Boreal Agriculture Cannot Be Sustainable Without Food Sovereignty

• Main Author: Keske, Catherine
• Format: Article in Journal/Newspaper
• Language: unknown
• Published: eScholarship, University of California 2021
• Subjects: Agricultural; Veterinary and Food Sciences; Environmental Sciences; Zero Hunger; boreal ecosystem; food sovereignty; international trade; indigenous food systems; sustainable agriculture; Newfoundland and Labrador; Newfoundland; Pillar
• Online Access: https://escholarship.org/uc/item/39q044xv

Food sovereignty encompasses the right of humans to have access to, and to produce, healthy and culturally appropriate food. Food sovereignty exists within the “social” pillar of sustainability and sustainable food production. Over time, and as a result of colonialism and neo-liberal food regimes, I...