Synergistic effects of temperature, diet and colony size on the competitive ability of two ant species

Abstract Multiple biotic and abiotic factors influence species coexistence and co‐occurrence patterns. In a competitive environment, for example, temperature and diet variation may modify both foraging behaviour and aggression, thereby changing competitive interactions and species co‐occurrence patt...

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Published in:Austral Ecology
Main Authors: Barbieri, Rafael F., Grangier, Julien, Lester, Philip J.
Other Authors: Victoria University of Wellington
Format: Article in Journal/Newspaper
Language:English
Published: Wiley 2014
Subjects:
Online Access:http://dx.doi.org/10.1111/aec.12176
https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Faec.12176
https://onlinelibrary.wiley.com/doi/pdf/10.1111/aec.12176
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spelling crwiley:10.1111/aec.12176 2024-06-02T07:57:33+00:00 Synergistic effects of temperature, diet and colony size on the competitive ability of two ant species Barbieri, Rafael F. Grangier, Julien Lester, Philip J. Victoria University of Wellington 2014 http://dx.doi.org/10.1111/aec.12176 https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Faec.12176 https://onlinelibrary.wiley.com/doi/pdf/10.1111/aec.12176 en eng Wiley http://onlinelibrary.wiley.com/termsAndConditions#vor Austral Ecology volume 40, issue 1, page 90-99 ISSN 1442-9985 1442-9993 journal-article 2014 crwiley https://doi.org/10.1111/aec.12176 2024-05-03T10:59:46Z Abstract Multiple biotic and abiotic factors influence species coexistence and co‐occurrence patterns. In a competitive environment, for example, temperature and diet variation may modify both foraging behaviour and aggression, thereby changing competitive interactions and species co‐occurrence patterns. In N ew Z ealand, two endemic ant species ( P rolasius advenus and M onomorium antarcticum ) often form allopatric distributions; though also periodically do co‐occur in the same habitat. Here, we performed a long‐term laboratory experiment in an attempt to understand how diet, colony size and environmental conditions may influence these co‐occurrence patterns. The consequences of temperature and diet variation differed between P . advenus and M . antarcticum . Colonies of P . advenus exhibited increased aggression and foraging activities at higher temperatures. In addition, P . advenus colonies augmented their foraging activities when deprived of a carbohydrate‐rich food source. Conversely, small M . antarcticum colonies exhibited higher aggression than when in large colonies, and increased their foraging activities at lower temperatures. The modulation of aggression and foraging behaviour may influence the likelihood of small P . advenus and M . antarcticum colonies persisting in the long term. Our results are compatible with the hypothesis that the environment is likely to be a strong filter for the negative co‐occurrence patterns we observe between P . advenus and M . antarcticum in N ew Z ealand. Furthermore, this study provides a mechanistic explanation for potential impacts of climate warming on community structure. Environmental modification of aggression and foraging behaviour could potentially alter competitive interactions and influence community assembly. Article in Journal/Newspaper Antarc* Wiley Online Library Austral Ecology 40 1 90 99
institution Open Polar
collection Wiley Online Library
op_collection_id crwiley
language English
description Abstract Multiple biotic and abiotic factors influence species coexistence and co‐occurrence patterns. In a competitive environment, for example, temperature and diet variation may modify both foraging behaviour and aggression, thereby changing competitive interactions and species co‐occurrence patterns. In N ew Z ealand, two endemic ant species ( P rolasius advenus and M onomorium antarcticum ) often form allopatric distributions; though also periodically do co‐occur in the same habitat. Here, we performed a long‐term laboratory experiment in an attempt to understand how diet, colony size and environmental conditions may influence these co‐occurrence patterns. The consequences of temperature and diet variation differed between P . advenus and M . antarcticum . Colonies of P . advenus exhibited increased aggression and foraging activities at higher temperatures. In addition, P . advenus colonies augmented their foraging activities when deprived of a carbohydrate‐rich food source. Conversely, small M . antarcticum colonies exhibited higher aggression than when in large colonies, and increased their foraging activities at lower temperatures. The modulation of aggression and foraging behaviour may influence the likelihood of small P . advenus and M . antarcticum colonies persisting in the long term. Our results are compatible with the hypothesis that the environment is likely to be a strong filter for the negative co‐occurrence patterns we observe between P . advenus and M . antarcticum in N ew Z ealand. Furthermore, this study provides a mechanistic explanation for potential impacts of climate warming on community structure. Environmental modification of aggression and foraging behaviour could potentially alter competitive interactions and influence community assembly.
author2 Victoria University of Wellington
format Article in Journal/Newspaper
author Barbieri, Rafael F.
Grangier, Julien
Lester, Philip J.
spellingShingle Barbieri, Rafael F.
Grangier, Julien
Lester, Philip J.
Synergistic effects of temperature, diet and colony size on the competitive ability of two ant species
author_facet Barbieri, Rafael F.
Grangier, Julien
Lester, Philip J.
author_sort Barbieri, Rafael F.
title Synergistic effects of temperature, diet and colony size on the competitive ability of two ant species
title_short Synergistic effects of temperature, diet and colony size on the competitive ability of two ant species
title_full Synergistic effects of temperature, diet and colony size on the competitive ability of two ant species
title_fullStr Synergistic effects of temperature, diet and colony size on the competitive ability of two ant species
title_full_unstemmed Synergistic effects of temperature, diet and colony size on the competitive ability of two ant species
title_sort synergistic effects of temperature, diet and colony size on the competitive ability of two ant species
publisher Wiley
publishDate 2014
url http://dx.doi.org/10.1111/aec.12176
https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Faec.12176
https://onlinelibrary.wiley.com/doi/pdf/10.1111/aec.12176
genre Antarc*
genre_facet Antarc*
op_source Austral Ecology
volume 40, issue 1, page 90-99
ISSN 1442-9985 1442-9993
op_rights http://onlinelibrary.wiley.com/termsAndConditions#vor
op_doi https://doi.org/10.1111/aec.12176
container_title Austral Ecology
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op_container_end_page 99
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