Epigenetic‐associated phenotypic plasticity of the ocean acidification‐acclimated edible oyster in the mariculture environment

Abstract For marine invertebrates with a pelagic–benthic life cycle, larval exposure to ocean acidification (OA) can affect adult performance in response to another environmental stressor. This carry‐over effect has the potential to alter phenotypic traits. However, the molecular mechanisms that med...

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Published in:Molecular Ecology
Main Authors: Dang, Xin, Lim, Yong‐Kian, Li, Yang, Roberts, Steven B., Li, Li, Thiyagarajan, Vengatesen
Format: Article in Journal/Newspaper
Language:English
Published: Wiley 2022
Subjects:
Online Access:http://dx.doi.org/10.1111/mec.16751
https://onlinelibrary.wiley.com/doi/pdf/10.1111/mec.16751
https://onlinelibrary.wiley.com/doi/full-xml/10.1111/mec.16751
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spelling crwiley:10.1111/mec.16751 2024-10-06T13:51:50+00:00 Epigenetic‐associated phenotypic plasticity of the ocean acidification‐acclimated edible oyster in the mariculture environment Dang, Xin Lim, Yong‐Kian Li, Yang Roberts, Steven B. Li, Li Thiyagarajan, Vengatesen 2022 http://dx.doi.org/10.1111/mec.16751 https://onlinelibrary.wiley.com/doi/pdf/10.1111/mec.16751 https://onlinelibrary.wiley.com/doi/full-xml/10.1111/mec.16751 en eng Wiley http://onlinelibrary.wiley.com/termsAndConditions#vor Molecular Ecology volume 32, issue 2, page 412-427 ISSN 0962-1083 1365-294X journal-article 2022 crwiley https://doi.org/10.1111/mec.16751 2024-09-11T04:16:51Z Abstract For marine invertebrates with a pelagic–benthic life cycle, larval exposure to ocean acidification (OA) can affect adult performance in response to another environmental stressor. This carry‐over effect has the potential to alter phenotypic traits. However, the molecular mechanisms that mediate “OA”‐triggered carry‐over effects have not been explored despite such information being key to improving species fitness and management strategies for aquafarming. This study integrated the genome‐wide DNA methylome and transcriptome to examine epigenetic modification‐mediated carry‐over OA impacts on phenotypic traits of the ecologically and commercially important oyster species Crassostrea hongkongensis under field conditions. Larvae of C. hongkongensis were exposed to control pH 8.0 and low pH 7.4 conditions, mimicking near future OA scenario in their habitat, before being outplanted as post‐metamorphic juveniles at two mariculture field sites with contrasting environmental stressors for 9 months. The larval carry‐over OA effect was found to have persistent impacts on the growth and survival trade‐off traits on the outplanted juveniles, although the beneficial or adverse effect depended on the environmental conditions at the outplanted sites. Site‐specific plasticity was demonstrated with a diverse DNA methylation‐associated gene expression profile, with signal transduction and the endocrine system being the most common and highly enriched functions. Highly methylated exons prevailed in the key genes related to general metabolic and endocytic responses and these genes are evolutionarily conserved in various marine invertebrates in response to OA. These results suggest that oysters with prior larval exposure history to OA had the ability to trigger rapid local adaptive responses via epigenetic modification to cope with multiple stressors in the field. Article in Journal/Newspaper Ocean acidification Wiley Online Library Molecular Ecology 32 2 412 427
institution Open Polar
collection Wiley Online Library
op_collection_id crwiley
language English
description Abstract For marine invertebrates with a pelagic–benthic life cycle, larval exposure to ocean acidification (OA) can affect adult performance in response to another environmental stressor. This carry‐over effect has the potential to alter phenotypic traits. However, the molecular mechanisms that mediate “OA”‐triggered carry‐over effects have not been explored despite such information being key to improving species fitness and management strategies for aquafarming. This study integrated the genome‐wide DNA methylome and transcriptome to examine epigenetic modification‐mediated carry‐over OA impacts on phenotypic traits of the ecologically and commercially important oyster species Crassostrea hongkongensis under field conditions. Larvae of C. hongkongensis were exposed to control pH 8.0 and low pH 7.4 conditions, mimicking near future OA scenario in their habitat, before being outplanted as post‐metamorphic juveniles at two mariculture field sites with contrasting environmental stressors for 9 months. The larval carry‐over OA effect was found to have persistent impacts on the growth and survival trade‐off traits on the outplanted juveniles, although the beneficial or adverse effect depended on the environmental conditions at the outplanted sites. Site‐specific plasticity was demonstrated with a diverse DNA methylation‐associated gene expression profile, with signal transduction and the endocrine system being the most common and highly enriched functions. Highly methylated exons prevailed in the key genes related to general metabolic and endocytic responses and these genes are evolutionarily conserved in various marine invertebrates in response to OA. These results suggest that oysters with prior larval exposure history to OA had the ability to trigger rapid local adaptive responses via epigenetic modification to cope with multiple stressors in the field.
format Article in Journal/Newspaper
author Dang, Xin
Lim, Yong‐Kian
Li, Yang
Roberts, Steven B.
Li, Li
Thiyagarajan, Vengatesen
spellingShingle Dang, Xin
Lim, Yong‐Kian
Li, Yang
Roberts, Steven B.
Li, Li
Thiyagarajan, Vengatesen
Epigenetic‐associated phenotypic plasticity of the ocean acidification‐acclimated edible oyster in the mariculture environment
author_facet Dang, Xin
Lim, Yong‐Kian
Li, Yang
Roberts, Steven B.
Li, Li
Thiyagarajan, Vengatesen
author_sort Dang, Xin
title Epigenetic‐associated phenotypic plasticity of the ocean acidification‐acclimated edible oyster in the mariculture environment
title_short Epigenetic‐associated phenotypic plasticity of the ocean acidification‐acclimated edible oyster in the mariculture environment
title_full Epigenetic‐associated phenotypic plasticity of the ocean acidification‐acclimated edible oyster in the mariculture environment
title_fullStr Epigenetic‐associated phenotypic plasticity of the ocean acidification‐acclimated edible oyster in the mariculture environment
title_full_unstemmed Epigenetic‐associated phenotypic plasticity of the ocean acidification‐acclimated edible oyster in the mariculture environment
title_sort epigenetic‐associated phenotypic plasticity of the ocean acidification‐acclimated edible oyster in the mariculture environment
publisher Wiley
publishDate 2022
url http://dx.doi.org/10.1111/mec.16751
https://onlinelibrary.wiley.com/doi/pdf/10.1111/mec.16751
https://onlinelibrary.wiley.com/doi/full-xml/10.1111/mec.16751
genre Ocean acidification
genre_facet Ocean acidification
op_source Molecular Ecology
volume 32, issue 2, page 412-427
ISSN 0962-1083 1365-294X
op_rights http://onlinelibrary.wiley.com/termsAndConditions#vor
op_doi https://doi.org/10.1111/mec.16751
container_title Molecular Ecology
container_volume 32
container_issue 2
container_start_page 412
op_container_end_page 427
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