Phospholipid Fatty Acid Profiles of Bacteria and Fungi in Peat Exposed to Experimentally Increased N Deposition, 2015
Development of the oil sands has led to increasing atmospheric N deposition, with values as high as 17 kg N ha -1 yr -1 ; regional background levels <2 kg N ha -1 yr -1 . Bogs, being ombrotrophic, may be especially susceptible to increasing N deposition. To examine responses to N deposition, over...
Main Authors: | , , , , , , , , , , |
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Format: | Dataset |
Language: | unknown |
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Environmental Data Initiative
2019
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Subjects: | |
Online Access: | https://pasta.lternet.edu/package/metadata/eml/edi/365/1 |
_version_ | 1823071080034598912 |
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author | R Kelman Wieder Dale H Vitt Melanie A Vile Jeremy A Graham Jeremy A Hartsock Hope Fillingim Melissa House James C Quinn Kimberli D Scott Meaghan Petix Kelly J McMillen |
author_facet | R Kelman Wieder Dale H Vitt Melanie A Vile Jeremy A Graham Jeremy A Hartsock Hope Fillingim Melissa House James C Quinn Kimberli D Scott Meaghan Petix Kelly J McMillen |
author_sort | R Kelman Wieder |
collection | Environmental Data Initiative (via DataONE) |
description | Development of the oil sands has led to increasing atmospheric N deposition, with values as high as 17 kg N ha -1 yr -1 ; regional background levels <2 kg N ha -1 yr -1 . Bogs, being ombrotrophic, may be especially susceptible to increasing N deposition. To examine responses to N deposition, over five years, we experimentally applied N (as NH 4 NO 3 ) to a bog near Mariana Lakes, Alberta, at rates of 0, 5, 10, 15, 20, and 25 kg N ha -1 yr -1 , plus controls (no water or N addition). In July of 2015 we measured PLFA markers in two depths in each plot. For the most part, microbial group abundances were not affected by increasing N input (Fig. 16). However, actinomycete abundance decreased with increasing N deposition at rates that were similar in 0-5 and 5-10 cm peat. Gram-negative bacteria increased slightly with increasing N input and were more abundant in 0-5 cm than in 5-10 cm peat; correspondingly the Gram-positive to Gram-negative bacterial ratio decreased with increasing N input and was lower in 0-5 cm than in 5-10 cm peat. Total microbial abundance and total bacterial abundance were significantly higher in 0-5 cm peat than in 5-10 cm peat. It may be that more sensitive/targeted techniques, such as high-throughput pyrosequencing, 16s RNA clone library analysis and rRNA-targeted fluorescence in situ hybridization (FISH) or whole genome shotgun sequencing may be required to reveal bog microbial community responses to N loading. |
format | Dataset |
genre | Fort McMurray |
genre_facet | Fort McMurray |
geographic | Canada Fort McMurray |
geographic_facet | Canada Fort McMurray |
id | dataone:https://pasta.lternet.edu/package/metadata/eml/edi/365/1 |
institution | Open Polar |
language | unknown |
long_lat | ENVELOPE(-112.094,-112.094,55.895,55.895) |
op_collection_id | dataone:urn:node:EDI |
op_coverage | Alberta, Canada, 100 km south of Fort McMurray, Canada ENVELOPE(-112.094,-112.094,55.895,55.895) BEGINDATE: 2015-07-01T00:00:00Z ENDDATE: 2015-07-30T00:00:00Z |
publishDate | 2019 |
publisher | Environmental Data Initiative |
record_format | openpolar |
