Enzyme-assisted peeling of cold water shrimps ( Pandalus borealis )

Bibliographic Details
Published in:Innovative Food Science & Emerging Technologies
Main Authors: Dang, Thi Tem, Gringer, Nina, Jessen, Flemming, Olsen, Karsten, Bøknæs, Niels, Nielsen, Pia Louise, Orlien, Vibeke
Format: Article in Journal/Newspaper
Language:English
Published: 2018
Subjects:
Pandalus borealis
Online Access:https://curis.ku.dk/portal/da/publications/enzymeassisted-peeling-of-cold-water-shrimps-pandalus-borealis(261e5eb9-8135-4cb0-a443-508e0090a13d).html
https://doi.org/10.1016/j.ifset.2018.02.006
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spelling ftcopenhagenunip:oai:pure.atira.dk:publications/261e5eb9-8135-4cb0-a443-508e0090a13d 2024-06-09T07:48:54+00:00 Enzyme-assisted peeling of cold water shrimps ( Pandalus borealis ) Dang, Thi Tem Gringer, Nina Jessen, Flemming Olsen, Karsten Bøknæs, Niels Nielsen, Pia Louise Orlien, Vibeke 2018 https://curis.ku.dk/portal/da/publications/enzymeassisted-peeling-of-cold-water-shrimps-pandalus-borealis(261e5eb9-8135-4cb0-a443-508e0090a13d).html https://doi.org/10.1016/j.ifset.2018.02.006 eng eng info:eu-repo/semantics/closedAccess Dang , T T , Gringer , N , Jessen , F , Olsen , K , Bøknæs , N , Nielsen , P L & Orlien , V 2018 , ' Enzyme-assisted peeling of cold water shrimps ( Pandalus borealis ) ' , Innovative Food Science and Emerging Technologies , vol. 47 , pp. 127-135 . https://doi.org/10.1016/j.ifset.2018.02.006 article 2018 ftcopenhagenunip https://doi.org/10.1016/j.ifset.2018.02.006 2024-05-16T11:29:17Z Article in Journal/Newspaper Pandalus borealis University of Copenhagen: Research Innovative Food Science & Emerging Technologies 47 127 135
institution Open Polar
collection University of Copenhagen: Research
op_collection_id ftcopenhagenunip
language English
format Article in Journal/Newspaper
author Dang, Thi Tem
Gringer, Nina
Jessen, Flemming
Olsen, Karsten
Bøknæs, Niels
Nielsen, Pia Louise
Orlien, Vibeke
spellingShingle Dang, Thi Tem
Gringer, Nina
Jessen, Flemming
Olsen, Karsten
Bøknæs, Niels
Nielsen, Pia Louise
Orlien, Vibeke
Enzyme-assisted peeling of cold water shrimps ( Pandalus borealis )
author_facet Dang, Thi Tem
Gringer, Nina
Jessen, Flemming
Olsen, Karsten
Bøknæs, Niels
Nielsen, Pia Louise
Orlien, Vibeke
author_sort Dang, Thi Tem
title Enzyme-assisted peeling of cold water shrimps ( Pandalus borealis )
title_short Enzyme-assisted peeling of cold water shrimps ( Pandalus borealis )
title_full Enzyme-assisted peeling of cold water shrimps ( Pandalus borealis )
title_fullStr Enzyme-assisted peeling of cold water shrimps ( Pandalus borealis )
title_full_unstemmed Enzyme-assisted peeling of cold water shrimps ( Pandalus borealis )
title_sort enzyme-assisted peeling of cold water shrimps ( pandalus borealis )
publishDate 2018
url https://curis.ku.dk/portal/da/publications/enzymeassisted-peeling-of-cold-water-shrimps-pandalus-borealis(261e5eb9-8135-4cb0-a443-508e0090a13d).html
https://doi.org/10.1016/j.ifset.2018.02.006
genre Pandalus borealis
genre_facet Pandalus borealis
op_source Dang , T T , Gringer , N , Jessen , F , Olsen , K , Bøknæs , N , Nielsen , P L & Orlien , V 2018 , ' Enzyme-assisted peeling of cold water shrimps ( Pandalus borealis ) ' , Innovative Food Science and Emerging Technologies , vol. 47 , pp. 127-135 . https://doi.org/10.1016/j.ifset.2018.02.006
op_rights info:eu-repo/semantics/closedAccess
op_doi https://doi.org/10.1016/j.ifset.2018.02.006
container_title Innovative Food Science & Emerging Technologies
container_volume 47
container_start_page 127
op_container_end_page 135
_version_ 1801380895671713792

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