Tillage and Previous Crop Effects on Dynamics of Nitrogen in a Wheat–Soil System

The effects of tillage and preceding legume crops on N flux in the soil–plant system require quantification for developing sustainable cropping systems. We measured changes in soil and plant N under the influence of tillage [no till (NT) vs. conventional tillage (CT)] and previous crops [spring whea...

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Published in:Agronomy Journal
Main Authors: Soon, Yoong Kee, Clayton, George W., Rice, Wendell A.
Format: Article in Journal/Newspaper
Language:English
Published: Wiley 2001
Subjects:
Online Access:http://dx.doi.org/10.2134/agronj2001.934842x
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spelling crwiley:10.2134/agronj2001.934842x 2023-12-03T10:22:48+01:00 Tillage and Previous Crop Effects on Dynamics of Nitrogen in a Wheat–Soil System Soon, Yoong Kee Clayton, George W. Rice, Wendell A. 2001 http://dx.doi.org/10.2134/agronj2001.934842x https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.2134%2Fagronj2001.934842x https://onlinelibrary.wiley.com/doi/pdf/10.2134/agronj2001.934842x https://onlinelibrary.wiley.com/doi/full-xml/10.2134/agronj2001.934842x en eng Wiley http://onlinelibrary.wiley.com/termsAndConditions#vor Agronomy Journal volume 93, issue 4, page 842-849 ISSN 0002-1962 1435-0645 Agronomy and Crop Science journal-article 2001 crwiley https://doi.org/10.2134/agronj2001.934842x 2023-11-09T14:34:11Z The effects of tillage and preceding legume crops on N flux in the soil–plant system require quantification for developing sustainable cropping systems. We measured changes in soil and plant N under the influence of tillage [no till (NT) vs. conventional tillage (CT)] and previous crops [spring wheat ( Triticum aestivum L.), red clover ( Trifolium pratense L.) green manure, and field pea ( Pisum sativum L.)]. The study was conducted from 1994 through 1996 on a well‐drained sandy loam soil (coarse‐loamy, mixed, frigid, Typic Cryoboralf) near Fort Vermilion, Alberta (58°23′N, 116°2′W). Nitrogen uptake by wheat was increased by NT and legume crops. At seeding, CT soil had 28 kg ha −1 more NO 3 –N to 100‐cm depth than NT soil. Apparent net N mineralization in the growing season was 71 and 22 kg N ha −1 , respectively, for the NT and CT systems. Previous crop effect on net N mineralization (kg N ha −1 ) was red clover (56) > field pea (51) > wheat (34). Approximately 18 kg N ha −1 was net‐mineralized from red clover residues compared with insignificant amounts from pea and wheat residues. Microbial biomass turnover's contribution to net N mineralization (28 to 40 kg N ha −1 ) was increased by NT and previous legume crop. Soluble organic N decreased by 7 kg ha −1 between seeding and maturity for all experimental treatments. The results indicate that N fertilizer recommendations should allow for greater mineralization of organic N under NT than CT and following a legume green manure. Article in Journal/Newspaper Fort Vermilion Wiley Online Library (via Crossref) Fort Vermilion ENVELOPE(-116.007,-116.007,58.392,58.392) Agronomy Journal 93 4 842 849
institution Open Polar
collection Wiley Online Library (via Crossref)
op_collection_id crwiley
language English
topic Agronomy and Crop Science
spellingShingle Agronomy and Crop Science
Soon, Yoong Kee
Clayton, George W.
Rice, Wendell A.
Tillage and Previous Crop Effects on Dynamics of Nitrogen in a Wheat–Soil System
topic_facet Agronomy and Crop Science
description The effects of tillage and preceding legume crops on N flux in the soil–plant system require quantification for developing sustainable cropping systems. We measured changes in soil and plant N under the influence of tillage [no till (NT) vs. conventional tillage (CT)] and previous crops [spring wheat ( Triticum aestivum L.), red clover ( Trifolium pratense L.) green manure, and field pea ( Pisum sativum L.)]. The study was conducted from 1994 through 1996 on a well‐drained sandy loam soil (coarse‐loamy, mixed, frigid, Typic Cryoboralf) near Fort Vermilion, Alberta (58°23′N, 116°2′W). Nitrogen uptake by wheat was increased by NT and legume crops. At seeding, CT soil had 28 kg ha −1 more NO 3 –N to 100‐cm depth than NT soil. Apparent net N mineralization in the growing season was 71 and 22 kg N ha −1 , respectively, for the NT and CT systems. Previous crop effect on net N mineralization (kg N ha −1 ) was red clover (56) > field pea (51) > wheat (34). Approximately 18 kg N ha −1 was net‐mineralized from red clover residues compared with insignificant amounts from pea and wheat residues. Microbial biomass turnover's contribution to net N mineralization (28 to 40 kg N ha −1 ) was increased by NT and previous legume crop. Soluble organic N decreased by 7 kg ha −1 between seeding and maturity for all experimental treatments. The results indicate that N fertilizer recommendations should allow for greater mineralization of organic N under NT than CT and following a legume green manure.
format Article in Journal/Newspaper
author Soon, Yoong Kee
Clayton, George W.
Rice, Wendell A.
author_facet Soon, Yoong Kee
Clayton, George W.
Rice, Wendell A.
author_sort Soon, Yoong Kee
title Tillage and Previous Crop Effects on Dynamics of Nitrogen in a Wheat–Soil System
title_short Tillage and Previous Crop Effects on Dynamics of Nitrogen in a Wheat–Soil System
title_full Tillage and Previous Crop Effects on Dynamics of Nitrogen in a Wheat–Soil System
title_fullStr Tillage and Previous Crop Effects on Dynamics of Nitrogen in a Wheat–Soil System
title_full_unstemmed Tillage and Previous Crop Effects on Dynamics of Nitrogen in a Wheat–Soil System
title_sort tillage and previous crop effects on dynamics of nitrogen in a wheat–soil system
publisher Wiley
publishDate 2001
url http://dx.doi.org/10.2134/agronj2001.934842x
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geographic Fort Vermilion
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op_source Agronomy Journal
volume 93, issue 4, page 842-849
ISSN 0002-1962 1435-0645
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op_doi https://doi.org/10.2134/agronj2001.934842x
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