Performance and welfare of Atlantic salmon, Salmo salar L. post‐smolts in recirculating aquaculture systems: Importance of salinity and water velocity

Abstract Producing a larger post‐smolt in recirculating aquaculture systems (RAS) could shorten the production time in sea cages and potentially reduce mortality. Knowledge of the biological requirements of post‐smolts in closed‐containment systems is however lacking. In the present study, the effec...

Full description

Bibliographic Details
Published in:Journal of the World Aquaculture Society
Main Authors: Ytrestøyl, Trine, Takle, Harald, Kolarevic, Jelena, Calabrese, Sara, Timmerhaus, Gerrit, Rosseland, Bjørn O., Teien, Hans C., Nilsen, Tom O., Handeland, Sigurd O., Stefansson, Sigurd O., Ebbesson, Lars O. E., Terjesen, Bendik F.
Other Authors: CtrlAQUA SFI, Erko Settefisk, Grieg Seafood, Lerøy SeaFood, Lingalaks, Marine Harvest Norway, Smøla Klekkeri og Settefisk, The Research Council of Norway
Format: Article in Journal/Newspaper
Language:English
Published: Wiley 2020
Subjects:
Online Access:http://dx.doi.org/10.1111/jwas.12682
https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fjwas.12682
https://onlinelibrary.wiley.com/doi/pdf/10.1111/jwas.12682
https://onlinelibrary.wiley.com/doi/full-xml/10.1111/jwas.12682
id crwiley:10.1111/jwas.12682
record_format openpolar
spelling crwiley:10.1111/jwas.12682 2024-09-15T17:56:10+00:00 Performance and welfare of Atlantic salmon, Salmo salar L. post‐smolts in recirculating aquaculture systems: Importance of salinity and water velocity Ytrestøyl, Trine Takle, Harald Kolarevic, Jelena Calabrese, Sara Timmerhaus, Gerrit Rosseland, Bjørn O. Teien, Hans C. Nilsen, Tom O. Handeland, Sigurd O. Stefansson, Sigurd O. Ebbesson, Lars O. E. Terjesen, Bendik F. CtrlAQUA SFI Erko Settefisk Grieg Seafood Lerøy SeaFood Lingalaks Marine Harvest Norway Smøla Klekkeri og Settefisk The Research Council of Norway 2020 http://dx.doi.org/10.1111/jwas.12682 https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fjwas.12682 https://onlinelibrary.wiley.com/doi/pdf/10.1111/jwas.12682 https://onlinelibrary.wiley.com/doi/full-xml/10.1111/jwas.12682 en eng Wiley http://creativecommons.org/licenses/by/4.0/ Journal of the World Aquaculture Society volume 51, issue 2, page 373-392 ISSN 0893-8849 1749-7345 journal-article 2020 crwiley https://doi.org/10.1111/jwas.12682 2024-08-15T04:18:13Z Abstract Producing a larger post‐smolt in recirculating aquaculture systems (RAS) could shorten the production time in sea cages and potentially reduce mortality. Knowledge of the biological requirements of post‐smolts in closed‐containment systems is however lacking. In the present study, the effects of salinity and water velocity on growth, survival, health, and welfare of Atlantic salmon reared in RAS were examined. Salmon smolts were stocked in three separate RAS with salinities of 12, 22, and 32‰ and subjected to high (1.0 body lengths per s −1 ) or low (0.3 body lengths second −1 ) water velocity. Growth performance, survival, welfare, and physiological stress responses were monitored until the fish reached a bodyweight of around 450 g. Growth rate was higher at lower salinity and higher water velocity generally had a positive effect on growth in all salinities. Feed conversion ratio was lower at 12‰ compared to the 22 and 32‰ when the fish were between 250 and 450 g. Higher mortality, elevated plasma cortisol levels, higher incidence of cataract, and a higher expression of stress‐induced genes in the skin (iNOS, Muc5ac‐like) indicated a negative effect of higher salinity on fish welfare. Male maturation was low (<1%), and not affected by salinity or water velocity. Article in Journal/Newspaper Atlantic salmon Salmo salar Wiley Online Library Journal of the World Aquaculture Society 51 2 373 392
institution Open Polar
collection Wiley Online Library
op_collection_id crwiley
language English
