Lipid, sterol and fatty acid composition of antarctic krill ( Euphausia superba Dana)
Abstract The lipid classes, fatty acids of total and individual lipids and sterols of Antarctic krill ( Euphausia superba Dana) from two areas of the Antarctic Ocean were analyzed by thin layer chromatography (TLC), gas liquid chromatography (GLC) and gas liquid chromatography/mass spectrometry (GLC...
Published in: | Lipids |
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Main Authors: | , , , |
Format: | Article in Journal/Newspaper |
Language: | English |
Published: |
Wiley
1984
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Subjects: | |
Online Access: | http://dx.doi.org/10.1007/bf02534510 https://onlinelibrary.wiley.com/doi/full/10.1007/BF02534510 |