Alaska pollock ( Gadus chalcogrammus) proteins and hydrolysed polypeptides: a systematic review of their potential bioactivities

• Published in: International Journal of Food Science & Technology
• Main Authors: Negara, Bertoka Fajar Surya Perwira, Bashir, Khawaja Muhammad Imran, Park, Yongjoon, Shim, Kil Bo, Kim, Jin‐Soo, Park, Shin Young, Lee, Jung‐Suck, Sohn, Jae‐Hak, Choi, Jae‐Suk
• Format: Article in Journal/Newspaper
• Language: English
• Published: Wiley 2023
• Subjects: Pacific; Prisma; alaska pollock; Alaska
• Online Access: http://dx.doi.org/10.1111/ijfs.16280; https://onlinelibrary.wiley.com/doi/pdf/10.1111/ijfs.16280; https://onlinelibrary.wiley.com/doi/full-xml/10.1111/ijfs.16280

Summary Alaska pollock ( Gadus chalcogrammus ) is a marine fish that lives in the North Pacific Ocean. G. chalcogrammus contains high nutritional value, especially protein. Alaska pollock proteins (APP) and its peptides have been reported to have biological activities. However, the biological activi...