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cod. The low fat content of cod is sometimes associated with feeding on postspawning eu-phausiids in summer and autumn. ICES Journal of Marine Science, 62: 1463e1474 (2005) at Pennsylvania State U niversity on M arch 4, 2014

Bibliographic Details
Other Authors: The Pennsylvania State University CiteSeerX Archives
Format: Text
Language:English
Published: 2005
Subjects:
cod
Online Access:http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.530.4861
http://icesjms.oxfordjournals.org/content/62/7/1463.full.pdf
Description
Summary:cod. The low fat content of cod is sometimes associated with feeding on postspawning eu-phausiids in summer and autumn. ICES Journal of Marine Science, 62: 1463e1474 (2005) at Pennsylvania State U niversity on M arch 4, 2014