Approches multifactorielles pour l'étude d'interactions entre l'huître creuse Crassostrea gigas et deux Vibrio pathogènes, V. splendidus et V. aestuarianus : épidémiologie, variabilité de la sensibilité de l'hôte et pathogenèse
Oyster production is the main aquaculture activity in France and is dominated by the rearing of Crassostrea gigas. In the aquatic ecosystems where the species is grown, bacteria of the genus Vibrio are found to be dominant. Two Vibrio species, V. splendidus and V. aestuarianus, are frequently associ...
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Format: | Doctoral or Postdoctoral Thesis |
Language: | French |
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Université de La Rochelle
2010
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Online Access: | https://archimer.ifremer.fr/doc/00016/12697/9618.pdf https://archimer.ifremer.fr/doc/00016/12697/ |