Food selection associated with sense of coherence in adults

• Main Authors: Lindmark, Ulrika, Stegmayr, Birgitta, Nilsson, Berit, Lindahl, Bernt, Johansson, Ingegerd
• Format: Other/Unknown Material
• Language: English
• Published: BioMed Central Ltd. 2005
• Subjects: Diet; Sense of coherence; Food frequency questionnaire; Northern Sweden MONICA study; Fries; Northern Sweden
• Online Access: http://www.nutritionj.com/content/4/1/9

Abstract Background Favorable dietary habits promote health, whereas unfavorable habits link to various chronic diseases. An individual's " sense of coherence" (SOC) is reported to correlate with prevalence of some diseases to which dietary habits are linked. However, understanding wh...