Editorial: Physiological Impacts of Global Warming in Aquatic Organisms
Climate change is reshaping our planet.Warming surface waters, acidification, and deoxygenation are the most critical effects of climate change in aquatic environments. Increasing mean water temperatures modify species distribution, alters their basal metabolic rates, the occurrence and intensity of...
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Centro Oceanográfico de Vigo
2022
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Online Access: | http://hdl.handle.net/10508/15915 http://hdl.handle.net/10261/315181 https://doi.org/10.3389/fphys.2022.914912 |
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ftcsic:oai:digital.csic.es:10261/315181 2024-02-11T10:07:32+01:00 Editorial: Physiological Impacts of Global Warming in Aquatic Organisms Fernández, I. (Ignacio) Mozanzadeh, M.T. Hao, Y Gisbert, E 2022-09-26T14:43:40Z http://hdl.handle.net/10508/15915 http://hdl.handle.net/10261/315181 https://doi.org/10.3389/fphys.2022.914912 en eng Centro Oceanográfico de Vigo 1664-042X http://hdl.handle.net/10508/15915 http://hdl.handle.net/10261/315181 doi:10.3389/fphys.2022.914912 Frontiers in physiology, 13. 2022: 1-3 50233 open pico-phytoplankton climate change physiology crustaceans fish metabolism adaptative traits research article VoR SI 2022 ftcsic https://doi.org/10.3389/fphys.2022.914912 2024-01-16T11:44:07Z Climate change is reshaping our planet.Warming surface waters, acidification, and deoxygenation are the most critical effects of climate change in aquatic environments. Increasing mean water temperatures modify species distribution, alters their basal metabolic rates, the occurrence and intensity of marine diseases, and the timing of pivotal biological events, among others. Ocean acidification results in physiological stress and inhibits the growth and calcification of endo- and exo-skeletons, while ocean deoxygenation, and particularly hypoxic events, may alter the distribution, aerobic scope, and survival of organisms (Reid et al., 2019). As climate change is projected to continue over this century and beyond, it is expected that the above-mentioned stressors will be intensified, further altering the structure, and functioning of marine ecosystems (Benedetti et al., 2021). Understanding and predicting the effects of climate change is one of the most pressing challenges in marine science, since this knowledge has an impact on fisheries, aquaculture, conservation, and applied ecology. Under this scenario, this Research Topic was conceived for updating and increasing the knowledge of ocean water rise on the biology and physiology of aquatic species, resulting in a Research Topic of four works on crustaceans, fish, and phytoplankton. Article in Journal/Newspaper Ocean acidification Digital.CSIC (Spanish National Research Council) Frontiers in Physiology 13 |
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Open Polar |
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Digital.CSIC (Spanish National Research Council) |
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ftcsic |
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English |
topic |
pico-phytoplankton climate change physiology crustaceans fish metabolism adaptative traits |
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pico-phytoplankton climate change physiology crustaceans fish metabolism adaptative traits Fernández, I. (Ignacio) Mozanzadeh, M.T. Hao, Y Gisbert, E Editorial: Physiological Impacts of Global Warming in Aquatic Organisms |
topic_facet |
pico-phytoplankton climate change physiology crustaceans fish metabolism adaptative traits |
description |
Climate change is reshaping our planet.Warming surface waters, acidification, and deoxygenation are the most critical effects of climate change in aquatic environments. Increasing mean water temperatures modify species distribution, alters their basal metabolic rates, the occurrence and intensity of marine diseases, and the timing of pivotal biological events, among others. Ocean acidification results in physiological stress and inhibits the growth and calcification of endo- and exo-skeletons, while ocean deoxygenation, and particularly hypoxic events, may alter the distribution, aerobic scope, and survival of organisms (Reid et al., 2019). As climate change is projected to continue over this century and beyond, it is expected that the above-mentioned stressors will be intensified, further altering the structure, and functioning of marine ecosystems (Benedetti et al., 2021). Understanding and predicting the effects of climate change is one of the most pressing challenges in marine science, since this knowledge has an impact on fisheries, aquaculture, conservation, and applied ecology. Under this scenario, this Research Topic was conceived for updating and increasing the knowledge of ocean water rise on the biology and physiology of aquatic species, resulting in a Research Topic of four works on crustaceans, fish, and phytoplankton. |
format |
Article in Journal/Newspaper |
author |
Fernández, I. (Ignacio) Mozanzadeh, M.T. Hao, Y Gisbert, E |
author_facet |
Fernández, I. (Ignacio) Mozanzadeh, M.T. Hao, Y Gisbert, E |
author_sort |
Fernández, I. (Ignacio) |
title |
Editorial: Physiological Impacts of Global Warming in Aquatic Organisms |
title_short |
Editorial: Physiological Impacts of Global Warming in Aquatic Organisms |
title_full |
Editorial: Physiological Impacts of Global Warming in Aquatic Organisms |
title_fullStr |
Editorial: Physiological Impacts of Global Warming in Aquatic Organisms |
title_full_unstemmed |
Editorial: Physiological Impacts of Global Warming in Aquatic Organisms |
title_sort |
editorial: physiological impacts of global warming in aquatic organisms |
publisher |
Centro Oceanográfico de Vigo |
publishDate |
2022 |
url |
http://hdl.handle.net/10508/15915 http://hdl.handle.net/10261/315181 https://doi.org/10.3389/fphys.2022.914912 |
genre |
Ocean acidification |
genre_facet |
Ocean acidification |
op_relation |
1664-042X http://hdl.handle.net/10508/15915 http://hdl.handle.net/10261/315181 doi:10.3389/fphys.2022.914912 Frontiers in physiology, 13. 2022: 1-3 50233 |
op_rights |
open |
op_doi |
https://doi.org/10.3389/fphys.2022.914912 |
container_title |
Frontiers in Physiology |
container_volume |
13 |
_version_ |
1790606147698294784 |