Seawater carbonate chemistry, mortality and hatching rate, size and mass of Clupea harengus during experiments, 2011, supplement to: Franke, Andrea; Clemmesen, Catriona (2011): Effect of ocean acidification on early life stages of Atlantic herring (Clupea harengus L.). Biogeosciences, 8(12), 3697-3707

Due to atmospheric accumulation of anthropogenic CO2 the partial pressure of carbon dioxide (pCO2) in surface seawater increases and the pH decreases. This process known as ocean acidification might have severe effects on marine organisms and ecosystems. The present study addresses the effect of oce...

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Bibliographic Details
Main Authors: Franke, Andrea, Clemmesen, Catriona
Format: Dataset
Language:English
Published: PANGAEA - Data Publisher for Earth & Environmental Science 2011
Subjects:
pH
Online Access:https://dx.doi.org/10.1594/pangaea.774430
https://doi.pangaea.de/10.1594/PANGAEA.774430
id ftdatacite:10.1594/pangaea.774430
record_format openpolar
institution Open Polar
collection DataCite Metadata Store (German National Library of Science and Technology)
op_collection_id ftdatacite
language English
topic Animalia
Baltic Sea
Biomass/Abundance/Elemental composition
Bottles or small containers/Aquaria <20 L
Chordata
Clupea harengus
Coast and continental shelf
Growth/Morphology
Laboratory experiment
Nekton
Pelagos
Reproduction
FOS Medical biotechnology
Single species
Temperate
Experimental treatment
Salinity
Temperature, water
Temperature, standard deviation
Replicates
pH
pH, standard deviation
Alkalinity, total
Alkalinity, total, standard deviation
Carbon, inorganic, dissolved
Carbon, inorganic, dissolved, standard deviation
Partial pressure of carbon dioxide water at sea surface temperature wet air
Carbon dioxide, partial pressure, standard deviation
Carbon dioxide
Carbon dioxide, standard deviation
Bicarbonate ion
Bicarbonate ion, standard deviation
Carbonate ion
Carbonate ion, standard deviation
Aragonite saturation state
Aragonite saturation state, standard deviation
Clupea harengus, eggs, malformed
Mortality
Hatching rate
Clupea harengus, length
Clupea harengus, dry mass
Clupea harengus, yolk sac area
Clupea harengus, sagitta area
Clupea harengus, lupillus area
Ribonucleic acid/Deoxyribonucleic acid ratio
Carbonate system computation flag
Fugacity of carbon dioxide water at sea surface temperature wet air
Calcite saturation state
Stereomicroscopy Leica
Conductivity meter WTW, Weilheim, Gemany
Titration potentiometric
Calculated using CO2SYS
Measured
Microbalance Sartorius
Calculated using seacarb after Nisumaa et al. 2010
Biological Impacts of Ocean Acidification BIOACID
European network of excellence for Ocean Ecosystems Analysis EUR-OCEANS
European Project on Ocean Acidification EPOCA
Ocean Acidification International Coordination Centre OA-ICC
spellingShingle Animalia
Baltic Sea
Biomass/Abundance/Elemental composition
Bottles or small containers/Aquaria <20 L
Chordata
Clupea harengus
Coast and continental shelf
Growth/Morphology
Laboratory experiment
Nekton
Pelagos
Reproduction
FOS Medical biotechnology
Single species
Temperate
Experimental treatment
Salinity
Temperature, water
Temperature, standard deviation
Replicates
pH
pH, standard deviation
Alkalinity, total
Alkalinity, total, standard deviation
Carbon, inorganic, dissolved
Carbon, inorganic, dissolved, standard deviation
Partial pressure of carbon dioxide water at sea surface temperature wet air
Carbon dioxide, partial pressure, standard deviation
Carbon dioxide
Carbon dioxide, standard deviation
Bicarbonate ion
Bicarbonate ion, standard deviation
Carbonate ion
Carbonate ion, standard deviation
Aragonite saturation state
Aragonite saturation state, standard deviation
Clupea harengus, eggs, malformed
Mortality
Hatching rate
Clupea harengus, length
Clupea harengus, dry mass
Clupea harengus, yolk sac area
Clupea harengus, sagitta area
Clupea harengus, lupillus area
Ribonucleic acid/Deoxyribonucleic acid ratio
Carbonate system computation flag
Fugacity of carbon dioxide water at sea surface temperature wet air
Calcite saturation state
Stereomicroscopy Leica
Conductivity meter WTW, Weilheim, Gemany
Titration potentiometric
Calculated using CO2SYS
Measured
Microbalance Sartorius
Calculated using seacarb after Nisumaa et al. 2010
Biological Impacts of Ocean Acidification BIOACID
European network of excellence for Ocean Ecosystems Analysis EUR-OCEANS
