Body residues as dose for sublethal responses in alevins of landlocked salmon ( Salmo salar m. sebago ): A direct calorimetry study

Abstract Qestions of organism‐specific factors, toxicity endpoints, and their relation to mode‐of‐action all are related to consistency and applicability of body residue‐based approaches. To address this issue, direct calorimetry was used to evaluate metabolic responses of alevins of landlocked salm...

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Published in:Environmental Toxicology and Chemistry
Main Authors: Penttinen, Olli‐Pekka, Kukkonen, Jussi V. K.
Format: Article in Journal/Newspaper
Language:English
Published: Wiley 2006
Subjects:
Online Access:http://dx.doi.org/10.1897/05-304r.1
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spelling crwiley:10.1897/05-304r.1 2023-12-03T10:29:41+01:00 Body residues as dose for sublethal responses in alevins of landlocked salmon ( Salmo salar m. sebago ): A direct calorimetry study Penttinen, Olli‐Pekka Kukkonen, Jussi V. K. 2006 http://dx.doi.org/10.1897/05-304r.1 https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1897%2F05-304R.1 https://setac.onlinelibrary.wiley.com/doi/pdf/10.1897/05-304R.1 en eng Wiley http://onlinelibrary.wiley.com/termsAndConditions#vor Environmental Toxicology and Chemistry volume 25, issue 4, page 1088-1093 ISSN 0730-7268 1552-8618 Health, Toxicology and Mutagenesis Environmental Chemistry journal-article 2006 crwiley https://doi.org/10.1897/05-304r.1 2023-11-09T13:26:55Z Abstract Qestions of organism‐specific factors, toxicity endpoints, and their relation to mode‐of‐action all are related to consistency and applicability of body residue‐based approaches. To address this issue, direct calorimetry was used to evaluate metabolic responses of alevins of landlocked salmon ( Salmo salar m. sebago ) to pentachlorophenol (PCP) exposure ranging from 0 to 1.04 μM for 24 h or 24, 48, and 72 h (0, 0.26, and 0.55 μM, respectively). The body residues were used as a dose metric for sublethal responses. The body size, rapid ontogenetic development, and exposure to a specific pollutant all were heat output‐modifying factors. The acute exposure (24–72 h) to PCP led to a heat output‐enhancing effect, which directly was related to an internal concentration of PCP in the range of 0.01 to 0.15 μmol/g. Within the treatments, body size per level of metabolic rate and magnitude of physiological response were not correlated, thus the alevins with higher mass‐specific metabolic rate were not more sensitive to PCP. Primarily, increasing metabolic rate during posthatch development controls PCP toxicity only by affecting bioaccumulation kinetics, not the toxic potency of the chemical. New information of a relationship between observed natural variation in measured physiological trait offish and PCP‐induced response and its body residue‐based level is of ecotoxicological importance. Article in Journal/Newspaper Salmo salar Wiley Online Library (via Crossref) Environmental Toxicology and Chemistry 25 4 1088
institution Open Polar
collection Wiley Online Library (via Crossref)
op_collection_id crwiley
language English
topic Health, Toxicology and Mutagenesis
Environmental Chemistry
spellingShingle Health, Toxicology and Mutagenesis
Environmental Chemistry
Penttinen, Olli‐Pekka
Kukkonen, Jussi V. K.
Body residues as dose for sublethal responses in alevins of landlocked salmon ( Salmo salar m. sebago ): A direct calorimetry study
topic_facet Health, Toxicology and Mutagenesis
Environmental Chemistry
description Abstract Qestions of organism‐specific factors, toxicity endpoints, and their relation to mode‐of‐action all are related to consistency and applicability of body residue‐based approaches. To address this issue, direct calorimetry was used to evaluate metabolic responses of alevins of landlocked salmon ( Salmo salar m. sebago ) to pentachlorophenol (PCP) exposure ranging from 0 to 1.04 μM for 24 h or 24, 48, and 72 h (0, 0.26, and 0.55 μM, respectively). The body residues were used as a dose metric for sublethal responses. The body size, rapid ontogenetic development, and exposure to a specific pollutant all were heat output‐modifying factors. The acute exposure (24–72 h) to PCP led to a heat output‐enhancing effect, which directly was related to an internal concentration of PCP in the range of 0.01 to 0.15 μmol/g. Within the treatments, body size per level of metabolic rate and magnitude of physiological response were not correlated, thus the alevins with higher mass‐specific metabolic rate were not more sensitive to PCP. Primarily, increasing metabolic rate during posthatch development controls PCP toxicity only by affecting bioaccumulation kinetics, not the toxic potency of the chemical. New information of a relationship between observed natural variation in measured physiological trait offish and PCP‐induced response and its body residue‐based level is of ecotoxicological importance.
format Article in Journal/Newspaper
author Penttinen, Olli‐Pekka
Kukkonen, Jussi V. K.
author_facet Penttinen, Olli‐Pekka
Kukkonen, Jussi V. K.
author_sort Penttinen, Olli‐Pekka
title Body residues as dose for sublethal responses in alevins of landlocked salmon ( Salmo salar m. sebago ): A direct calorimetry study
title_short Body residues as dose for sublethal responses in alevins of landlocked salmon ( Salmo salar m. sebago ): A direct calorimetry study
title_full Body residues as dose for sublethal responses in alevins of landlocked salmon ( Salmo salar m. sebago ): A direct calorimetry study
title_fullStr Body residues as dose for sublethal responses in alevins of landlocked salmon ( Salmo salar m. sebago ): A direct calorimetry study
title_full_unstemmed Body residues as dose for sublethal responses in alevins of landlocked salmon ( Salmo salar m. sebago ): A direct calorimetry study
title_sort body residues as dose for sublethal responses in alevins of landlocked salmon ( salmo salar m. sebago ): a direct calorimetry study
publisher Wiley
publishDate 2006
url http://dx.doi.org/10.1897/05-304r.1
https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1897%2F05-304R.1
https://setac.onlinelibrary.wiley.com/doi/pdf/10.1897/05-304R.1
genre Salmo salar
genre_facet Salmo salar
op_source Environmental Toxicology and Chemistry
volume 25, issue 4, page 1088-1093
ISSN 0730-7268 1552-8618
op_rights http://onlinelibrary.wiley.com/termsAndConditions#vor
op_doi https://doi.org/10.1897/05-304r.1
container_title Environmental Toxicology and Chemistry
container_volume 25
container_issue 4
container_start_page 1088
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