"Eating Hay": The Ecology, Economy and Culture of Viliui Sakha Smallholders of Northeastern Siberia
Abstract Contemporary rural Viliui Sakha of northeastern Siberia, Russia, are a Turkicspeaking people practicing horse and cattle breeding in the subarctic. This article details their story of survival in the north as one not only of adapting a southern subsistence to an extreme climate but also to...
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ftciteseerx:oai:CiteSeerX.psu:10.1.1.1089.6495 2023-05-15T18:08:25+02:00 "Eating Hay": The Ecology, Economy and Culture of Viliui Sakha Smallholders of Northeastern Siberia Susan A Crate The Pennsylvania State University CiteSeerX Archives application/pdf http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.1089.6495 http://mason.gmu.edu/%7Escrate1/Crate_Human_Ecology_08.pdf en eng http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.1089.6495 http://mason.gmu.edu/%7Escrate1/Crate_Human_Ecology_08.pdf Metadata may be used without restrictions as long as the oai identifier remains attached to it. http://mason.gmu.edu/%7Escrate1/Crate_Human_Ecology_08.pdf text ftciteseerx 2020-05-24T00:20:36Z Abstract Contemporary rural Viliui Sakha of northeastern Siberia, Russia, are a Turkicspeaking people practicing horse and cattle breeding in the subarctic. This article details their story of survival in the north as one not only of adapting a southern subsistence to an extreme climate but also to the effects of Russian colonization, Soviet collectivization, and post-Soviet decentralization. In the post-Soviet period a majority of rural Viliu Sakha adapted to the loss of a centralized agro-industrial state farm system by developing a smallholder food production system relying on cattle husbandry supplemented with other subsistence sources including fish, game, forage, other domesticates, and garden products. In the twenty-first century, this "cows-and-kin" system represents a resilient smallholder adaptation based on reviving pre-Soviet production knowledge, recalling ecological knowledge, and relying on kin. The article concludes with a discussion of the future of cows-and-kin by exploring issues of alienated youth, accessing land and the overwhelming concern of inhabitants about the local effects of global climate change. Text Sakha Subarctic Siberia Unknown Sakha |
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Abstract Contemporary rural Viliui Sakha of northeastern Siberia, Russia, are a Turkicspeaking people practicing horse and cattle breeding in the subarctic. This article details their story of survival in the north as one not only of adapting a southern subsistence to an extreme climate but also to the effects of Russian colonization, Soviet collectivization, and post-Soviet decentralization. In the post-Soviet period a majority of rural Viliu Sakha adapted to the loss of a centralized agro-industrial state farm system by developing a smallholder food production system relying on cattle husbandry supplemented with other subsistence sources including fish, game, forage, other domesticates, and garden products. In the twenty-first century, this "cows-and-kin" system represents a resilient smallholder adaptation based on reviving pre-Soviet production knowledge, recalling ecological knowledge, and relying on kin. The article concludes with a discussion of the future of cows-and-kin by exploring issues of alienated youth, accessing land and the overwhelming concern of inhabitants about the local effects of global climate change. |
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The Pennsylvania State University CiteSeerX Archives |
format |
Text |
author |
Susan A Crate |
spellingShingle |
Susan A Crate "Eating Hay": The Ecology, Economy and Culture of Viliui Sakha Smallholders of Northeastern Siberia |
author_facet |
Susan A Crate |
author_sort |
Susan A Crate |
title |
"Eating Hay": The Ecology, Economy and Culture of Viliui Sakha Smallholders of Northeastern Siberia |
title_short |
"Eating Hay": The Ecology, Economy and Culture of Viliui Sakha Smallholders of Northeastern Siberia |
title_full |
"Eating Hay": The Ecology, Economy and Culture of Viliui Sakha Smallholders of Northeastern Siberia |
title_fullStr |
"Eating Hay": The Ecology, Economy and Culture of Viliui Sakha Smallholders of Northeastern Siberia |
title_full_unstemmed |
"Eating Hay": The Ecology, Economy and Culture of Viliui Sakha Smallholders of Northeastern Siberia |
title_sort |
"eating hay": the ecology, economy and culture of viliui sakha smallholders of northeastern siberia |
url |
http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.1089.6495 http://mason.gmu.edu/%7Escrate1/Crate_Human_Ecology_08.pdf |
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Sakha |
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Sakha |
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Sakha Subarctic Siberia |
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Sakha Subarctic Siberia |
op_source |
http://mason.gmu.edu/%7Escrate1/Crate_Human_Ecology_08.pdf |
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http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.1089.6495 http://mason.gmu.edu/%7Escrate1/Crate_Human_Ecology_08.pdf |
op_rights |
Metadata may be used without restrictions as long as the oai identifier remains attached to it. |
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