Plant amino acid uptake, soluble N turnover and microbial N capture in soils of a grazed Arctic salt marsh

• Published in: Journal of Ecology
• Main Authors: Henry, Hugh A. L., Jefferies, Robert L.
• Format: Article in Journal/Newspaper
• Language: English
• Published: Wiley 2003
• Subjects: Arctic; Puccinellia phryganodes
• Online Access: http://dx.doi.org/10.1046/j.1365-2745.2003.00791.x; https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1046%2Fj.1365-2745.2003.00791.x; https://besjournals.onlinelibrary.wiley.com/doi/pdf/10.1046/j.1365-2745.2003.00791.x

Summary The uptake of free amino acids by the grass Puccinellia phryganodes was investigated in soils of an Arctic coastal salt marsh, where low temperatures and high salinity limit inorganic nitrogen (N) availability, and the availability of soluble organic N relative to inorganic N is often high. Following the injection of 13 C 15 N‐amino acid, 15 N‐ammonium and 15 N‐nitrate tracers into soils, rates of soluble nitrogen turnover and the incorporation of 13 C and 15 N into plant roots and shoots were assessed. Chloroform fumigation‐extraction was used to estimate the partitioning of labelled substrates into microbial biomass. Free amino acids turned over rapidly in the soil, with half‐lives ranging from 8.2 to 22.8 h for glycine and 8.9 to 25.2 h for leucine, compared with 5.6 to 14.7 h and 5.6 to 15.6 h for ammonium and nitrate, respectively. 15 N from both organic and inorganic substrates was incorporated rapidly into plant tissue and the ratio of 13 C/ 15 N incorporation into plant tissue indicated that at least 5–11% of 13 C 15 N‐glycine was absorbed intact. Microbial C and N per unit soil volume were 1.7 and 5.4 times higher, respectively, than corresponding values for plant C and N. Plant incorporation of 15 N tracer was 56%, 83% and 68% of the comparable incorporation by soil microorganisms of glycine, ammonium and nitrate ions, respectively. These results indicate that P. phryganodes can absorb amino acids intact from the soil despite competition from soil microorganisms, and that free amino acids may contribute substantially to N uptake in this important forage grass utilized by lesser snow geese in the coastal marsh.