Observations on the food of juvenile Atlantic salmon, Salmo salar L, reared in a Scottish hill loch
An analysis of the stomach contents of 0+ and 1 + Atlantic salmon parr, Salmo salar , introduced into a Scottish hill loch showed that benthos, plankton, and surface organisms were all taken. Molluscs comprised a relatively small proportion of the food material, probably because they are less active...
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Language: | English |
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Wiley
1983
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Online Access: | http://dx.doi.org/10.1111/j.1095-8649.1983.tb02909.x https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1095-8649.1983.tb02909.x https://onlinelibrary.wiley.com/doi/pdf/10.1111/j.1095-8649.1983.tb02909.x |
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crwiley:10.1111/j.1095-8649.1983.tb02909.x 2024-06-02T08:03:28+00:00 Observations on the food of juvenile Atlantic salmon, Salmo salar L, reared in a Scottish hill loch Morrison, B. R. S. 1983 http://dx.doi.org/10.1111/j.1095-8649.1983.tb02909.x https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1095-8649.1983.tb02909.x https://onlinelibrary.wiley.com/doi/pdf/10.1111/j.1095-8649.1983.tb02909.x en eng Wiley http://onlinelibrary.wiley.com/termsAndConditions#vor Journal of Fish Biology volume 23, issue 3, page 305-313 ISSN 0022-1112 1095-8649 journal-article 1983 crwiley https://doi.org/10.1111/j.1095-8649.1983.tb02909.x 2024-05-03T10:47:03Z An analysis of the stomach contents of 0+ and 1 + Atlantic salmon parr, Salmo salar , introduced into a Scottish hill loch showed that benthos, plankton, and surface organisms were all taken. Molluscs comprised a relatively small proportion of the food material, probably because they are less active than other animal groups. The most abundant plankter was Daphnia hyalina. Cyclops spp. were scarce and no Diaptomus spp. were present in the stomachs despite their abundance in the loch plankton. Laboratory experiments indicated that copepods were difficult to capture and that D. hyalina was the organism most frequently selected, even when larger individuals of this species were removed from the environment. Differences between the results from the Scottish loch and similar work in Wales, Sweden and Canada are discussed. Article in Journal/Newspaper Atlantic salmon Salmo salar Copepods Wiley Online Library Canada Journal of Fish Biology 23 3 305 313 |
institution |
Open Polar |
collection |
Wiley Online Library |
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crwiley |
language |
English |
description |
An analysis of the stomach contents of 0+ and 1 + Atlantic salmon parr, Salmo salar , introduced into a Scottish hill loch showed that benthos, plankton, and surface organisms were all taken. Molluscs comprised a relatively small proportion of the food material, probably because they are less active than other animal groups. The most abundant plankter was Daphnia hyalina. Cyclops spp. were scarce and no Diaptomus spp. were present in the stomachs despite their abundance in the loch plankton. Laboratory experiments indicated that copepods were difficult to capture and that D. hyalina was the organism most frequently selected, even when larger individuals of this species were removed from the environment. Differences between the results from the Scottish loch and similar work in Wales, Sweden and Canada are discussed. |
format |
Article in Journal/Newspaper |
author |
Morrison, B. R. S. |
spellingShingle |
Morrison, B. R. S. Observations on the food of juvenile Atlantic salmon, Salmo salar L, reared in a Scottish hill loch |
author_facet |
Morrison, B. R. S. |
author_sort |
Morrison, B. R. S. |
title |
Observations on the food of juvenile Atlantic salmon, Salmo salar L, reared in a Scottish hill loch |
title_short |
Observations on the food of juvenile Atlantic salmon, Salmo salar L, reared in a Scottish hill loch |
title_full |
Observations on the food of juvenile Atlantic salmon, Salmo salar L, reared in a Scottish hill loch |
title_fullStr |
Observations on the food of juvenile Atlantic salmon, Salmo salar L, reared in a Scottish hill loch |
title_full_unstemmed |
Observations on the food of juvenile Atlantic salmon, Salmo salar L, reared in a Scottish hill loch |
title_sort |
observations on the food of juvenile atlantic salmon, salmo salar l, reared in a scottish hill loch |
publisher |
Wiley |
publishDate |
1983 |
url |
http://dx.doi.org/10.1111/j.1095-8649.1983.tb02909.x https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1095-8649.1983.tb02909.x https://onlinelibrary.wiley.com/doi/pdf/10.1111/j.1095-8649.1983.tb02909.x |
geographic |
Canada |
geographic_facet |
Canada |
genre |
Atlantic salmon Salmo salar Copepods |
genre_facet |
Atlantic salmon Salmo salar Copepods |
op_source |
Journal of Fish Biology volume 23, issue 3, page 305-313 ISSN 0022-1112 1095-8649 |
op_rights |
http://onlinelibrary.wiley.com/termsAndConditions#vor |
op_doi |
https://doi.org/10.1111/j.1095-8649.1983.tb02909.x |
container_title |
Journal of Fish Biology |
container_volume |
23 |
container_issue |
3 |
container_start_page |
305 |
op_container_end_page |
313 |
_version_ |
1800747996416049152 |