Embodied Resources in Fish and Shrimp Feeds

Abstract Global averages were obtained for amounts of energy, land, water, wildfish, nitrogen, and phosphorus embodied in aquaculture feed ingredients. These data allowed amounts of these embodied resources to be calculated for typical feed formulations for channel catfish, Ictalurus punctatus hybri...

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Published in:Journal of the World Aquaculture Society
Main Authors: Chatvijitkul, Sirirat, Boyd, Claude E., Davis, D. Allen, McNevin, Aaron A.
Format: Article in Journal/Newspaper
Language:English
Published: Wiley 2016
Subjects:
Online Access:http://dx.doi.org/10.1111/jwas.12360
https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fjwas.12360
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spelling crwiley:10.1111/jwas.12360 2024-06-23T07:51:23+00:00 Embodied Resources in Fish and Shrimp Feeds Chatvijitkul, Sirirat Boyd, Claude E. Davis, D. Allen McNevin, Aaron A. 2016 http://dx.doi.org/10.1111/jwas.12360 https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fjwas.12360 https://onlinelibrary.wiley.com/doi/pdf/10.1111/jwas.12360 en eng Wiley http://onlinelibrary.wiley.com/termsAndConditions#vor Journal of the World Aquaculture Society volume 48, issue 1, page 7-19 ISSN 0893-8849 1749-7345 journal-article 2016 crwiley https://doi.org/10.1111/jwas.12360 2024-06-06T04:21:30Z Abstract Global averages were obtained for amounts of energy, land, water, wildfish, nitrogen, and phosphorus embodied in aquaculture feed ingredients. These data allowed amounts of these embodied resources to be calculated for typical feed formulations for channel catfish, Ictalurus punctatus hybrid catfish, I . punctatus ♀ × I . furcatus ♂; Vietnamese catfish, Pangasius spp.; Atlantic salmon, Salmo salar rainbow trout, Oncorhynchus mykiss tilapia, Oreochromis spp.; whiteleg shrimp, Litopenaeus vannamei and black tiger shrimp, Penaeus monodon . Embodied resource use per m.t. of feed varied among species: energy, 4.90–12.48 GJ /m.t.; land, 0.082–0.312 ha/m.t.; water, 502–1227 m 3 /m.t.; wildfish, 0–2880 kg/m.t.; nitrogen, 3.08–8.63 kg/m.t.; phosphorus, 1.16–5.62 kg/m.t. These calculations did not account for variations in site‐specific factors related to embodied resources and feed composition and use. But they suggest that reducing feed conversion ratio ( FCR ) by 0.1 unit for the seven species (species groups) could potentially reduce feed use by around 1.1 million tonne (Mt) while conserving 9.8 million GJ of energy, 270,000 ha of agricultural land, 1.4 billion m 3 of freshwater, and 1.24 Mt of wildfish. Reduction of the FCR is a powerful means of lessening farm‐level production costs and negative impacts of feed production and use. Article in Journal/Newspaper Atlantic salmon Salmo salar Wiley Online Library Journal of the World Aquaculture Society 48 1 7 19
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op_collection_id crwiley
language English
description Abstract Global averages were obtained for amounts of energy, land, water, wildfish, nitrogen, and phosphorus embodied in aquaculture feed ingredients. These data allowed amounts of these embodied resources to be calculated for typical feed formulations for channel catfish, Ictalurus punctatus hybrid catfish, I . punctatus ♀ × I . furcatus ♂; Vietnamese catfish, Pangasius spp.; Atlantic salmon, Salmo salar rainbow trout, Oncorhynchus mykiss tilapia, Oreochromis spp.; whiteleg shrimp, Litopenaeus vannamei and black tiger shrimp, Penaeus monodon . Embodied resource use per m.t. of feed varied among species: energy, 4.90–12.48 GJ /m.t.; land, 0.082–0.312 ha/m.t.; water, 502–1227 m 3 /m.t.; wildfish, 0–2880 kg/m.t.; nitrogen, 3.08–8.63 kg/m.t.; phosphorus, 1.16–5.62 kg/m.t. These calculations did not account for variations in site‐specific factors related to embodied resources and feed composition and use. But they suggest that reducing feed conversion ratio ( FCR ) by 0.1 unit for the seven species (species groups) could potentially reduce feed use by around 1.1 million tonne (Mt) while conserving 9.8 million GJ of energy, 270,000 ha of agricultural land, 1.4 billion m 3 of freshwater, and 1.24 Mt of wildfish. Reduction of the FCR is a powerful means of lessening farm‐level production costs and negative impacts of feed production and use.
format Article in Journal/Newspaper
author Chatvijitkul, Sirirat
Boyd, Claude E.
Davis, D. Allen
McNevin, Aaron A.
spellingShingle Chatvijitkul, Sirirat
Boyd, Claude E.
Davis, D. Allen
McNevin, Aaron A.
Embodied Resources in Fish and Shrimp Feeds
author_facet Chatvijitkul, Sirirat
Boyd, Claude E.
Davis, D. Allen
McNevin, Aaron A.
author_sort Chatvijitkul, Sirirat
title Embodied Resources in Fish and Shrimp Feeds
title_short Embodied Resources in Fish and Shrimp Feeds
title_full Embodied Resources in Fish and Shrimp Feeds
title_fullStr Embodied Resources in Fish and Shrimp Feeds
title_full_unstemmed Embodied Resources in Fish and Shrimp Feeds
title_sort embodied resources in fish and shrimp feeds
publisher Wiley
publishDate 2016
url http://dx.doi.org/10.1111/jwas.12360
https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fjwas.12360
https://onlinelibrary.wiley.com/doi/pdf/10.1111/jwas.12360
genre Atlantic salmon
Salmo salar
genre_facet Atlantic salmon
Salmo salar
op_source Journal of the World Aquaculture Society
volume 48, issue 1, page 7-19
ISSN 0893-8849 1749-7345
op_rights http://onlinelibrary.wiley.com/termsAndConditions#vor
op_doi https://doi.org/10.1111/jwas.12360
container_title Journal of the World Aquaculture Society
container_volume 48
container_issue 1
container_start_page 7
op_container_end_page 19
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