The development of salinity tolerance in the salmon, Salmo salar L., and some related species

The freshwater life of a young salmon begins with the hatching of the egg, and after a variable number of years culminates in the seaward migration of the smolt. During this time the young salmon changes in size and behaviour, from fry to parr and from parr to smolt. This latter transformation is id...

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Main Author: Gwyneth Parry
Other Authors: The Pennsylvania State University CiteSeerX Archives
Format: Text
Language:English
Published: 1958
Subjects:
Online Access:http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.562.2654
http://jeb.biologists.org/content/37/2/425.full.pdf
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spelling ftciteseerx:oai:CiteSeerX.psu:10.1.1.562.2654 2023-05-15T18:09:46+02:00 The development of salinity tolerance in the salmon, Salmo salar L., and some related species Gwyneth Parry The Pennsylvania State University CiteSeerX Archives 1958 application/pdf http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.562.2654 http://jeb.biologists.org/content/37/2/425.full.pdf en eng http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.562.2654 http://jeb.biologists.org/content/37/2/425.full.pdf Metadata may be used without restrictions as long as the oai identifier remains attached to it. http://jeb.biologists.org/content/37/2/425.full.pdf text 1958 ftciteseerx 2016-01-08T12:05:55Z The freshwater life of a young salmon begins with the hatching of the egg, and after a variable number of years culminates in the seaward migration of the smolt. During this time the young salmon changes in size and behaviour, from fry to parr and from parr to smolt. This latter transformation is identified with very marked Text Salmo salar Unknown
institution Open Polar
collection Unknown
op_collection_id ftciteseerx
language English
description The freshwater life of a young salmon begins with the hatching of the egg, and after a variable number of years culminates in the seaward migration of the smolt. During this time the young salmon changes in size and behaviour, from fry to parr and from parr to smolt. This latter transformation is identified with very marked
author2 The Pennsylvania State University CiteSeerX Archives
format Text
author Gwyneth Parry
spellingShingle Gwyneth Parry
The development of salinity tolerance in the salmon, Salmo salar L., and some related species
author_facet Gwyneth Parry
author_sort Gwyneth Parry
title The development of salinity tolerance in the salmon, Salmo salar L., and some related species
title_short The development of salinity tolerance in the salmon, Salmo salar L., and some related species
title_full The development of salinity tolerance in the salmon, Salmo salar L., and some related species
title_fullStr The development of salinity tolerance in the salmon, Salmo salar L., and some related species
title_full_unstemmed The development of salinity tolerance in the salmon, Salmo salar L., and some related species
title_sort development of salinity tolerance in the salmon, salmo salar l., and some related species
publishDate 1958
url http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.562.2654
http://jeb.biologists.org/content/37/2/425.full.pdf
genre Salmo salar
genre_facet Salmo salar
op_source http://jeb.biologists.org/content/37/2/425.full.pdf
op_relation http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.562.2654
http://jeb.biologists.org/content/37/2/425.full.pdf
op_rights Metadata may be used without restrictions as long as the oai identifier remains attached to it.
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