Evaluation of the effect of antimicrobial substances in cloudberries (Rubus chamaemorus L.) on food connected microorganisms

Bibliographic Details
Main Author: Björck, Julia
Format: Other/Unknown Material
Language:English
Published: Chalmers tekniska högskola / Institutionen för kemi- och bioteknik 2010
Subjects:
Kemi
Livsmedelsvetenskap
Chemical Sciences
Food Science
Rubus chamaemorus
Online Access:https://hdl.handle.net/20.500.12380/163057
Description
Description not available.

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