Diet of spiny dogfish, Squalus acanthias Linnaeus, on the east coast, South Island, New Zealand

Stomach content data from 7283 spiny dogfish, Squalus ucunthius Linnaeus, from east coast South Island of New Zealand are presented. The major dietary components based on occurrence were 60% crustaceans and 15% fish. The principal food items were the post‐larval phase of the squat lobster, Munida gr...

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Bibliographic Details
Published in:Journal of Fish Biology
Main Author: Hanchet, S.
Format: Article in Journal/Newspaper
Language:English
Published: Wiley 1991
Subjects:
Online Access:http://dx.doi.org/10.1111/j.1095-8649.1991.tb04365.x
https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1095-8649.1991.tb04365.x
https://onlinelibrary.wiley.com/doi/pdf/10.1111/j.1095-8649.1991.tb04365.x
Description
Summary:Stomach content data from 7283 spiny dogfish, Squalus ucunthius Linnaeus, from east coast South Island of New Zealand are presented. The major dietary components based on occurrence were 60% crustaceans and 15% fish. The principal food items were the post‐larval phase of the squat lobster, Munida greguria Fabricius (30%), and the euphausiid, Nyctiphanes australis Sars (20%). Commercial fish species contributed to less than 5% of the diet. Diet of dogfish varied with dogfish size and sex. Compared to northern hemisphere studies, spiny dogfish in this study area had (1) a high proportion of crustaceans in their diet, (2) a relatively low percentage of empty stomachs, (3) a relatively high incidence of cannibalism.