EFFECTS OF OCEAN ACIDIFICATION ON THE GROWTH OF FLAT -TREE OYSTER, ISOGNOMON ALATUS (GMELIN, 1791)

participant Anthropogenic emissions of carbon dioxide (CO2) are rapidly increasing the atmospheric concentration of CO2 and reducing the pH of the surface ocean, a phenomenon referred to as ocean acidification. Ocean acidification could have negative effects on marine organisms. As a result of incre...

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Main Authors: Lartey-Antwi, Lailah, Andersson, Andreas
Other Authors: Department of Oceanography and Fisheries Ghana, University of Ghana
Format: Conference Object
Language:English
Published: HAL CCSD 2010
Subjects:
Online Access:https://hal.univ-brest.fr/hal-00502750
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spelling ftccsdartic:oai:HAL:hal-00502750v1 2023-05-15T17:49:47+02:00 EFFECTS OF OCEAN ACIDIFICATION ON THE GROWTH OF FLAT -TREE OYSTER, ISOGNOMON ALATUS (GMELIN, 1791) Lartey-Antwi, Lailah, Andersson, Andreas Department of Oceanography and Fisheries Ghana University of Ghana Brest, France 2010-08-23 https://hal.univ-brest.fr/hal-00502750 en eng HAL CCSD hal-00502750 https://hal.univ-brest.fr/hal-00502750 ClimECO2 International Summer School - Oceans, Marine Ecosystems, and Society facing Climate Change https://hal.univ-brest.fr/hal-00502750 ClimECO2 International Summer School - Oceans, Marine Ecosystems, and Society facing Climate Change, Aug 2010, Brest, France [SDU.STU.OC]Sciences of the Universe [physics]/Earth Sciences/Oceanography info:eu-repo/semantics/conferenceObject Conference papers 2010 ftccsdartic 2020-12-26T07:46:33Z participant Anthropogenic emissions of carbon dioxide (CO2) are rapidly increasing the atmospheric concentration of CO2 and reducing the pH of the surface ocean, a phenomenon referred to as ocean acidification. Ocean acidification could have negative effects on marine organisms. As a result of increasing seawater CO2 and decreasing pH, the availability of carbonate ions and the saturation state with respect to calcium carbonate minerals will decrease. As a consequence, the formation of calcareous hard-parts will become increasingly challenging for marine calcifying organisms such as corals, coralline algae, crustaceans, mussels, oysters and clams. This study provides information on the effects of increasing CO2 and decreasing pH on the growth rate of Isognomon alatus (flat-tree oyster) under controlled laboratory conditions as well as in a natural environment. In controlled laboratory experiments, I. alatus lost weight and experienced negative growth rates of –0.56 + 0.36 mg g−1day−1 under average pHtotal values of 7.8 compared to a loss of –0.26 + 0.23 mg g−1day−1 under average ambient pHtotal conditions of 8.1. In contrast, I. alatus incubated in a natural environment showed gain in weight and positive growth despite exposure to pH levels (~7.4) during low tide significantly lower than those experienced in the laboratory. These results suggest that rising CO2 and ocean acidification could have drastic negative consequences on I. alatus, but that additional factors (e.g., food availability) need to be considered in evaluating the response of this marine calcifier to these ongoing perturbations. Conference Object Ocean acidification Archive ouverte HAL (Hyper Article en Ligne, CCSD - Centre pour la Communication Scientifique Directe)
institution Open Polar
collection Archive ouverte HAL (Hyper Article en Ligne, CCSD - Centre pour la Communication Scientifique Directe)
op_collection_id ftccsdartic
language English
topic [SDU.STU.OC]Sciences of the Universe [physics]/Earth Sciences/Oceanography
spellingShingle [SDU.STU.OC]Sciences of the Universe [physics]/Earth Sciences/Oceanography
Lartey-Antwi, Lailah,
Andersson, Andreas
EFFECTS OF OCEAN ACIDIFICATION ON THE GROWTH OF FLAT -TREE OYSTER, ISOGNOMON ALATUS (GMELIN, 1791)
topic_facet [SDU.STU.OC]Sciences of the Universe [physics]/Earth Sciences/Oceanography
description participant Anthropogenic emissions of carbon dioxide (CO2) are rapidly increasing the atmospheric concentration of CO2 and reducing the pH of the surface ocean, a phenomenon referred to as ocean acidification. Ocean acidification could have negative effects on marine organisms. As a result of increasing seawater CO2 and decreasing pH, the availability of carbonate ions and the saturation state with respect to calcium carbonate minerals will decrease. As a consequence, the formation of calcareous hard-parts will become increasingly challenging for marine calcifying organisms such as corals, coralline algae, crustaceans, mussels, oysters and clams. This study provides information on the effects of increasing CO2 and decreasing pH on the growth rate of Isognomon alatus (flat-tree oyster) under controlled laboratory conditions as well as in a natural environment. In controlled laboratory experiments, I. alatus lost weight and experienced negative growth rates of –0.56 + 0.36 mg g−1day−1 under average pHtotal values of 7.8 compared to a loss of –0.26 + 0.23 mg g−1day−1 under average ambient pHtotal conditions of 8.1. In contrast, I. alatus incubated in a natural environment showed gain in weight and positive growth despite exposure to pH levels (~7.4) during low tide significantly lower than those experienced in the laboratory. These results suggest that rising CO2 and ocean acidification could have drastic negative consequences on I. alatus, but that additional factors (e.g., food availability) need to be considered in evaluating the response of this marine calcifier to these ongoing perturbations.
author2 Department of Oceanography and Fisheries Ghana
University of Ghana
format Conference Object
author Lartey-Antwi, Lailah,
Andersson, Andreas
author_facet Lartey-Antwi, Lailah,
Andersson, Andreas
author_sort Lartey-Antwi, Lailah,
title EFFECTS OF OCEAN ACIDIFICATION ON THE GROWTH OF FLAT -TREE OYSTER, ISOGNOMON ALATUS (GMELIN, 1791)
title_short EFFECTS OF OCEAN ACIDIFICATION ON THE GROWTH OF FLAT -TREE OYSTER, ISOGNOMON ALATUS (GMELIN, 1791)
title_full EFFECTS OF OCEAN ACIDIFICATION ON THE GROWTH OF FLAT -TREE OYSTER, ISOGNOMON ALATUS (GMELIN, 1791)
title_fullStr EFFECTS OF OCEAN ACIDIFICATION ON THE GROWTH OF FLAT -TREE OYSTER, ISOGNOMON ALATUS (GMELIN, 1791)
title_full_unstemmed EFFECTS OF OCEAN ACIDIFICATION ON THE GROWTH OF FLAT -TREE OYSTER, ISOGNOMON ALATUS (GMELIN, 1791)
title_sort effects of ocean acidification on the growth of flat -tree oyster, isognomon alatus (gmelin, 1791)
publisher HAL CCSD
publishDate 2010
url https://hal.univ-brest.fr/hal-00502750
op_coverage Brest, France
genre Ocean acidification
genre_facet Ocean acidification
op_source ClimECO2 International Summer School - Oceans, Marine Ecosystems, and Society facing Climate Change
https://hal.univ-brest.fr/hal-00502750
ClimECO2 International Summer School - Oceans, Marine Ecosystems, and Society facing Climate Change, Aug 2010, Brest, France
op_relation hal-00502750
https://hal.univ-brest.fr/hal-00502750
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