lib li e er v, t size in the central warm years. – ICES on ab s o an fish, are clear. A relationship between intensity and duration of feeding, food composition, and capelin fatness is shown. The negative impact of a food competitor, Polar cod, on the nature of capelin feeding (1992) is demonstrated...

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Bibliographic Details
Main Authors: E. L. Orlova, N. G. Ushakov, V. N. Nesterova, V. D. Boitsov Polar
Other Authors: The Pennsylvania State University CiteSeerX Archives
Format: Text
Language:English
Published: 2001
Subjects:
Online Access:http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.582.5422
http://icesjms.oxfordjournals.org/content/59/5/968.full.pdf
Description
Summary:lib li e er v, t size in the central warm years. – ICES on ab s o an fish, are clear. A relationship between intensity and duration of feeding, food composition, and capelin fatness is shown. The negative impact of a food competitor, Polar cod, on the nature of capelin feeding (1992) is demonstrated.