Introduction into France of the Japanese oyster (Crassostrea gigas)
The Japanese oyster (Crassostrea gigas) has been introduced in France on a large scale to replace cultivation of the Portuguese oyster (Crassostrea angulata), affected by a viral disease. The importation took place from 1971 to 1975, with broodstock coming from British Columbia (Canada) and spat fro...
Main Authors: | , |
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Format: | Article in Journal/Newspaper |
Language: | English |
Published: |
CIEM
1991
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Subjects: | |
Online Access: | https://archimer.ifremer.fr/doc/1991/publication-2760.PDF https://archimer.ifremer.fr/doc/00000/2760/ |