Approches multifactorielles pour l'étude d'interactions entre l'huître creuse Crassostrea gigas et deux Vibrio pathogènes, V. splendidus et V. aestuarianus : épidémiologie, variabilité de la sensibilité de l'hôte et pathogenèse

Oyster production is the main aquaculture activity in France and is dominated by the rearing of Crassostrea gigas. In the aquatic ecosystems where the species is grown, bacteria of the genus Vibrio are found to be dominant. Two Vibrio species, V. splendidus and V. aestuarianus, are frequently associ...

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Bibliographic Details
Main Author: De Decker, Sophie
Format: Doctoral or Postdoctoral Thesis
Language:French
Published: Université de La Rochelle 2010
Subjects:
Online Access:https://archimer.ifremer.fr/doc/00016/12697/9618.pdf
https://archimer.ifremer.fr/doc/00016/12697/