Impact of digestible energy levels at three different dietary amino acid levels on growth performance and protein accretion in Atlantic salmon

Bibliographic Details
Published in:Aquaculture Research
Main Authors: El-Mowafi, Adel, Ruohonen, Kari, Hevrøy, Ernst Morten, Espe, Marit
Format: Article in Journal/Newspaper
Language:English
Published: Wiley 2010
Subjects:
Aquatic Science
Atlantic salmon
Online Access:http://dx.doi.org/10.1111/j.1365-2109.2009.02235.x
https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1365-2109.2009.02235.x
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2109.2009.02235.x/fullpdf
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spelling crwiley:10.1111/j.1365-2109.2009.02235.x 2023-05-15T15:29:19+02:00 Impact of digestible energy levels at three different dietary amino acid levels on growth performance and protein accretion in Atlantic salmon El-Mowafi, Adel Ruohonen, Kari Hevrøy, Ernst Morten Espe, Marit 2010 http://dx.doi.org/10.1111/j.1365-2109.2009.02235.x https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1365-2109.2009.02235.x http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2109.2009.02235.x/fullpdf en eng Wiley http://doi.wiley.com/10.1002/tdm_license_1.1 Aquaculture Research volume 41, issue 3, page 373-384 ISSN 1355-557X 1365-2109 Aquatic Science journal-article 2010 crwiley https://doi.org/10.1111/j.1365-2109.2009.02235.x 2022-09-05T07:09:54Z Article in Journal/Newspaper Atlantic salmon Wiley Online Library (via Crossref) Aquaculture Research 41 3 373 384
institution Open Polar
collection Wiley Online Library (via Crossref)
op_collection_id crwiley
language English
topic Aquatic Science
spellingShingle Aquatic Science
El-Mowafi, Adel
Ruohonen, Kari
Hevrøy, Ernst Morten
Espe, Marit
Impact of digestible energy levels at three different dietary amino acid levels on growth performance and protein accretion in Atlantic salmon
topic_facet Aquatic Science
format Article in Journal/Newspaper
author El-Mowafi, Adel
Ruohonen, Kari
Hevrøy, Ernst Morten
Espe, Marit
author_facet El-Mowafi, Adel
Ruohonen, Kari
Hevrøy, Ernst Morten
Espe, Marit
author_sort El-Mowafi, Adel
title Impact of digestible energy levels at three different dietary amino acid levels on growth performance and protein accretion in Atlantic salmon
title_short Impact of digestible energy levels at three different dietary amino acid levels on growth performance and protein accretion in Atlantic salmon
title_full Impact of digestible energy levels at three different dietary amino acid levels on growth performance and protein accretion in Atlantic salmon
title_fullStr Impact of digestible energy levels at three different dietary amino acid levels on growth performance and protein accretion in Atlantic salmon
title_full_unstemmed Impact of digestible energy levels at three different dietary amino acid levels on growth performance and protein accretion in Atlantic salmon
title_sort impact of digestible energy levels at three different dietary amino acid levels on growth performance and protein accretion in atlantic salmon
publisher Wiley
publishDate 2010
url http://dx.doi.org/10.1111/j.1365-2109.2009.02235.x
https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1365-2109.2009.02235.x
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2109.2009.02235.x/fullpdf
genre Atlantic salmon
genre_facet Atlantic salmon
op_source Aquaculture Research
volume 41, issue 3, page 373-384
ISSN 1355-557X 1365-2109
op_rights http://doi.wiley.com/10.1002/tdm_license_1.1
op_doi https://doi.org/10.1111/j.1365-2109.2009.02235.x
container_title Aquaculture Research
container_volume 41
container_issue 3
container_start_page 373
op_container_end_page 384
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