Lipid class and fatty acid composition of the boreal soft coral Gersemia rubiformis

• Published in: Lipids
• Main Authors: Imbs, Andrey B., Demina, Olga A., Demidkova, Darja A.
• Format: Article in Journal/Newspaper
• Language: English
• Published: Wiley 2006
• Subjects: Bering Sea
• Online Access: http://dx.doi.org/10.1007/s11745-006-5023-8; https://onlinelibrary.wiley.com/doi/full/10.1007/s11745-006-5023-8

Abstract Total lipid, phospholipid, and FA composition and distribution of FA between polar lipids (PL) and neutral lipids (NL) were investigated in the boreal soft coral Gersemia rubiformis from the Bering Sea. The total lipids were mostly hydrocarbons and waxes (33.7%) and PL (33.1%). The content of monoalkyldiacylglycerols (9.7%) exceeded the content of TAG (6.7%). PC and PE constituted 31.4% and 25.6% of total phospholipids, respectively. Principal FA were 16∶0, 16∶1n−7, 18∶0, 18∶1n−9, 18∶1n−7, 20∶1n−7, 20∶4n−6, 20∶4n−3, 20∶5n−3 22∶5n−3, 22∶6n−3, 24∶5n−6, and 24∶6n−3. Most n−6 PUFA (52% of total FA) were associated with the PL fraction; this was especially true for arachidonic and tetracosapentaenoic acids. The NL were enriched with mono‐, di‐, trienoic, and n−3 PUFA. The variation in EPA levels in both NL and PL suggests an origin of this acid from lipids of diatoms consumed by the corals.