Large Epibenthic Invertebrates in the Bras d'Or Lakes

The distribution of large epibenthic invertebrates (lobster and crabs, bivalve molluscs and echinoderms) in the Bras d’Or Lakes is reviewed, and possible limiting factors are identified. The review is based on published and unpublished studies, including recent trawl surveys directed at fish, and tr...

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Main Author: Tremblay, M. John
Format: Article in Journal/Newspaper
Language:English
Published: Nova Scotian Institute of Science 2016
Subjects:
Online Access:http://hdl.handle.net/10222/70922
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spelling ftdalhouse:oai:DalSpace.library.dal.ca:10222/70922 2023-05-15T15:46:48+02:00 Large Epibenthic Invertebrates in the Bras d'Or Lakes Tremblay, M. John 2016-03-07T16:29:44Z http://hdl.handle.net/10222/70922 en eng Nova Scotian Institute of Science Proceedings of the Nova Scotian Institute of Science http://hdl.handle.net/10222/70922 Article 2016 ftdalhouse 2021-12-29T18:17:01Z The distribution of large epibenthic invertebrates (lobster and crabs, bivalve molluscs and echinoderms) in the Bras d’Or Lakes is reviewed, and possible limiting factors are identified. The review is based on published and unpublished studies, including recent trawl surveys directed at fish, and trapping studies directed at American lobster Homarus americanus and green crab Carcinus maenas. The reduced salinities within the Lakes probably limit the distribution of several species (rock crab Cancer irroratus, sea scallop Placopecten magellanicus and possibly American lobster), particularly during the more sensitive larval period. Lobsters and eastern oysters Crassostrea virginica serve to illustrate the multiple factors limiting epibenthic invertebrate distribution within the Bras d’Or Lakes. Lobsters are less abundant within the Bras d’Or Lakes than on the outer coast of Cape Breton Island. Possible reasons are the reduced salinity and limited cobble bottom substrate in the Bras d’Or Lakes, coupled with low food availability and low egg production. Low egg production may be the result of overfishing of lobsters in the past. The life history and physiology of the eastern oyster appears to be well suited to the areas of the Lakes with warm summer temperatures. The oyster populations in the Bras d’Or Lakes are limited by natural predators (e.g. starfish and green crab), competitors (e.g. blue mussel Mytilus edulis and M. trossulus), and overfishing. The green crab, a new arrival to the Bras d’Or Lakes, will likely have negative effects on bivalves such as oysters, but the overall effect of green crab on the Bras d’Or Lakes food web is difficult to predict. Recent trawl surveys indicate both sea urchins Strongylocentrotus droebachiensis and starfish are present in considerable abundance, but little is known about their ecological roles in the Bras d’Or Lakes. Article in Journal/Newspaper Breton Island Dalhousie University: DalSpace Institutional Repository Breton Island ENVELOPE(141.383,141.383,-66.800,-66.800)
institution Open Polar
collection Dalhousie University: DalSpace Institutional Repository
op_collection_id ftdalhouse
language English
description The distribution of large epibenthic invertebrates (lobster and crabs, bivalve molluscs and echinoderms) in the Bras d’Or Lakes is reviewed, and possible limiting factors are identified. The review is based on published and unpublished studies, including recent trawl surveys directed at fish, and trapping studies directed at American lobster Homarus americanus and green crab Carcinus maenas. The reduced salinities within the Lakes probably limit the distribution of several species (rock crab Cancer irroratus, sea scallop Placopecten magellanicus and possibly American lobster), particularly during the more sensitive larval period. Lobsters and eastern oysters Crassostrea virginica serve to illustrate the multiple factors limiting epibenthic invertebrate distribution within the Bras d’Or Lakes. Lobsters are less abundant within the Bras d’Or Lakes than on the outer coast of Cape Breton Island. Possible reasons are the reduced salinity and limited cobble bottom substrate in the Bras d’Or Lakes, coupled with low food availability and low egg production. Low egg production may be the result of overfishing of lobsters in the past. The life history and physiology of the eastern oyster appears to be well suited to the areas of the Lakes with warm summer temperatures. The oyster populations in the Bras d’Or Lakes are limited by natural predators (e.g. starfish and green crab), competitors (e.g. blue mussel Mytilus edulis and M. trossulus), and overfishing. The green crab, a new arrival to the Bras d’Or Lakes, will likely have negative effects on bivalves such as oysters, but the overall effect of green crab on the Bras d’Or Lakes food web is difficult to predict. Recent trawl surveys indicate both sea urchins Strongylocentrotus droebachiensis and starfish are present in considerable abundance, but little is known about their ecological roles in the Bras d’Or Lakes.
format Article in Journal/Newspaper
author Tremblay, M. John
spellingShingle Tremblay, M. John
Large Epibenthic Invertebrates in the Bras d'Or Lakes
author_facet Tremblay, M. John
author_sort Tremblay, M. John
title Large Epibenthic Invertebrates in the Bras d'Or Lakes
title_short Large Epibenthic Invertebrates in the Bras d'Or Lakes
title_full Large Epibenthic Invertebrates in the Bras d'Or Lakes
title_fullStr Large Epibenthic Invertebrates in the Bras d'Or Lakes
title_full_unstemmed Large Epibenthic Invertebrates in the Bras d'Or Lakes
title_sort large epibenthic invertebrates in the bras d'or lakes
publisher Nova Scotian Institute of Science
publishDate 2016
url http://hdl.handle.net/10222/70922
long_lat ENVELOPE(141.383,141.383,-66.800,-66.800)
geographic Breton Island
geographic_facet Breton Island
genre Breton Island
genre_facet Breton Island
op_relation Proceedings of the Nova Scotian Institute of Science
http://hdl.handle.net/10222/70922
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