the author.The composition of fatty acids in selected tissues of three redfish species, two populations of cod and two populations of herring was determined by a chemometric method, consisting of methanolysis, gas chromatography of the resultin...
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| Format: | Conference Object |
| Language: | unknown |
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ASC 2001 - J - Theme session
2024
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| Online Access: | https://dx.doi.org/10.17895/ices.pub.25635702 https://ices-library.figshare.com/articles/conference_contribution/Discrimination_Among_Species_And_Stocks_Of_Redfish_Sebastes_Viviparus_S/25635702 |