Long-term trends in albatross diets in relation to prey availability and breeding success

• Published in: Marine Biology
• Main Authors: Mills, William F., Xavier, José C., Bearhop, Stuart, Cherel, Yves, Votier, Stephen C, Waluda, Claire M., Phillips, Richard A.
• Other Authors: Centre d'Études Biologiques de Chizé - UMR 7372 (CEBC), Université de La Rochelle (ULR)-Centre National de la Recherche Scientifique (CNRS)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE)
• Format: Article in Journal/Newspaper
• Language: English
• Published: HAL CCSD 2020
• Subjects: [SDE]Environmental Sciences; Antarctic; Bird Island; Antarc*; Antarctic Krill; Euphausia superba; Icefish
• Online Access: https://hal.archives-ouvertes.fr/hal-02476129; https://doi.org/10.1007/s00227-019-3630-1

International audience Diet analyses can reveal important changes in seabird foraging ecology and, by inference, resource availability and predator–prey dynamics within the wider marine ecosystem. Here, we analysed stomach contents of 1544 grey-headed albatross Thalassarche chrysostoma (GHA) and bla...