Differentiation of the production method in turbot (Scophthalmusmaximus) through the associated microbiota

Poster.-- II International Symposium on Labelling and Authenticity of Seafood – ISLAS 2021, 20th and 21st October, Vigo No

Bibliographic Details
Main Authors: Muñoz-Colmenero, Marta, Costas, Daniel, Ramilo-Fernández, Graciela, González Sotelo, Carmen
Format: Still Image
Language:English
Published: 2021
Subjects:
Turbot
Online Access:http://hdl.handle.net/10261/254220
id ftcsic:oai:digital.csic.es:10261/254220
record_format openpolar
spelling ftcsic:oai:digital.csic.es:10261/254220 2024-02-11T10:09:16+01:00 Differentiation of the production method in turbot (Scophthalmusmaximus) through the associated microbiota Muñoz-Colmenero, Marta Costas, Daniel Ramilo-Fernández, Graciela González Sotelo, Carmen 2021 http://hdl.handle.net/10261/254220 en eng Sí International Symposium on Labelling and Authenticity of Seafood (2021) http://hdl.handle.net/10261/254220 open póster de congreso http://purl.org/coar/resource_type/c_6670 2021 ftcsic 2024-01-16T11:15:31Z Poster.-- II International Symposium on Labelling and Authenticity of Seafood – ISLAS 2021, 20th and 21st October, Vigo No Still Image Turbot Digital.CSIC (Spanish National Research Council)
institution Open Polar
collection Digital.CSIC (Spanish National Research Council)
op_collection_id ftcsic
language English
description Poster.-- II International Symposium on Labelling and Authenticity of Seafood – ISLAS 2021, 20th and 21st October, Vigo No
format Still Image
author Muñoz-Colmenero, Marta
Costas, Daniel
Ramilo-Fernández, Graciela
González Sotelo, Carmen
spellingShingle Muñoz-Colmenero, Marta
Costas, Daniel
Ramilo-Fernández, Graciela
González Sotelo, Carmen
Differentiation of the production method in turbot (Scophthalmusmaximus) through the associated microbiota
author_facet Muñoz-Colmenero, Marta
Costas, Daniel
Ramilo-Fernández, Graciela
González Sotelo, Carmen
author_sort Muñoz-Colmenero, Marta
title Differentiation of the production method in turbot (Scophthalmusmaximus) through the associated microbiota
title_short Differentiation of the production method in turbot (Scophthalmusmaximus) through the associated microbiota
title_full Differentiation of the production method in turbot (Scophthalmusmaximus) through the associated microbiota
title_fullStr Differentiation of the production method in turbot (Scophthalmusmaximus) through the associated microbiota
title_full_unstemmed Differentiation of the production method in turbot (Scophthalmusmaximus) through the associated microbiota
title_sort differentiation of the production method in turbot (scophthalmusmaximus) through the associated microbiota
publishDate 2021
url http://hdl.handle.net/10261/254220
genre Turbot
genre_facet Turbot
op_relation Sí
International Symposium on Labelling and Authenticity of Seafood (2021)
http://hdl.handle.net/10261/254220
op_rights open
_version_ 1790609072221847552

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