Seawater carbonate chemistry and gene expression stability of Hong Kong oyster (Crassostrea hongkongensis) ...
The increase of CO2 by anthropogenic activities leads to a decrease of pH in the ocean surface due to ocean acidification (OA) process. Generally, OA not only reduces the rate of calcification in marine environments but also affects various physiological activities, especially in calcifiers, includi...
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ftdatacite:10.1594/pangaea.945551 2024-04-28T08:34:41+00:00 Seawater carbonate chemistry and gene expression stability of Hong Kong oyster (Crassostrea hongkongensis) ... Dang, Xin Noor, Zohaib He, Yuanqiu Lim, Yong Kian Zhang, Yang Yu, Ziniu Thiyagarajan, Vengatesen 2022 text/tab-separated-values https://dx.doi.org/10.1594/pangaea.945551 https://doi.pangaea.de/10.1594/PANGAEA.945551 en eng PANGAEA https://cran.r-project.org/web/packages/seacarb/index.html https://dx.doi.org/10.1016/j.jembe.2021.151683 https://cran.r-project.org/web/packages/seacarb/index.html Creative Commons Attribution 4.0 International https://creativecommons.org/licenses/by/4.0/legalcode cc-by-4.0 Animalia Benthic animals Benthos Coast and continental shelf Containers and aquaria 20-1000 L or < 1 m**2 Gene expression incl. proteomics Laboratory experiment Magallana hongkongensis Mollusca North Pacific Single species Tropical Type Species, unique identification Species, unique identification URI Species, unique identification Semantic URI Treatment Gene name Stability pH Temperature, water Salinity Alkalinity, total Carbonate system computation flag Carbon dioxide Fugacity of carbon dioxide water at sea surface temperature wet air Partial pressure of carbon dioxide water at sea surface temperature wet air Bicarbonate ion Carbonate ion Carbon, inorganic, dissolved Aragonite saturation state Calcite saturation state Experiment Calculated using seacarb after Nisumaa et al. 2010 Ocean Acidification International Coordination Centre OA-ICC dataset Dataset 2022 ftdatacite https://doi.org/10.1594/pangaea.94555110.1016/j.jembe.2021.151683 2024-04-02T11:36:31Z The increase of CO2 by anthropogenic activities leads to a decrease of pH in the ocean surface due to ocean acidification (OA) process. Generally, OA not only reduces the rate of calcification in marine environments but also affects various physiological activities, especially in calcifiers, including edible oysters. Quantitative real-time PCR (qRT-PCR) is often used to detect gene expression in response to OA, which relies on the stability of internal control. However, the appropriate internal controls for OA experiments remain scarce especially in the marine calcifiers. Hence, this study developed internal controls for qRT-PCR assays using the Hong Kong oyster (Crassostrea hongkongensis) as a model to reveal gene expression profile during development under OA. In this study, 17 housekeeping genes were selected as the possible candidate of the internal controls. After a comprehensive interpretation from the multiple algorithms and software, GAPDH paired with RL23 is recommended for the normalization for ... : In order to allow full comparability with other ocean acidification data sets, the R package seacarb (Gattuso et al, 2021) was used to compute a complete and consistent set of carbonate system variables, as described by Nisumaa et al. (2010). In this dataset the original values were archived in addition with the recalculated parameters (see related PI). The date of carbonate chemistry calculation by seacarb is 2022-06-20.The species name used in the paper is Crassostrea hongkongensis. ... Dataset Ocean acidification DataCite Metadata Store (German National Library of Science and Technology) |
institution |
Open Polar |
collection |
DataCite Metadata Store (German National Library of Science and Technology) |
op_collection_id |
ftdatacite |
language |
English |
topic |
Animalia Benthic animals Benthos Coast and continental shelf Containers and aquaria 20-1000 L or < 1 m**2 Gene expression incl. proteomics Laboratory experiment Magallana hongkongensis Mollusca North Pacific Single species Tropical Type Species, unique identification Species, unique identification URI Species, unique identification Semantic URI Treatment Gene name Stability pH Temperature, water Salinity Alkalinity, total Carbonate system computation flag Carbon dioxide Fugacity of carbon dioxide water at sea surface temperature wet air Partial pressure of carbon dioxide water at sea surface temperature wet air Bicarbonate ion Carbonate ion Carbon, inorganic, dissolved Aragonite saturation state Calcite saturation state Experiment Calculated using seacarb after Nisumaa et al. 2010 Ocean Acidification International Coordination Centre OA-ICC |
spellingShingle |
