The comparative feeding behaviour of brown trout, Salmo trutta L. and Atlantic salmon, Salmo salar L. in Llyn Dwythwch, Wales.

A detailed comparative study of the diets of natural brown trout and stocked Atlantic salmon in Llyn Dwythwch, North Wales, was carried out over a period of 13 months. The annual and seasonal composition of both diets was calculated by number, volume and occurrence methods. Food in relation to fish...

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Bibliographic Details
Published in:Journal of Fish Biology
Main Authors: Pedley, R. B., Jones, J. W.
Format: Article in Journal/Newspaper
Language:English
Published: Wiley 1978
Subjects:
Online Access:http://dx.doi.org/10.1111/j.1095-8649.1978.tb04170.x
https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1095-8649.1978.tb04170.x
https://onlinelibrary.wiley.com/doi/pdf/10.1111/j.1095-8649.1978.tb04170.x
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Summary:A detailed comparative study of the diets of natural brown trout and stocked Atlantic salmon in Llyn Dwythwch, North Wales, was carried out over a period of 13 months. The annual and seasonal composition of both diets was calculated by number, volume and occurrence methods. Food in relation to fish size was compared by Spearman rank correlation. Interspecific competition was only significant during the summer months when food was abundant. The bottom fauna was classified according to accessibility, and utilization of the fauna and electivity is discussed for each species. The similarity of diet between the salmon stocked into Llyn Dwythwch and those in Welsh rivers implies that the former is the result of inheritance rather than from interactive segregation with the lake trout.