Improvement of glycemic control in streptozotocin-induced diabetic rats by atlantic salmon skin gelatin hydrolysate as the dipeptidyl-peptidase IV inhibitor

Bibliographic Details
Main Author: 謝承紘(Cheng-Hong Hsieh);王子源(Tzu-Yuan Wang);洪娟娟(Chuan-Chuan Hung);陳孟君(Meng-Chun Chen);徐國強(Hsu Kuo-Chiang)*
Other Authors: 健康照護學院營養學系;中國附醫醫學研究部;
Format: Article in Journal/Newspaper
Language:English
Published: 2015
Subjects:
NO
Atlantic salmon
Online Access:http://ir.cmu.edu.tw/ir/handle/310903500/55914
http://ir.cmu.edu.tw/ir/bitstream/310903500/55914/-1/AA-EC00_20150611213752.docx
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spelling ftchinamuniv:oai:localhost:310903500/55914 2023-05-15T15:29:10+02:00 Improvement of glycemic control in streptozotocin-induced diabetic rats by atlantic salmon skin gelatin hydrolysate as the dipeptidyl-peptidase IV inhibitor 謝承紘(Cheng-Hong Hsieh);王子源(Tzu-Yuan Wang);洪娟娟(Chuan-Chuan Hung);陳孟君(Meng-Chun Chen);徐國強(Hsu Kuo-Chiang)* 健康照護學院營養學系;中國附醫醫學研究部; 2015-06 http://ir.cmu.edu.tw/ir/handle/310903500/55914 http://ir.cmu.edu.tw/ir/bitstream/310903500/55914/-1/AA-EC00_20150611213752.docx en_US eng Food & Function 6(6):1887-1892 http://ir.cmu.edu.tw/ir/handle/310903500/55914 http://ir.cmu.edu.tw/ir/bitstream/310903500/55914/-1/AA-EC00_20150611213752.docx NO article application/msword 2015 ftchinamuniv 2021-06-29T12:51:09Z Article in Journal/Newspaper Atlantic salmon China Medical University Repository, Taiwan (CMUR)
institution Open Polar
collection China Medical University Repository, Taiwan (CMUR)
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language English
topic NO
spellingShingle NO
謝承紘(Cheng-Hong Hsieh);王子源(Tzu-Yuan Wang);洪娟娟(Chuan-Chuan Hung);陳孟君(Meng-Chun Chen);徐國強(Hsu Kuo-Chiang)*
Improvement of glycemic control in streptozotocin-induced diabetic rats by atlantic salmon skin gelatin hydrolysate as the dipeptidyl-peptidase IV inhibitor
topic_facet NO
author2 健康照護學院營養學系;中國附醫醫學研究部;
format Article in Journal/Newspaper
author 謝承紘(Cheng-Hong Hsieh);王子源(Tzu-Yuan Wang);洪娟娟(Chuan-Chuan Hung);陳孟君(Meng-Chun Chen);徐國強(Hsu Kuo-Chiang)*
author_facet 謝承紘(Cheng-Hong Hsieh);王子源(Tzu-Yuan Wang);洪娟娟(Chuan-Chuan Hung);陳孟君(Meng-Chun Chen);徐國強(Hsu Kuo-Chiang)*
author_sort 謝承紘(Cheng-Hong Hsieh);王子源(Tzu-Yuan Wang);洪娟娟(Chuan-Chuan Hung);陳孟君(Meng-Chun Chen);徐國強(Hsu Kuo-Chiang)*
title Improvement of glycemic control in streptozotocin-induced diabetic rats by atlantic salmon skin gelatin hydrolysate as the dipeptidyl-peptidase IV inhibitor
title_short Improvement of glycemic control in streptozotocin-induced diabetic rats by atlantic salmon skin gelatin hydrolysate as the dipeptidyl-peptidase IV inhibitor
title_full Improvement of glycemic control in streptozotocin-induced diabetic rats by atlantic salmon skin gelatin hydrolysate as the dipeptidyl-peptidase IV inhibitor
title_fullStr Improvement of glycemic control in streptozotocin-induced diabetic rats by atlantic salmon skin gelatin hydrolysate as the dipeptidyl-peptidase IV inhibitor
title_full_unstemmed Improvement of glycemic control in streptozotocin-induced diabetic rats by atlantic salmon skin gelatin hydrolysate as the dipeptidyl-peptidase IV inhibitor
title_sort improvement of glycemic control in streptozotocin-induced diabetic rats by atlantic salmon skin gelatin hydrolysate as the dipeptidyl-peptidase iv inhibitor
publishDate 2015
url http://ir.cmu.edu.tw/ir/handle/310903500/55914
http://ir.cmu.edu.tw/ir/bitstream/310903500/55914/-1/AA-EC00_20150611213752.docx
genre Atlantic salmon
genre_facet Atlantic salmon
op_relation Food & Function 6(6):1887-1892
http://ir.cmu.edu.tw/ir/handle/310903500/55914
http://ir.cmu.edu.tw/ir/bitstream/310903500/55914/-1/AA-EC00_20150611213752.docx
_version_ 1766359541640855552

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