description Abstract Producing a larger post‐smolt in recirculating aquaculture systems (RAS) could shorten the production time in sea cages and potentially reduce mortality. Knowledge of the biological requirements of post‐smolts in closed‐containment systems is however lacking. In the present study, the effects of salinity and water velocity on growth, survival, health, and welfare of Atlantic salmon reared in RAS were examined. Salmon smolts were stocked in three separate RAS with salinities of 12, 22, and 32‰ and subjected to high (1.0 body lengths per s −1 ) or low (0.3 body lengths second −1 ) water velocity. Growth performance, survival, welfare, and physiological stress responses were monitored until the fish reached a bodyweight of around 450 g. Growth rate was higher at lower salinity and higher water velocity generally had a positive effect on growth in all salinities. Feed conversion ratio was lower at 12‰ compared to the 22 and 32‰ when the fish were between 250 and 450 g. Higher mortality, elevated plasma cortisol levels, higher incidence of cataract, and a higher expression of stress‐induced genes in the skin (iNOS, Muc5ac‐like) indicated a negative effect of higher salinity on fish welfare. Male maturation was low (<1%), and not affected by salinity or water velocity.
author2 CtrlAQUA SFI
Erko Settefisk
Grieg Seafood
Lerøy SeaFood
Lingalaks
Marine Harvest Norway
Smøla Klekkeri og Settefisk
The Research Council of Norway
format Article in Journal/Newspaper
author Ytrestøyl, Trine
Takle, Harald
Kolarevic, Jelena
Calabrese, Sara
Timmerhaus, Gerrit
Rosseland, Bjørn O.
Teien, Hans C.
Nilsen, Tom O.
Handeland, Sigurd O.
Stefansson, Sigurd O.
Ebbesson, Lars O. E.
Terjesen, Bendik F.
spellingShingle Ytrestøyl, Trine
Takle, Harald
Kolarevic, Jelena
Calabrese, Sara
Timmerhaus, Gerrit
Rosseland, Bjørn O.
Teien, Hans C.
Nilsen, Tom O.
Handeland, Sigurd O.
Stefansson, Sigurd O.
Ebbesson, Lars O. E.
Terjesen, Bendik F.
Performance and welfare of Atlantic salmon, Salmo salar L. post‐smolts in recirculating aquaculture systems: Importance of salinity and water velocity
author_facet Ytrestøyl, Trine
Takle, Harald
Kolarevic, Jelena
Calabrese, Sara
Timmerhaus, Gerrit
Rosseland, Bjørn O.
Teien, Hans C.
Nilsen, Tom O.
Handeland, Sigurd O.
Stefansson, Sigurd O.
Ebbesson, Lars O. E.
Terjesen, Bendik F.
author_sort Ytrestøyl, Trine
title Performance and welfare of Atlantic salmon, Salmo salar L. post‐smolts in recirculating aquaculture systems: Importance of salinity and water velocity
title_short Performance and welfare of Atlantic salmon, Salmo salar L. post‐smolts in recirculating aquaculture systems: Importance of salinity and water velocity
title_full Performance and welfare of Atlantic salmon, Salmo salar L. post‐smolts in recirculating aquaculture systems: Importance of salinity and water velocity
title_fullStr Performance and welfare of Atlantic salmon, Salmo salar L. post‐smolts in recirculating aquaculture systems: Importance of salinity and water velocity
title_full_unstemmed Performance and welfare of Atlantic salmon, Salmo salar L. post‐smolts in recirculating aquaculture systems: Importance of salinity and water velocity
title_sort performance and welfare of atlantic salmon, salmo salar l. post‐smolts in recirculating aquaculture systems: importance of salinity and water velocity
publisher Wiley
publishDate 2020
url http://dx.doi.org/10.1111/jwas.12682
https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fjwas.12682
https://onlinelibrary.wiley.com/doi/pdf/10.1111/jwas.12682
https://onlinelibrary.wiley.com/doi/full-xml/10.1111/jwas.12682
genre Atlantic salmon
Salmo salar
genre_facet Atlantic salmon
Salmo salar
op_source Journal of the World Aquaculture Society
volume 51, issue 2, page 373-392
ISSN 0893-8849 1749-7345
op_rights http://creativecommons.org/licenses/by/4.0/
op_doi https://doi.org/10.1111/jwas.12682
container_title Journal of the World Aquaculture Society
container_volume 51
container_issue 2
container_start_page 373
op_container_end_page 392
_version_ 1810432386861629440