Drivers of biomagnification of Hg, As and Se in aquatic food webs: A review
Biomagnification of trace elements is increasingly evident in aquatic ecosystems. In this review we investigate the drivers of biomagnification of mercury (Hg), arsenic (As) and selenium (Se) in aquatic food webs. Despite Hg, As and Se biomagnify in food webs, the biomagnification potential of Hg is...
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Online Access: | http://hdl.handle.net/10261/253375 https://doi.org/10.1016/j.envres.2021.112226 |
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ftcsic:oai:digital.csic.es:10261/253375 2024-02-11T10:01:30+01:00 Drivers of biomagnification of Hg, As and Se in aquatic food webs: A review Córdoba-Tovar, Leonomir Marrugo-Negrete, José Luis Ramos Barón, Pablo Díez, Sergi Díez, Sergi 2021-10-27 http://hdl.handle.net/10261/253375 https://doi.org/10.1016/j.envres.2021.112226 en eng Elsevier Publisher's version https://doi.org/10.1016/j.envres.2021.112226 Sí Environmental Research 112226 (2021) http://hdl.handle.net/10261/253375 doi:10.1016/j.envres.2021.112226 open Mercury Arsenic Selenium Aquatic food webs Trophic magnification slope artículo http://purl.org/coar/resource_type/c_6501 2021 ftcsic https://doi.org/10.1016/j.envres.2021.112226 2024-01-16T11:15:05Z Biomagnification of trace elements is increasingly evident in aquatic ecosystems. In this review we investigate the drivers of biomagnification of mercury (Hg), arsenic (As) and selenium (Se) in aquatic food webs. Despite Hg, As and Se biomagnify in food webs, the biomagnification potential of Hg is much higher than that of As and Se. The slope of trophic increase of Hg is consistent between temperate (0.20), tropical (0.22) and Arctic (0.22) ecosystems. Se exerts a mitigating role against Hg toxicity but desired maximum and minimum concentrations are unknown. Environmental (e.g. latitude, temperature and physicochemical characteristics) and ecological factors (e.g. trophic structure composition and food zone) can substantially influence the biomagnification process these metal (oids). Besides the level of bioaccumulated concentration, biomagnification depends on the biology, ecology and physiology of the organisms that play a key role in this process. However, it may be necessary to determine strictly biological, physiological and environmental factors that could modulate the concentrations of As and Se in particular. The information presented here should provide clues for research that include under-researched variables. Finally, we suggest that biomagnification be incorporated into environmental management policies, mainly in risk assessment, monitoring and environmental protection methods. The authors want to thank the Ministery of Science, Technology and Innovation-(MINCIENCIAS/COLCIENCIAS)-Universidad de Cordoba grant 849-2018 for the financial support of this research and to the Universidad Javeriana. This work was partly funded by the CSIC through the project ICOOP2018–COOPB20362. Peer reviewed Article in Journal/Newspaper Arctic Digital.CSIC (Spanish National Research Council) Arctic Environmental Research 204 112226 |
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Open Polar |
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Digital.CSIC (Spanish National Research Council) |
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ftcsic |
language |
English |
topic |
Mercury Arsenic Selenium Aquatic food webs Trophic magnification slope |
spellingShingle |
Mercury Arsenic Selenium Aquatic food webs Trophic magnification slope Córdoba-Tovar, Leonomir Marrugo-Negrete, José Luis Ramos Barón, Pablo Díez, Sergi Drivers of biomagnification of Hg, As and Se in aquatic food webs: A review |
topic_facet |
Mercury Arsenic Selenium Aquatic food webs Trophic magnification slope |
description |
Biomagnification of trace elements is increasingly evident in aquatic ecosystems. In this review we investigate the drivers of biomagnification of mercury (Hg), arsenic (As) and selenium (Se) in aquatic food webs. Despite Hg, As and Se biomagnify in food webs, the biomagnification potential of Hg is much higher than that of As and Se. The slope of trophic increase of Hg is consistent between temperate (0.20), tropical (0.22) and Arctic (0.22) ecosystems. Se exerts a mitigating role against Hg toxicity but desired maximum and minimum concentrations are unknown. Environmental (e.g. latitude, temperature and physicochemical characteristics) and ecological factors (e.g. trophic structure composition and food zone) can substantially influence the biomagnification process these metal (oids). Besides the level of bioaccumulated concentration, biomagnification depends on the biology, ecology and physiology of the organisms that play a key role in this process. However, it may be necessary to determine strictly biological, physiological and environmental factors that could modulate the concentrations of As and Se in particular. The information presented here should provide clues for research that include under-researched variables. Finally, we suggest that biomagnification be incorporated into environmental management policies, mainly in risk assessment, monitoring and environmental protection methods. The authors want to thank the Ministery of Science, Technology and Innovation-(MINCIENCIAS/COLCIENCIAS)-Universidad de Cordoba grant 849-2018 for the financial support of this research and to the Universidad Javeriana. This work was partly funded by the CSIC through the project ICOOP2018–COOPB20362. Peer reviewed |
author2 |
Díez, Sergi |
format |
Article in Journal/Newspaper |
author |
Córdoba-Tovar, Leonomir Marrugo-Negrete, José Luis Ramos Barón, Pablo Díez, Sergi |
author_facet |
Córdoba-Tovar, Leonomir Marrugo-Negrete, José Luis Ramos Barón, Pablo Díez, Sergi |
author_sort |
Córdoba-Tovar, Leonomir |
title |
Drivers of biomagnification of Hg, As and Se in aquatic food webs: A review |
title_short |
Drivers of biomagnification of Hg, As and Se in aquatic food webs: A review |
title_full |
Drivers of biomagnification of Hg, As and Se in aquatic food webs: A review |
title_fullStr |
Drivers of biomagnification of Hg, As and Se in aquatic food webs: A review |
title_full_unstemmed |
Drivers of biomagnification of Hg, As and Se in aquatic food webs: A review |
title_sort |
drivers of biomagnification of hg, as and se in aquatic food webs: a review |
publisher |
Elsevier |
publishDate |
2021 |
url |
http://hdl.handle.net/10261/253375 https://doi.org/10.1016/j.envres.2021.112226 |
geographic |
Arctic |
geographic_facet |
Arctic |
genre |
Arctic |
genre_facet |
Arctic |
op_relation |
Publisher's version https://doi.org/10.1016/j.envres.2021.112226 Sí Environmental Research 112226 (2021) http://hdl.handle.net/10261/253375 doi:10.1016/j.envres.2021.112226 |
op_rights |
open |
op_doi |
https://doi.org/10.1016/j.envres.2021.112226 |
container_title |
Environmental Research |
container_volume |
204 |
container_start_page |
112226 |
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1790597308732145664 |