Iron status markers in 224 indigenous Greenlanders: influence of age, residence and traditional foods

Abstract: Objective : To evaluate iron status in indigenous Greenlanders and its relationship to gender, age and intake of traditional Greenlandic foods. Methods : Serum ferritin, serum transferrin saturation and haemoglobin were evaluated in a population survey in 1993–1994 comprising 224 Greenland...

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Published in:European Journal of Haematology
Main Authors: Milman, Nils, Byg, Keld‐Erik, Mulvad, Gert, Pedersen, Henning Sloth, Bjerregaard, Peter
Format: Article in Journal/Newspaper
Language:English
Published: Wiley 2001
Subjects:
Online Access:http://dx.doi.org/10.1034/j.1600-0609.2001.00312.x
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spelling crwiley:10.1034/j.1600-0609.2001.00312.x 2024-06-02T08:07:39+00:00 Iron status markers in 224 indigenous Greenlanders: influence of age, residence and traditional foods Milman, Nils Byg, Keld‐Erik Mulvad, Gert Pedersen, Henning Sloth Bjerregaard, Peter 2001 http://dx.doi.org/10.1034/j.1600-0609.2001.00312.x https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1034%2Fj.1600-0609.2001.00312.x https://onlinelibrary.wiley.com/doi/pdf/10.1034/j.1600-0609.2001.00312.x en eng Wiley http://onlinelibrary.wiley.com/termsAndConditions#vor European Journal of Haematology volume 66, issue 2, page 115-125 ISSN 0902-4441 1600-0609 journal-article 2001 crwiley https://doi.org/10.1034/j.1600-0609.2001.00312.x 2024-05-03T11:21:34Z Abstract: Objective : To evaluate iron status in indigenous Greenlanders and its relationship to gender, age and intake of traditional Greenlandic foods. Methods : Serum ferritin, serum transferrin saturation and haemoglobin were evaluated in a population survey in 1993–1994 comprising 224 Greenlandic individuals (109 men) aged 19–82 yr. The participants were residents in the capital Nuuk ( n =73) with a predominantly Western style of living, the town Ilulissat ( n =60) with a mixture of Western and Greenlandic style of living, and the small town Uummannaq ( n =91) with a predominantly Greenlandic style of living. Consumption of traditional foods was assessed by questionnaire. Results : Intake of traditional foods was more prevalent among elderly than among young individuals and more frequent in Uummannaq than in Ilulissat and Nuuk. Ferritin levels were higher in men than in women ( p <0.0001). Median ferritin levels were lowest in Nuuk (men, 92 µg/L; women, 40 µg/L), higher in Ilulissat (men, 104 µg/L; women, 69 µg/L) and in Uummannaq (men, 118 µg/L; women, 46 µg/L) ( p <0.001). The prevalence of iron load (ferritin >200 µg/L) was lowest in Nuuk (men: 13.8%, women: 2.3%) intermediate in Ilulissat (men, 11.1%; women, 9.1%) and highest in Uummannaq (men, 32.1%; women, 21.1%). The prevalence of iron depletion (ferritin <16 µg/L) was high in Nuuk (men, 0%; women, 20.5%), and lower in Ilulissat (men, 3.7%; women, 6.1%) and in Uummannaq (men, 0%; women, 10.5%). The prevalence of iron deficiency anaemia (ferritin <13 µg/L and Hb <5th percentile for iron‐replete men and women) was 0.92% in men and 0.87% in women. Correlations between age and ferritin were lowest in Nuuk (men, r s =0.26, p =0.2; women, r s =0.50, p =0.001) intermediary in Ilulissat (men, r s =0.37, p =0.06; women, r s =0.73, p <0.0001) and highest in Uummannaq (men, r s =0.59, p <0.0001; women, r s =0.74, p <0.0001). Intake of traditional foods was correlated with ferritin in men ( r s =0.29, p =0.01) and women ( r s =0.40, p ... Article in Journal/Newspaper greenlander* greenlandic Ilulissat Nuuk Uummannaq Wiley Online Library Ilulissat ENVELOPE(-51.099,-51.099,69.220,69.220) Nuuk ENVELOPE(-52.150,-52.150,68.717,68.717) European Journal of Haematology 66 2 115 125
institution Open Polar
collection Wiley Online Library
op_collection_id crwiley
language English
