Front Cover: A Collagen‐Derived Oligopeptide from Salmo salar Collagen Hydrolysates Restrains Atherogenesis in ApoE –/– Mice via Targeting P 2 Y 12 Receptor

Bibliographic Details
Published in:Molecular Nutrition & Food Research
Main Authors: Yang, Yijie, Liu, Hui, Cui, Liyuan, Liu, Yibo, Fu, Lulu, Li, Bo
Format: Article in Journal/Newspaper
Language:English
Published: Wiley 2022
Subjects:
Online Access:http://dx.doi.org/10.1002/mnfr.202270035
https://onlinelibrary.wiley.com/doi/pdf/10.1002/mnfr.202270035
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spelling crwiley:10.1002/mnfr.202270035 2023-05-15T18:09:39+02:00 Front Cover: A Collagen‐Derived Oligopeptide from Salmo salar Collagen Hydrolysates Restrains Atherogenesis in ApoE –/– Mice via Targeting P 2 Y 12 Receptor Yang, Yijie Liu, Hui Cui, Liyuan Liu, Yibo Fu, Lulu Li, Bo 2022 http://dx.doi.org/10.1002/mnfr.202270035 https://onlinelibrary.wiley.com/doi/pdf/10.1002/mnfr.202270035 en eng Wiley http://onlinelibrary.wiley.com/termsAndConditions#vor http://doi.wiley.com/10.1002/tdm_license_1.1 Molecular Nutrition & Food Research volume 66, issue 13, page 2270035 ISSN 1613-4125 1613-4133 Food Science Biotechnology journal-article 2022 crwiley https://doi.org/10.1002/mnfr.202270035 2022-09-05T07:13:14Z Article in Journal/Newspaper Salmo salar Wiley Online Library (via Crossref) Molecular Nutrition & Food Research 66 13 2270035
institution Open Polar
collection Wiley Online Library (via Crossref)
op_collection_id crwiley
language English
topic Food Science
Biotechnology
spellingShingle Food Science
Biotechnology
Yang, Yijie
Liu, Hui
Cui, Liyuan
Liu, Yibo
Fu, Lulu
Li, Bo
Front Cover: A Collagen‐Derived Oligopeptide from Salmo salar Collagen Hydrolysates Restrains Atherogenesis in ApoE –/– Mice via Targeting P 2 Y 12 Receptor
topic_facet Food Science
Biotechnology
format Article in Journal/Newspaper
author Yang, Yijie
Liu, Hui
Cui, Liyuan
Liu, Yibo
Fu, Lulu
Li, Bo
author_facet Yang, Yijie
Liu, Hui
Cui, Liyuan
Liu, Yibo
Fu, Lulu
Li, Bo
author_sort Yang, Yijie
title Front Cover: A Collagen‐Derived Oligopeptide from Salmo salar Collagen Hydrolysates Restrains Atherogenesis in ApoE –/– Mice via Targeting P 2 Y 12 Receptor
title_short Front Cover: A Collagen‐Derived Oligopeptide from Salmo salar Collagen Hydrolysates Restrains Atherogenesis in ApoE –/– Mice via Targeting P 2 Y 12 Receptor
title_full Front Cover: A Collagen‐Derived Oligopeptide from Salmo salar Collagen Hydrolysates Restrains Atherogenesis in ApoE –/– Mice via Targeting P 2 Y 12 Receptor
title_fullStr Front Cover: A Collagen‐Derived Oligopeptide from Salmo salar Collagen Hydrolysates Restrains Atherogenesis in ApoE –/– Mice via Targeting P 2 Y 12 Receptor
title_full_unstemmed Front Cover: A Collagen‐Derived Oligopeptide from Salmo salar Collagen Hydrolysates Restrains Atherogenesis in ApoE –/– Mice via Targeting P 2 Y 12 Receptor
title_sort front cover: a collagen‐derived oligopeptide from salmo salar collagen hydrolysates restrains atherogenesis in apoe –/– mice via targeting p 2 y 12 receptor
publisher Wiley
publishDate 2022
url http://dx.doi.org/10.1002/mnfr.202270035
https://onlinelibrary.wiley.com/doi/pdf/10.1002/mnfr.202270035
genre Salmo salar
genre_facet Salmo salar
op_source Molecular Nutrition & Food Research
volume 66, issue 13, page 2270035
ISSN 1613-4125 1613-4133
op_rights http://onlinelibrary.wiley.com/termsAndConditions#vor
http://doi.wiley.com/10.1002/tdm_license_1.1
op_doi https://doi.org/10.1002/mnfr.202270035
container_title Molecular Nutrition & Food Research
container_volume 66
container_issue 13
container_start_page 2270035
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