Vitamin E in notothenioid fish, krill and phytoplankton, Antarctica

Tissues of the Antarctic notothenioid fish (Chaenocephalus aceratus, Champsocephalus gunnari and Gobionotothen gibberifrons) and extracts of Antarctic krill (Euphausia superba) and phytoplankton were examined for Vitamin E content.\n\nNotothenioid fish specimens were captured from depths of 80-200 m...

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Bibliographic Details
Other Authors: Australian Institute of Marine Science (isOwnedBy)
Format: Dataset
Language:unknown
Published: data.gov.au
Subjects:
Online Access:https://researchdata.edu.au/vitamin-e-notothenioid-phytoplankton-antarctica/1924380
http://data.gov.au/dataset/7982398e-520d-4b3e-9340-ee3af759f1b2