Reproductive sterility in aquaculture: A review of induction methods and an emerging approach with application to Pacific Northwest finfish species ...

Aquaculture is the fastest-growing food-production sector and is striving to become a long-term sustainable approach to meet the rising global demand for seafood. During the expansion and advancement of aquaculture, minimizing ecological impacts should occur concomitantly with maximizing production....

Full description

Bibliographic Details
Main Authors: Xu, Lan, Zhao, Mingli, Ryu, Jun Hyung, Hayman, Edward S., Fairgrieve, William T., Zohar, Yonathan, Luckenbach, J. Adam, Wong, Ten-Tsao
Format: Article in Journal/Newspaper
Language:unknown
Published: Wiley 2022
Subjects:
Online Access:https://dx.doi.org/10.13016/m2fifl-7oyz
https://mdsoar.org/handle/11603/25274
Description
Summary:Aquaculture is the fastest-growing food-production sector and is striving to become a long-term sustainable approach to meet the rising global demand for seafood. During the expansion and advancement of aquaculture, minimizing ecological impacts should occur concomitantly with maximizing production. Farmed fish, often genetically distinct from their natural conspecifics, may pose significant risks of genetic contamination and ecological imbalance to wild populations if they escape from aquaculture confinement. Growing reproductively sterile fish is the most effective way to genetically contain farmed fish. Atlantic salmon (Salmo salar) escape events in the ‘Pacific Northwest’ region of the United States and Canada have raised alarms over potential ecological impacts and led to legislation in Washington State phasing out the culture of non-native finfish species. Farming sterile native species such as coho salmon (Oncorhynchus kisutch) and sablefish (Anoplopoma fimbria) in the Pacific Northwest would ease ...