spelling | dataone:https://pasta.lternet.edu/package/metadata/eml/edi/365/1 2025-02-03T19:57:26+00:00 Phospholipid Fatty Acid Profiles of Bacteria and Fungi in Peat Exposed to Experimentally Increased N Deposition, 2015 R Kelman Wieder Dale H Vitt Melanie A Vile Jeremy A Graham Jeremy A Hartsock Hope Fillingim Melissa House James C Quinn Kimberli D Scott Meaghan Petix Kelly J McMillen Alberta, Canada, 100 km south of Fort McMurray, Canada ENVELOPE(-112.094,-112.094,55.895,55.895) BEGINDATE: 2015-07-01T00:00:00Z ENDDATE: 2015-07-30T00:00:00Z 2019-04-12T00:00:00Z https://pasta.lternet.edu/package/metadata/eml/edi/365/1 unknown Environmental Data Initiative Gram-negative bacteria gram-positive bacteria bacteria fungi Dataset 2019 dataone:urn:node:EDI 2025-02-03T19:17:52Z Development of the oil sands has led to increasing atmospheric N deposition, with values as high as 17 kg N ha -1 yr -1 ; regional background levels <2 kg N ha -1 yr -1 . Bogs, being ombrotrophic, may be especially susceptible to increasing N deposition. To examine responses to N deposition, over five years, we experimentally applied N (as NH 4 NO 3 ) to a bog near Mariana Lakes, Alberta, at rates of 0, 5, 10, 15, 20, and 25 kg N ha -1 yr -1 , plus controls (no water or N addition). In July of 2015 we measured PLFA markers in two depths in each plot. For the most part, microbial group abundances were not affected by increasing N input (Fig. 16). However, actinomycete abundance decreased with increasing N deposition at rates that were similar in 0-5 and 5-10 cm peat. Gram-negative bacteria increased slightly with increasing N input and were more abundant in 0-5 cm than in 5-10 cm peat; correspondingly the Gram-positive to Gram-negative bacterial ratio decreased with increasing N input and was lower in 0-5 cm than in 5-10 cm peat. Total microbial abundance and total bacterial abundance were significantly higher in 0-5 cm peat than in 5-10 cm peat. It may be that more sensitive/targeted techniques, such as high-throughput pyrosequencing, 16s RNA clone library analysis and rRNA-targeted fluorescence in situ hybridization (FISH) or whole genome shotgun sequencing may be required to reveal bog microbial community responses to N loading. Dataset Fort McMurray Environmental Data Initiative (via DataONE) Canada Fort McMurray ENVELOPE(-112.094,-112.094,55.895,55.895) |
spellingShingle | Gram-negative bacteria gram-positive bacteria bacteria fungi R Kelman Wieder Dale H Vitt Melanie A Vile Jeremy A Graham Jeremy A Hartsock Hope Fillingim Melissa House James C Quinn Kimberli D Scott Meaghan Petix Kelly J McMillen Phospholipid Fatty Acid Profiles of Bacteria and Fungi in Peat Exposed to Experimentally Increased N Deposition, 2015 |
title | Phospholipid Fatty Acid Profiles of Bacteria and Fungi in Peat Exposed to Experimentally Increased N Deposition, 2015 |
title_full | Phospholipid Fatty Acid Profiles of Bacteria and Fungi in Peat Exposed to Experimentally Increased N Deposition, 2015 |
title_fullStr | Phospholipid Fatty Acid Profiles of Bacteria and Fungi in Peat Exposed to Experimentally Increased N Deposition, 2015 |
title_full_unstemmed | Phospholipid Fatty Acid Profiles of Bacteria and Fungi in Peat Exposed to Experimentally Increased N Deposition, 2015 |
title_short | Phospholipid Fatty Acid Profiles of Bacteria and Fungi in Peat Exposed to Experimentally Increased N Deposition, 2015 |
title_sort | phospholipid fatty acid profiles of bacteria and fungi in peat exposed to experimentally increased n deposition, 2015 |
topic | Gram-negative bacteria gram-positive bacteria bacteria fungi |
topic_facet | Gram-negative bacteria gram-positive bacteria bacteria fungi |
url | https://pasta.lternet.edu/package/metadata/eml/edi/365/1 |