European Project on Ocean Acidification EPOCA
Ocean Acidification International Coordination Centre OA-ICC
Franke, Andrea
Clemmesen, Catriona
Seawater carbonate chemistry, mortality and hatching rate, size and mass of Clupea harengus during experiments, 2011, supplement to: Franke, Andrea; Clemmesen, Catriona (2011): Effect of ocean acidification on early life stages of Atlantic herring (Clupea harengus L.). Biogeosciences, 8(12), 3697-3707
topic_facet Animalia
Baltic Sea
Biomass/Abundance/Elemental composition
Bottles or small containers/Aquaria <20 L
Chordata
Clupea harengus
Coast and continental shelf
Growth/Morphology
Laboratory experiment
Nekton
Pelagos
Reproduction
FOS Medical biotechnology
Single species
Temperate
Experimental treatment
Salinity
Temperature, water
Temperature, standard deviation
Replicates
pH
pH, standard deviation
Alkalinity, total
Alkalinity, total, standard deviation
Carbon, inorganic, dissolved
Carbon, inorganic, dissolved, standard deviation
Partial pressure of carbon dioxide water at sea surface temperature wet air
Carbon dioxide, partial pressure, standard deviation
Carbon dioxide
Carbon dioxide, standard deviation
Bicarbonate ion
Bicarbonate ion, standard deviation
Carbonate ion
Carbonate ion, standard deviation
Aragonite saturation state
Aragonite saturation state, standard deviation
Clupea harengus, eggs, malformed
Mortality
Hatching rate
Clupea harengus, length
Clupea harengus, dry mass
Clupea harengus, yolk sac area
Clupea harengus, sagitta area
Clupea harengus, lupillus area
Ribonucleic acid/Deoxyribonucleic acid ratio
Carbonate system computation flag
Fugacity of carbon dioxide water at sea surface temperature wet air
Calcite saturation state
Stereomicroscopy Leica
Conductivity meter WTW, Weilheim, Gemany
Titration potentiometric
Calculated using CO2SYS
Measured
Microbalance Sartorius
Calculated using seacarb after Nisumaa et al. 2010
Biological Impacts of Ocean Acidification BIOACID
European network of excellence for Ocean Ecosystems Analysis EUR-OCEANS
European Project on Ocean Acidification EPOCA
Ocean Acidification International Coordination Centre OA-ICC
description Due to atmospheric accumulation of anthropogenic CO2 the partial pressure of carbon dioxide (pCO2) in surface seawater increases and the pH decreases. This process known as ocean acidification might have severe effects on marine organisms and ecosystems. The present study addresses the effect of ocean acidification on early developmental stages, the most sensitive stages in life history, of the Atlantic herring (Clupea harengus L.). Eggs of the Atlantic herring were fertilized and incubated in artificially acidified seawater (pCO2 1260, 1859, 2626, 2903, 4635 µatm) and a control treatment (pCO2 480 µatm) until the main hatch of herring larvae occurred. The development of the embryos was monitored daily and newly hatched larvae were sampled to analyze their morphometrics, and their condition by measuring the RNA/DNA ratios. Elevated pCO2 neither affected the embryogenesis nor the hatch rate. Furthermore the results showed no linear relationship betweenpCO2 and total length, dry weight, yolk sac area and otolith area of the newly hatched larvae. For pCO2 and RNA/DNA ratio, however, a significant negative linear relationship was found. The RNA concentration at hatching was reduced at higher pCO2 levels, which could lead to a decreased protein biosynthesis. The results indicate that an increased pCO2 can affect the metabolism of herring embryos negatively. Accordingly, further somatic growth of the larvae could be reduced. This can have consequences for the larval fish, since smaller and slow growing individuals have a lower survival potential due to lower feeding success and increased predation mortality. The regulatory mechanisms necessary to compensate for effects of hypercapnia could therefore lead to lower larval survival. Since the recruitment of fish seems to be determined during the early life stages, future research on the factors influencing these stages are of great importance in fisheries science. : In order to allow full comparability with other ocean acidification data sets, the R package seacarb (Lavigne and Gattuso, 2011) was used to compute a complete and consistent set of carbonate system variables, as described by Nisumaa et al. (2010). In this dataset the original values were archived in addition with the recalculated parameters (see related PI).
