Cold-adapted yeasts from Patagonia Argentina

The Patagonian Andes possess a great variety of glaciers, large temperate ice masses, and glacially formed water bodies. Most of these environments are included in protected areas characterized by low anthropogenic impact and minimal atmospheric pollution. Studies on occurrence of psychrotolerant (c...

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Main Authors: de Garcia, Virginia, Giraudo, Maria Rosa
Format: Article in Journal/Newspaper
Language:English
Published: Universidad Federal de Minas Gerais. Instituto de Ciências Biológicas
Subjects:
Online Access:http://hdl.handle.net/11336/104155
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spelling ftconicet:oai:ri.conicet.gov.ar:11336/104155 2023-10-09T21:46:28+02:00 Cold-adapted yeasts from Patagonia Argentina de Garcia, Virginia Giraudo, Maria Rosa application/pdf http://hdl.handle.net/11336/104155 eng eng Universidad Federal de Minas Gerais. Instituto de Ciências Biológicas info:eu-repo/semantics/altIdentifier/url/https://www2.icb.ufmg.br/lundiana/ info:eu-repo/semantics/altIdentifier/url/https://www2.icb.ufmg.br/lundiana/Contents/contents12092016_arquivos/01-Garcia_van%20Broock.pdf http://hdl.handle.net/11336/104155 de Garcia, Virginia; Giraudo, Maria Rosa; Cold-adapted yeasts from Patagonia Argentina; Universidad Federal de Minas Gerais. Instituto de Ciências Biológicas; Lundiana; 12; 1; 3-2016; 1-10 1676-6180 CONICET Digital CONICET info:eu-repo/semantics/openAccess https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ YEASTS PSYCHROPHILIC GLACIERS EXTRACELLULAR ENZYMES https://purl.org/becyt/ford/1.6 https://purl.org/becyt/ford/1 info:eu-repo/semantics/article info:ar-repo/semantics/artículo info:eu-repo/semantics/publishedVersion ftconicet 2023-09-24T18:26:51Z The Patagonian Andes possess a great variety of glaciers, large temperate ice masses, and glacially formed water bodies. Most of these environments are included in protected areas characterized by low anthropogenic impact and minimal atmospheric pollution. Studies on occurrence of psychrotolerant (cold-adapted) and psychrophilic yeasts in these natural environments have allowed the characterization of native cold-adapted yeast communities, the description of six novel species, as well as description of the capability of these yeasts to produce extracellular enzymes, and other metabolites (carotenoids and mycosporines). Cold-adapted yeasts from Patagonian glaciers were able to hydrolyze natural polymers (casein, lipids, starch, pectin and carboxymethylcellulose) at low temperatures and some were able to produce photo-protective compounds. These results suggest a significant ecological role of these organisms as organic matter decomposers and nutrient cyclers, also reveal that some of these yeasts could be used for further metabolic, ecological and biotechnological studies. The objective of this review is to summarize all the findings related to cold adapted yeasts from glacial environments of the South Hemisphere (outside Antarctica), also to highlight the importance of continental ice masses from the microbiological perspective Fil: de Garcia, Virginia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Patagonia Norte. Instituto de Investigaciones en Biodiversidad y Medioambiente. Universidad Nacional del Comahue. Centro Regional Universidad Bariloche. Instituto de Investigaciones en Biodiversidad y Medioambiente; Argentina Fil: Giraudo, Maria Rosa. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Patagonia Norte. Instituto de Investigaciones en Biodiversidad y Medioambiente. Universidad Nacional del Comahue. Centro Regional Universidad Bariloche. Instituto de Investigaciones en Biodiversidad y Medioambiente; ... Article in Journal/Newspaper Antarc* Antarctica CONICET Digital (Consejo Nacional de Investigaciones Científicas y Técnicas) Patagonia Argentina
institution Open Polar
