Alternate oils in fish feeds
Abstract Nearly half of the fish consumed as food worldwide are raised on fish farms rather than caught in the wild, as shown by FAO statistics. The increasing aquaculture of predatory carnivorous fish demands new sources of feed constituents, particularly oils at the moment. Common terrestrial plan...
Published in: | European Journal of Lipid Science and Technology |
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Main Authors: | , |
Format: | Article in Journal/Newspaper |
Language: | English |
Published: |
Wiley
2007
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Subjects: | |
Online Access: | http://dx.doi.org/10.1002/ejlt.200600222 https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1002%2Fejlt.200600222 https://onlinelibrary.wiley.com/doi/pdf/10.1002/ejlt.200600222 |