format Dataset
author Franke, Andrea
Clemmesen, Catriona
author_facet Franke, Andrea
Clemmesen, Catriona
author_sort Franke, Andrea
title Seawater carbonate chemistry, mortality and hatching rate, size and mass of Clupea harengus during experiments, 2011, supplement to: Franke, Andrea; Clemmesen, Catriona (2011): Effect of ocean acidification on early life stages of Atlantic herring (Clupea harengus L.). Biogeosciences, 8(12), 3697-3707
title_short Seawater carbonate chemistry, mortality and hatching rate, size and mass of Clupea harengus during experiments, 2011, supplement to: Franke, Andrea; Clemmesen, Catriona (2011): Effect of ocean acidification on early life stages of Atlantic herring (Clupea harengus L.). Biogeosciences, 8(12), 3697-3707
title_full Seawater carbonate chemistry, mortality and hatching rate, size and mass of Clupea harengus during experiments, 2011, supplement to: Franke, Andrea; Clemmesen, Catriona (2011): Effect of ocean acidification on early life stages of Atlantic herring (Clupea harengus L.). Biogeosciences, 8(12), 3697-3707
title_fullStr Seawater carbonate chemistry, mortality and hatching rate, size and mass of Clupea harengus during experiments, 2011, supplement to: Franke, Andrea; Clemmesen, Catriona (2011): Effect of ocean acidification on early life stages of Atlantic herring (Clupea harengus L.). Biogeosciences, 8(12), 3697-3707
title_full_unstemmed Seawater carbonate chemistry, mortality and hatching rate, size and mass of Clupea harengus during experiments, 2011, supplement to: Franke, Andrea; Clemmesen, Catriona (2011): Effect of ocean acidification on early life stages of Atlantic herring (Clupea harengus L.). Biogeosciences, 8(12), 3697-3707
title_sort seawater carbonate chemistry, mortality and hatching rate, size and mass of clupea harengus during experiments, 2011, supplement to: franke, andrea; clemmesen, catriona (2011): effect of ocean acidification on early life stages of atlantic herring (clupea harengus l.). biogeosciences, 8(12), 3697-3707
publisher PANGAEA - Data Publisher for Earth & Environmental Science
publishDate 2011
url https://dx.doi.org/10.1594/pangaea.774430
https://doi.pangaea.de/10.1594/PANGAEA.774430
genre Ocean acidification
genre_facet Ocean acidification
op_relation https://dx.doi.org/10.5194/bg-8-3697-2011
op_rights Creative Commons Attribution 3.0 Unported
https://creativecommons.org/licenses/by/3.0/legalcode
cc-by-3.0
op_rightsnorm CC-BY
op_doi https://doi.org/10.1594/pangaea.774430
https://doi.org/10.5194/bg-8-3697-2011
_version_ 1766156395165515776
spelling ftdatacite:10.1594/pangaea.774430 2023-05-15T17:49:53+02:00 Seawater carbonate chemistry, mortality and hatching rate, size and mass of Clupea harengus during experiments, 2011, supplement to: Franke, Andrea; Clemmesen, Catriona (2011): Effect of ocean acidification on early life stages of Atlantic herring (Clupea harengus L.). Biogeosciences, 8(12), 3697-3707 Franke, Andrea Clemmesen, Catriona 2011 text/tab-separated-values https://dx.doi.org/10.1594/pangaea.774430 https://doi.pangaea.de/10.1594/PANGAEA.774430 en eng PANGAEA - Data Publisher for Earth & Environmental Science https://dx.doi.org/10.5194/bg-8-3697-2011 Creative Commons Attribution 3.0 Unported https://creativecommons.org/licenses/by/3.0/legalcode cc-by-3.0 CC-BY Animalia Baltic Sea Biomass/Abundance/Elemental composition Bottles or small containers/Aquaria <20 L Chordata Clupea harengus Coast and continental shelf Growth/Morphology Laboratory experiment Nekton Pelagos Reproduction FOS Medical biotechnology Single species Temperate Experimental treatment Salinity Temperature, water Temperature, standard deviation Replicates pH pH, standard deviation Alkalinity, total Alkalinity, total, standard deviation