Seawater quality and summer mortalities of Atlantic salmon farmed in France
(Not controlled OCR) Every summer, since 1983, important mortalities of Atlantic salmon smolts occur in net pen farmings in Brittany (France) (Harache and Gaignon, 1986). These mortalities, ranging from 30 to 87 % of stock, are in the way of the economic development of this activity. They take place...
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Aquaculture Europe 91 Dublin, Ireland June 10-12
1991
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ftarchimer:oai:archimer.ifremer.fr:2648 2023-05-15T15:30:20+02:00 Seawater quality and summer mortalities of Atlantic salmon farmed in France Merceron, Michel 1991-06-10 application/pdf https://archimer.ifremer.fr/doc/1991/acte-2648.pdf https://archimer.ifremer.fr/doc/00000/2648/ eng eng Aquaculture Europe 91 Dublin, Ireland June 10-12 https://archimer.ifremer.fr/doc/1991/acte-2648.pdf https://archimer.ifremer.fr/doc/00000/2648/ info:eu-repo/semantics/openAccess restricted use text Conference article info:eu-repo/semantics/conferenceObject 1991 ftarchimer 2021-09-23T20:14:49Z (Not controlled OCR) Every summer, since 1983, important mortalities of Atlantic salmon smolts occur in net pen farmings in Brittany (France) (Harache and Gaignon, 1986). These mortalities, ranging from 30 to 87 % of stock, are in the way of the economic development of this activity. They take place between mid-June and the end of July. Most of the smolts are sluggish and without appetite. Looking for a viral or bacterial aetiology by the veterinary services was often unfruitful. In order to investigate a possible role of environment, a set of parameters was monitored and compared in two farming sites displaying very different mortality rates. Conference Object Atlantic salmon Archimer (Archive Institutionnelle de l'Ifremer - Institut français de recherche pour l'exploitation de la mer) |
institution |
Open Polar |
collection |
Archimer (Archive Institutionnelle de l'Ifremer - Institut français de recherche pour l'exploitation de la mer) |
op_collection_id |
ftarchimer |
language |
English |
description |
(Not controlled OCR) Every summer, since 1983, important mortalities of Atlantic salmon smolts occur in net pen farmings in Brittany (France) (Harache and Gaignon, 1986). These mortalities, ranging from 30 to 87 % of stock, are in the way of the economic development of this activity. They take place between mid-June and the end of July. Most of the smolts are sluggish and without appetite. Looking for a viral or bacterial aetiology by the veterinary services was often unfruitful. In order to investigate a possible role of environment, a set of parameters was monitored and compared in two farming sites displaying very different mortality rates. |
format |
Conference Object |
author |
Merceron, Michel |
spellingShingle |
Merceron, Michel Seawater quality and summer mortalities of Atlantic salmon farmed in France |
author_facet |
Merceron, Michel |
author_sort |
Merceron, Michel |
title |
Seawater quality and summer mortalities of Atlantic salmon farmed in France |
title_short |
Seawater quality and summer mortalities of Atlantic salmon farmed in France |
title_full |
Seawater quality and summer mortalities of Atlantic salmon farmed in France |
title_fullStr |
Seawater quality and summer mortalities of Atlantic salmon farmed in France |
title_full_unstemmed |
Seawater quality and summer mortalities of Atlantic salmon farmed in France |
title_sort |
seawater quality and summer mortalities of atlantic salmon farmed in france |
publisher |
Aquaculture Europe 91 Dublin, Ireland June 10-12 |
publishDate |
1991 |
url |
https://archimer.ifremer.fr/doc/1991/acte-2648.pdf https://archimer.ifremer.fr/doc/00000/2648/ |
genre |
Atlantic salmon |
genre_facet |
Atlantic salmon |
op_relation |
https://archimer.ifremer.fr/doc/1991/acte-2648.pdf https://archimer.ifremer.fr/doc/00000/2648/ |
op_rights |
info:eu-repo/semantics/openAccess restricted use |
_version_ |
1766360789372895232 |