description Abstract: Objective : To evaluate iron status in indigenous Greenlanders and its relationship to gender, age and intake of traditional Greenlandic foods. Methods : Serum ferritin, serum transferrin saturation and haemoglobin were evaluated in a population survey in 1993–1994 comprising 224 Greenlandic individuals (109 men) aged 19–82 yr. The participants were residents in the capital Nuuk ( n =73) with a predominantly Western style of living, the town Ilulissat ( n =60) with a mixture of Western and Greenlandic style of living, and the small town Uummannaq ( n =91) with a predominantly Greenlandic style of living. Consumption of traditional foods was assessed by questionnaire. Results : Intake of traditional foods was more prevalent among elderly than among young individuals and more frequent in Uummannaq than in Ilulissat and Nuuk. Ferritin levels were higher in men than in women ( p <0.0001). Median ferritin levels were lowest in Nuuk (men, 92 µg/L; women, 40 µg/L), higher in Ilulissat (men, 104 µg/L; women, 69 µg/L) and in Uummannaq (men, 118 µg/L; women, 46 µg/L) ( p <0.001). The prevalence of iron load (ferritin >200 µg/L) was lowest in Nuuk (men: 13.8%, women: 2.3%) intermediate in Ilulissat (men, 11.1%; women, 9.1%) and highest in Uummannaq (men, 32.1%; women, 21.1%). The prevalence of iron depletion (ferritin <16 µg/L) was high in Nuuk (men, 0%; women, 20.5%), and lower in Ilulissat (men, 3.7%; women, 6.1%) and in Uummannaq (men, 0%; women, 10.5%). The prevalence of iron deficiency anaemia (ferritin <13 µg/L and Hb <5th percentile for iron‐replete men and women) was 0.92% in men and 0.87% in women. Correlations between age and ferritin were lowest in Nuuk (men, r s =0.26, p =0.2; women, r s =0.50, p =0.001) intermediary in Ilulissat (men, r s =0.37, p =0.06; women, r s =0.73, p <0.0001) and highest in Uummannaq (men, r s =0.59, p <0.0001; women, r s =0.74, p <0.0001). Intake of traditional foods was correlated with ferritin in men ( r s =0.29, p =0.01) and women ( r s =0.40, p ...
format Article in Journal/Newspaper
author Milman, Nils
Byg, Keld‐Erik
Mulvad, Gert
Pedersen, Henning Sloth
Bjerregaard, Peter
spellingShingle Milman, Nils
Byg, Keld‐Erik
Mulvad, Gert
Pedersen, Henning Sloth
Bjerregaard, Peter
Iron status markers in 224 indigenous Greenlanders: influence of age, residence and traditional foods
author_facet Milman, Nils
Byg, Keld‐Erik
Mulvad, Gert
Pedersen, Henning Sloth
Bjerregaard, Peter
author_sort Milman, Nils
title Iron status markers in 224 indigenous Greenlanders: influence of age, residence and traditional foods
title_short Iron status markers in 224 indigenous Greenlanders: influence of age, residence and traditional foods
title_full Iron status markers in 224 indigenous Greenlanders: influence of age, residence and traditional foods
title_fullStr Iron status markers in 224 indigenous Greenlanders: influence of age, residence and traditional foods
title_full_unstemmed Iron status markers in 224 indigenous Greenlanders: influence of age, residence and traditional foods
title_sort iron status markers in 224 indigenous greenlanders: influence of age, residence and traditional foods
publisher Wiley
publishDate 2001
url http://dx.doi.org/10.1034/j.1600-0609.2001.00312.x
https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1034%2Fj.1600-0609.2001.00312.x
https://onlinelibrary.wiley.com/doi/pdf/10.1034/j.1600-0609.2001.00312.x
long_lat ENVELOPE(-51.099,-51.099,69.220,69.220)
ENVELOPE(-52.150,-52.150,68.717,68.717)
geographic Ilulissat
Nuuk
geographic_facet Ilulissat
Nuuk
genre greenlander*
greenlandic
Ilulissat
Nuuk
Uummannaq
genre_facet greenlander*
greenlandic
Ilulissat
Nuuk
Uummannaq
op_source European Journal of Haematology
volume 66, issue 2, page 115-125
ISSN 0902-4441 1600-0609
op_rights http://onlinelibrary.wiley.com/termsAndConditions#vor
op_doi https://doi.org/10.1034/j.1600-0609.2001.00312.x
container_title European Journal of Haematology
container_volume 66
container_issue 2
container_start_page 115
op_container_end_page 125
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