Animalia Benthic animals Benthos Coast and continental shelf Containers and aquaria 20-1000 L or < 1 m**2 Gene expression incl. proteomics Laboratory experiment Magallana hongkongensis Mollusca North Pacific Single species Tropical Type Species, unique identification Species, unique identification URI Species, unique identification Semantic URI Treatment Gene name Stability pH Temperature, water Salinity Alkalinity, total Carbonate system computation flag Carbon dioxide Fugacity of carbon dioxide water at sea surface temperature wet air Partial pressure of carbon dioxide water at sea surface temperature wet air Bicarbonate ion Carbonate ion Carbon, inorganic, dissolved Aragonite saturation state Calcite saturation state Experiment Calculated using seacarb after Nisumaa et al. 2010 Ocean Acidification International Coordination Centre OA-ICC Dang, Xin Noor, Zohaib He, Yuanqiu Lim, Yong Kian Zhang, Yang Yu, Ziniu Thiyagarajan, Vengatesen Seawater carbonate chemistry and gene expression stability of Hong Kong oyster (Crassostrea hongkongensis) ... |
topic_facet |
Animalia Benthic animals Benthos Coast and continental shelf Containers and aquaria 20-1000 L or < 1 m**2 Gene expression incl. proteomics Laboratory experiment Magallana hongkongensis Mollusca North Pacific Single species Tropical Type Species, unique identification Species, unique identification URI Species, unique identification Semantic URI Treatment Gene name Stability pH Temperature, water Salinity Alkalinity, total Carbonate system computation flag Carbon dioxide Fugacity of carbon dioxide water at sea surface temperature wet air Partial pressure of carbon dioxide water at sea surface temperature wet air Bicarbonate ion Carbonate ion Carbon, inorganic, dissolved Aragonite saturation state Calcite saturation state Experiment Calculated using seacarb after Nisumaa et al. 2010 Ocean Acidification International Coordination Centre OA-ICC |
description |
The increase of CO2 by anthropogenic activities leads to a decrease of pH in the ocean surface due to ocean acidification (OA) process. Generally, OA not only reduces the rate of calcification in marine environments but also affects various physiological activities, especially in calcifiers, including edible oysters. Quantitative real-time PCR (qRT-PCR) is often used to detect gene expression in response to OA, which relies on the stability of internal control. However, the appropriate internal controls for OA experiments remain scarce especially in the marine calcifiers. Hence, this study developed internal controls for qRT-PCR assays using the Hong Kong oyster (Crassostrea hongkongensis) as a model to reveal gene expression profile during development under OA. In this study, 17 housekeeping genes were selected as the possible candidate of the internal controls. After a comprehensive interpretation from the multiple algorithms and software, GAPDH paired with RL23 is recommended for the normalization for ... : In order to allow full comparability with other ocean acidification data sets, the R package seacarb (Gattuso et al, 2021) was used to compute a complete and consistent set of carbonate system variables, as described by Nisumaa et al. (2010). In this dataset the original values were archived in addition with the recalculated parameters (see related PI). The date of carbonate chemistry calculation by seacarb is 2022-06-20.The species name used in the paper is Crassostrea hongkongensis. ... |
format |
Dataset |
author |
Dang, Xin Noor, Zohaib He, Yuanqiu Lim, Yong Kian Zhang, Yang Yu, Ziniu Thiyagarajan, Vengatesen |
author_facet |
Dang, Xin Noor, Zohaib He, Yuanqiu Lim, Yong Kian Zhang, Yang Yu, Ziniu Thiyagarajan, Vengatesen |
author_sort |
Dang, Xin |
title |
Seawater carbonate chemistry and gene expression stability of Hong Kong oyster (Crassostrea hongkongensis) ... |
title_short |
Seawater carbonate chemistry and gene expression stability of Hong Kong oyster (Crassostrea hongkongensis) ... |
title_full |
Seawater carbonate chemistry and gene expression stability of Hong Kong oyster (Crassostrea hongkongensis) ... |
title_fullStr |
Seawater carbonate chemistry and gene expression stability of Hong Kong oyster (Crassostrea hongkongensis) ... |
title_full_unstemmed |
Seawater carbonate chemistry and gene expression stability of Hong Kong oyster (Crassostrea hongkongensis) ... |
title_sort |
seawater carbonate chemistry and gene expression stability of hong kong oyster (crassostrea hongkongensis) ... |
publisher |
PANGAEA |
publishDate |
2022 |
url |
https://dx.doi.org/10.1594/pangaea.945551 https://doi.pangaea.de/10.1594/PANGAEA.945551 |
genre |
Ocean acidification |
genre_facet |
Ocean acidification |
op_relation |
https://cran.r-project.org/web/packages/seacarb/index.html https://dx.doi.org/10.1016/j.jembe.2021.151683 https://cran.r-project.org/web/packages/seacarb/index.html |
op_rights |
Creative Commons Attribution 4.0 International https://creativecommons.org/licenses/by/4.0/legalcode cc-by-4.0 |
op_doi |
https://doi.org/10.1594/pangaea.94555110.1016/j.jembe.2021.151683 |
_version_ |
1797591275287871488 |