Production of Atlantic salmon ( Salmo salar ) in fresh water and at sea at hgh and low densities

• Published in: Ecology of Freshwater Fish
• Main Authors: Chadwick, E. M. P., Randall, R. G.
• Format: Article in Journal/Newspaper
• Language: English
• Published: Wiley 1993
• Subjects: Ecology; Aquatic Science; Ecology, Evolution, Behavior and Systematics; Western Arm; Western Arm Brook; Atlantic salmon; Newfoundland; Salmo salar
• Online Access: http://dx.doi.org/10.1111/j.1600-0633.1993.tb00085.x; https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1600-0633.1993.tb00085.x; https://onlinelibrary.wiley.com/doi/pdf/10.1111/j.1600-0633.1993.tb00085.x

Abstract A basic management objective is to identify the production capacity of Atlantic salmon in both freshwater and marine environments. Production in the biological sense is the total elaboration of fish biomass over time, and it is a function of fish abundance, growth and survival. In this arti...