Carbon, inorganic, dissolved Carbon, inorganic, dissolved, standard deviation Partial pressure of carbon dioxide water at sea surface temperature wet air Carbon dioxide, partial pressure, standard deviation Carbon dioxide Carbon dioxide, standard deviation Bicarbonate ion Bicarbonate ion, standard deviation Carbonate ion Carbonate ion, standard deviation Aragonite saturation state Aragonite saturation state, standard deviation Clupea harengus, eggs, malformed Mortality Hatching rate Clupea harengus, length Clupea harengus, dry mass Clupea harengus, yolk sac area Clupea harengus, sagitta area Clupea harengus, lupillus area Ribonucleic acid/Deoxyribonucleic acid ratio Carbonate system computation flag Fugacity of carbon dioxide water at sea surface temperature wet air Calcite saturation state Stereomicroscopy Leica Conductivity meter WTW, Weilheim, Gemany Titration potentiometric Calculated using CO2SYS Measured Microbalance Sartorius Calculated using seacarb after Nisumaa et al. 2010 Biological Impacts of Ocean Acidification BIOACID European network of excellence for Ocean Ecosystems Analysis EUR-OCEANS European Project on Ocean Acidification EPOCA Ocean Acidification International Coordination Centre OA-ICC Dataset dataset Supplementary Dataset 2011 ftdatacite https://doi.org/10.1594/pangaea.774430 https://doi.org/10.5194/bg-8-3697-2011 2022-02-09T13:13:34Z Due to atmospheric accumulation of anthropogenic CO2 the partial pressure of carbon dioxide (pCO2) in surface seawater increases and the pH decreases. This process known as ocean acidification might have severe effects on marine organisms and ecosystems. The present study addresses the effect of ocean acidification on early developmental stages, the most sensitive stages in life history, of the Atlantic herring (Clupea harengus L.). Eggs of the Atlantic herring were fertilized and incubated in artificially acidified seawater (pCO2 1260, 1859, 2626, 2903, 4635 µatm) and a control treatment (pCO2 480 µatm) until the main hatch of herring larvae occurred. The development of the embryos was monitored daily and newly hatched larvae were sampled to analyze their morphometrics, and their condition by measuring the RNA/DNA ratios. Elevated pCO2 neither affected the embryogenesis nor the hatch rate. Furthermore the results showed no linear relationship betweenpCO2 and total length, dry weight, yolk sac area and otolith area of the newly hatched larvae. For pCO2 and RNA/DNA ratio, however, a significant negative linear relationship was found. The RNA concentration at hatching was reduced at higher pCO2 levels, which could lead to a decreased protein biosynthesis. The results indicate that an increased pCO2 can affect the metabolism of herring embryos negatively. Accordingly, further somatic growth of the larvae could be reduced. This can have consequences for the larval fish, since smaller and slow growing individuals have a lower survival potential due to lower feeding success and increased predation mortality. The regulatory mechanisms necessary to compensate for effects of hypercapnia could therefore lead to lower larval survival. Since the recruitment of fish seems to be determined during the early life stages, future research on the factors influencing these stages are of great importance in fisheries science. : In order to allow full comparability with other ocean acidification data sets, the R package seacarb (Lavigne and Gattuso, 2011) was used to compute a complete and consistent set of carbonate system variables, as described by Nisumaa et al. (2010). In this dataset the original values were archived in addition with the recalculated parameters (see related PI). Dataset Ocean acidification DataCite Metadata Store (German National Library of Science and Technology)