collection CONICET Digital (Consejo Nacional de Investigaciones Científicas y Técnicas)
op_collection_id ftconicet
language English
topic YEASTS
PSYCHROPHILIC
GLACIERS
EXTRACELLULAR ENZYMES
https://purl.org/becyt/ford/1.6
https://purl.org/becyt/ford/1
spellingShingle YEASTS
PSYCHROPHILIC
GLACIERS
EXTRACELLULAR ENZYMES
https://purl.org/becyt/ford/1.6
https://purl.org/becyt/ford/1
de Garcia, Virginia
Giraudo, Maria Rosa
Cold-adapted yeasts from Patagonia Argentina
topic_facet YEASTS
PSYCHROPHILIC
GLACIERS
EXTRACELLULAR ENZYMES
https://purl.org/becyt/ford/1.6
https://purl.org/becyt/ford/1
description The Patagonian Andes possess a great variety of glaciers, large temperate ice masses, and glacially formed water bodies. Most of these environments are included in protected areas characterized by low anthropogenic impact and minimal atmospheric pollution. Studies on occurrence of psychrotolerant (cold-adapted) and psychrophilic yeasts in these natural environments have allowed the characterization of native cold-adapted yeast communities, the description of six novel species, as well as description of the capability of these yeasts to produce extracellular enzymes, and other metabolites (carotenoids and mycosporines). Cold-adapted yeasts from Patagonian glaciers were able to hydrolyze natural polymers (casein, lipids, starch, pectin and carboxymethylcellulose) at low temperatures and some were able to produce photo-protective compounds. These results suggest a significant ecological role of these organisms as organic matter decomposers and nutrient cyclers, also reveal that some of these yeasts could be used for further metabolic, ecological and biotechnological studies. The objective of this review is to summarize all the findings related to cold adapted yeasts from glacial environments of the South Hemisphere (outside Antarctica), also to highlight the importance of continental ice masses from the microbiological perspective Fil: de Garcia, Virginia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Patagonia Norte. Instituto de Investigaciones en Biodiversidad y Medioambiente. Universidad Nacional del Comahue. Centro Regional Universidad Bariloche. Instituto de Investigaciones en Biodiversidad y Medioambiente; Argentina Fil: Giraudo, Maria Rosa. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Patagonia Norte. Instituto de Investigaciones en Biodiversidad y Medioambiente. Universidad Nacional del Comahue. Centro Regional Universidad Bariloche. Instituto de Investigaciones en Biodiversidad y Medioambiente; ...
format Article in Journal/Newspaper
author de Garcia, Virginia
Giraudo, Maria Rosa
author_facet de Garcia, Virginia
Giraudo, Maria Rosa
author_sort de Garcia, Virginia
title Cold-adapted yeasts from Patagonia Argentina
title_short Cold-adapted yeasts from Patagonia Argentina
title_full Cold-adapted yeasts from Patagonia Argentina
title_fullStr Cold-adapted yeasts from Patagonia Argentina
title_full_unstemmed Cold-adapted yeasts from Patagonia Argentina
title_sort cold-adapted yeasts from patagonia argentina
publisher Universidad Federal de Minas Gerais. Instituto de Ciências Biológicas
url http://hdl.handle.net/11336/104155
geographic Patagonia
Argentina
geographic_facet Patagonia
Argentina
genre Antarc*
Antarctica
genre_facet Antarc*
Antarctica
op_relation info:eu-repo/semantics/altIdentifier/url/https://www2.icb.ufmg.br/lundiana/
info:eu-repo/semantics/altIdentifier/url/https://www2.icb.ufmg.br/lundiana/Contents/contents12092016_arquivos/01-Garcia_van%20Broock.pdf
http://hdl.handle.net/11336/104155
de Garcia, Virginia; Giraudo, Maria Rosa; Cold-adapted yeasts from Patagonia Argentina; Universidad Federal de Minas Gerais. Instituto de Ciências Biológicas; Lundiana; 12; 1; 3-2016; 1-10
1676-6180
CONICET Digital
CONICET
op_rights info:eu-repo/semantics/openAccess
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
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